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Best prices on Australian & New Zealand wines and popular brand liquors
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
There's a single block of Montepulciano along Bird In Hand Road at Woodside in the northern Adelaide Hills, a warmer site with rocky, well drained soils, perfectly suited for Italians. The seaside influence of Gulf of St. Bird In Hand»
Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
Vintaged from a single block of magnificent old vines on the cooler climes of Eden Valley high. Heirloom are all about identifying and rejuvenating superior parcels, a patient and painstaking approach to the resurrection of venerable elder plantings, for the realization of profoundly structured, powerful yet elegant wines. Heirloom»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Have you ever imagined yourself sipping on a luscious effervescent red wine? Vixen makes makes it very real. Your friends will be jealous, past party escorts will seem dull by comparison and all eyes will be on you as you stride into your next party with Vixen on your arm. Fox Creek»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. Bress»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Gibson
Gibson Adelaide Hills Pinot Gris
Available by the dozen
By Gibson
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
Each $22.49
Dozen $267.00
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Gibson Bin 60 Cabernet Shiraz 2008
By Gibson
Varietal Shiraz CabernetSauv
Region Barossa / SouthAustralia
Each $244.99
Dozen $2937.00
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Gibson Dirtman Shiraz
Available by the dozen
By Gibson
Varietal Shiraz
Region Barossa / SouthAustralia
Each $27.99
Dozen $335.00
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Gibson Discovery Road Fiano
Available by the dozen
By Gibson
Varietal Fiano
Region Barossa / SouthAustralia
Each $20.99
Dozen $249.00
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Gibson Discovery Road Il Minestrone
Available by the dozen
By Gibson
Varietal Grenache Shiraz Merlot Primitivo Tempranillo Mataro
Region Barossa / SouthAustralia
Each $20.99
Dozen $251.00
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Gibson Discovery Road Montepulciano
Available by the dozen
By Gibson
Varietal Montepulciano
Region Barossa / SouthAustralia
Each $20.99
Dozen $249.00
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Gibson Discovery Road Nero dAvola
Available by the dozen
By Gibson
Varietal Nero dAvola
Region Barossa / SouthAustralia
Each $20.99
Dozen $249.00
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Gibson Discovery Road Tempranillo
Available by the dozen
By Gibson
Varietal Tempranillo
Region Barossa / SouthAustralia
Each $20.99
Dozen $249.00
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Gibson Discovery Road Zinfandel
Available by the dozen
By Gibson
Varietal Zinfandel
Region Barossa / SouthAustralia
Each $20.99
Dozen $249.00
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Gibson Eden Valley Riesling
Available by the dozen
By Gibson
Varietal Riesling
Region Eden / SouthAustralia
Each $27.99
Dozen $333.00
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Gibson Isabelle Cabernet Merlot
Available by the dozen
By Gibson
Varietal CabernetSauv Merlot
Region Barossa / SouthAustralia
Each $27.99
Dozen $333.00
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Gibson My Darlin Merlot
Available by the dozen
By Gibson
Varietal Merlot
Region Barossa / SouthAustralia
Each $22.49
Dozen $269.00
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Gibson Old Vine Barossa Shiraz
Available in cartons of six
By Gibson
Varietal Shiraz
Region Barossa / SouthAustralia
Each $104.99
Dozen $1259.00
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Gibson Old Vine Eden Valley Shiraz
Available in cartons of six
By Gibson
Varietal Shiraz
Region Eden / SouthAustralia
Each $98.99
Dozen $1187.00
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Gibson Reserve Merlot
Available in cartons of six
By Gibson
Varietal Merlot
Region Barossa / SouthAustralia
Each $46.99
Dozen $563.00
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Gibson Reserve Shiraz
Available in cases of 6
By Gibson
Varietal Shiraz
Region Barossa / SouthAustralia
Each $47.99
Dozen $575.00
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Gibson Smithy Shiraz Cabernet
Available by the dozen
By Gibson
Varietal Shiraz CabernetSauv
Region Barossa / SouthAustralia
Each $27.99
Dozen $333.00
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Gibson Wilfreda Mataro Shiraz Grenache
Available by the dozen
By Gibson
Varietal Shiraz Grenache Mouverdre
Region Barossa / SouthAustralia
Each $27.99
Dozen $333.00
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Gibson

https://www.gibsonwines.com.au/ - Gibson - Tasting Notes On Australian & New Zealand wines
Gibson's BarossaVale Wines is a small family owned winery nestled at the northern end of the Barossa Valley in South Australia

A specialist producer of limited quantities of premium table wines, it is fast garnering a reputation as a reliable producer of richly flavoured and complex wine. Owned by Rob Gibson and wife Anne, the tiny operation produces a mere 4000 cases of wine. Fruit is sourced from predominantly estate grown fruit with a small amount coming from contracted grower fruit for added diversity come blending time.

https://www.gibsonwines.com.au/ - Gibson - Tasting Notes On Australian & New Zealand wines

Around sixty tones of predominantly shiraz and merlot, along with small amounts of mourvedre, grenache, viognier, cabernet sauvignon and petit verdot, are harvested to produce the wines.

From pruning through to budburst, flowering, fruit-set, veraison, harvest, fermentation, pressing, barrel aging, blending to bottling, the whole 'winegrowing' process is carefully tended by Rob Gibson. His university education in both oenology and viticulture, combined with his 23 years experience at the prestigious Penfolds Wines and a natural curiosity of all things, have led to an intimate understanding of the many factors that can influence the creation of wine.

The wines crafted at the small 'BarossaVale' estate are a reflection of winemaker Bob Gibson's accumulated knowledge, experience and natural curiosity

Rob, or 'Gibbo' as he is affectionately known by his friends, has managed to engage the tireless efforts of his wife Anne, as well as the energy of their five children; Kelly, Kim, Adam, Sam and Abel in the family business. Anne is responsible for all that is involved in getting the wines from the winery into the bottles and then out into the world, a list of duties that normally requires the resources of an entire staff.

https://www.gibsonwines.com.au/ - Gibson - Tasting Notes On Australian & New Zealand wines

Over the last few years, Rob has developed a number of different wines; amongst them Shiraz, Sparling Merlot, and his signature Merlot. Most of them have been made from selected vines from his own plantings in the Northern Barossa. Rob's wines are divided into 3 different ranges. The BarossaVale Range is the winery's original range, featuring the highly successful Merlots. All the wines are highly rated, and have done well in recent reviews, including Runner-up in the prestigious Jimmy Watson Trophy for the 2003 Shiraz.

The Gibson Reserve Range is Rob's Signature Range. All the vines are highly rated. They have been very carefully selected by Rob from all the vines picked and all the Barrels made in the vintage.

The Australian Old Vine Collection are super precious jewels of International standing, and are hand crafted form Australia's Original Old Vine Gardens on a very small single barrel scale.

https://www.gibsonwines.com.au/ - Gibson - Tasting Notes On Australian & New Zealand wines

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