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Bridgeland is one of the most picturesque properties in Margaret River. Originally prime farmland, it boasts one of the largest dams in the region, approximately a kilometre in length and covering eighteen hectares. Streicker»
An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. Bress»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
Brookland Valley Estate made a conspiuous impression through their stirling efforts at Cabernet Merlot when they claimed several significant trophies, including the hotly contested Qantas Best Wine of Show. Expressing fully the generous palate structure and aromatic richness of the stylish Margaret River Cab Merlot accord, beautifully perfumed, bramble flavoured wine, brimming with the quality and elegance which has earned Brookland Valley Estate a five star reputation. Brookland Valley»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
Steeped in history, the original Baileys store was situated next door to the Glenrowan Inn where widow Jones hosted Ned Kelly's siege. Following the gold rush, the Baileys turned to farming and settled on a property which they named Bundarra. Baileys Glenrowan»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
What makes a great vintage for Hunter Valley Semillon? Most would say one without flooding rain, ravaging fires or devastating drought. While this is certainly important, balance in the wine reigns supreme. Brokenwood»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Heirloom
Heirloom Adelaide Hills Chardonnay
Available by the dozen
By Heirloom
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $22.99
Dozen $275.00
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Heirloom Adelaide Hills Pinot Grigio
Available by the dozen
By Heirloom
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
Each $22.99
Dozen $275.00
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Heirloom Adelaide Hills Pinot Noir
Available in cartons of six
By Heirloom
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $29.99
Dozen $359.00
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Heirloom Adelaide Hills Sauvignon Blanc
Available in cartons of six
By Heirloom
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $24.99
Dozen $299.00
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Heirloom Adelaide Hills Tempranillo
Available in cartons of six
By Heirloom
Varietal Tempranillo
Region Adelaide / SouthAustralia
Each $29.99
Dozen $357.00
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Heirloom ALambra Eden Valley Shiraz
Available in cartons of six
By Heirloom
Varietal Shiraz
Region Eden / SouthAustralia
Each $55.99
Dozen $669.00
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Heirloom Barossa Shiraz
Available by the dozen
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Varietal Shiraz
Region Barossa / SouthAustralia
Each $26.99
Dozen $323.00
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Heirloom Coonawarra Cabernet Sauvignon
Available in cartons of six
By Heirloom
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $29.99
Dozen $357.00
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Heirloom Eden Valley Riesling
Available in cartons of six
By Heirloom
Varietal Riesling
Region Eden / SouthAustralia
Each $24.99
Dozen $299.00
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Heirloom Eden Valley Shiraz
Available in cartons of six
By Heirloom
Varietal Shiraz
Region Eden / SouthAustralia
Each $54.99
Dozen $659.00
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Heirloom McLaren Vale Shiraz
Available in cartons of six
By Heirloom
Varietal Shiraz
Region McLaren / SouthAustralia
Each $29.99
Dozen $357.00
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Heirloom McLaren Vale Touriga
Available by the dozen
By Heirloom
Varietal Touriga
Region McLaren / SouthAustralia
Each $26.99
Dozen $323.00
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Heirloom

https://heirloomvineyards.com.au/ - Heirloom - Tasting Notes On Australian & New Zealand wines
Heirloom Vineyards were conceived in vintage 2000, when a young winemaking student caught the eye of a silly old wine judge

A love story ensued inspired by two vows, to preserve the best of tradition, the old world of wine and unique old vineyards, to champion the best clones of each variety planted in the most appropriate sites, embracing the principals of organic and biodynamic farming. Seven long vintages of trial and error passed before Heirloom Vineyards could make a wine that was fine enough to pass on to future generations. That is this wine.

https://heirloomvineyards.com.au/ - Heirloom - Tasting Notes On Australian & New Zealand wines

https://heirloomvineyards.com.au/ - Heirloom - Tasting Notes On Australian & New Zealand wines

https://heirloomvineyards.com.au/ - Heirloom - Tasting Notes On Australian & New Zealand wines

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