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Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Sourced from Neil Steven's Glenoak property at Pokolbin, a scenically undulating site that's planted to a combination of light sand and red clay soils, widely regarded as one of the finest white wine vineyards in Hunter Valley. The oldest block was established circa 1911, the youngest plantings date back to 1965. Tyrrells»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
Given the scarcity of Best's prestige, limited release, old vineyard icons, Bin #1 affords enthusiasts their first taste of the Great Western Shiraz style and leaves them eager to discover more. A classic, cool climate, aromatic wine, floral and spicy, peppery and elegant, retaining vital Great Western fruit character. Bests»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wine. Baileys Glenrowan»
The Fowles family have been at the centre of Victoria's commerce and development since early settlement. Founders of Bendigo Bank and Fowles Auction Group, they also established the first Victorian winery ever to win Great Australian Shiraz Challenge. Fowles»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or overripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Like an uncut diamond, the Chardonnay grape lends its sparkle to the Ruinart wines. In the constant pursuit of perfection, the Ruinart House excels in the art of handling this very special grape variety. Ruinart»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Avignonesi
Avignonesi Cantaloro Rosso Toscana IGT
Available by the dozen
By Avignonesi
Varietal CabernetSauv Merlot Sangiovese
Region Tuscany / Italy
Each $24.99
Dozen $299.00
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Avignonesi Grandi Annate Vino Nobile di Montepulciano DOCG
By Avignonesi
Varietal Sangiovese
Region Tuscany / Italy
Each $129.99
Dozen $1557.00
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Avignonesi Rosso di Montepulciano DOC
Available by the dozen
By Avignonesi
Varietal Sangiovese Canaiolo Colorino
Region Tuscany / Italy
Each $28.99
Dozen $347.00
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Avignonesi Vin Santo di Montepulciano DOC 100ml
By Avignonesi
Varietal Malvasia Trebbiano
Region Tuscany / Italy
Each $109.99
Dozen $1319.00
Avignonesi Vin Santo di Montepulciano DOC 100ml - Buy online
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Avignonesi Vin Santo di Montepulciano DOC 375ml
By Avignonesi
Varietal Malvasia Trebbiano
Region Tuscany / Italy
Each $299.99
Dozen $3599.00
Avignonesi Vin Santo di Montepulciano DOC 375ml - Buy online
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Avignonesi Vino Nobile di Montepulciano DOCG
Available in cartons of six
By Avignonesi
Varietal Sangiovese
Region Tuscany / Italy
Each $50.99
Dozen $611.00
Avignonesi Vino Nobile di Montepulciano DOCG - Buy online
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Avignonesi

https://avignonesi.it/ - Avignonesi - Tasting Notes On Australian & New Zealand wines

https://avignonesi.it/ - Avignonesi - Tasting Notes On Australian & New Zealand wines

https://avignonesi.it/ - Avignonesi - Tasting Notes On Australian & New Zealand wines

https://avignonesi.it/ - Avignonesi - Tasting Notes On Australian & New Zealand wines

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