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A vigorous diction of new world Chardonnay, framed within a tasteful veneer of judicious oak, crafted by an artisanal winery that's claimed best white and best red wine trophies, as judged amongst peers at the Mornington Peninsula Vignerons Association. Willow Creek offers a stylishly proportioned palate, finishing as crisp as the maritime winds which enthuse the Peninsula. Willow Creek»
The Lovedale district of Hunter Valley is synonymous with world class Semillon. Resolved to make a transition from mining to wining, the De Iuliis family acquired a grazing property along Lovedale Road and established vines in the early 1990s. De Iuliis»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany grown Cabernet Merlot to be perfect for today's palates. Wignalls»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
Zilzie know from good Shiraz, they have grown the finest fruit for decades and now retain access to the most splendid vineyards. The quality of their winemaking has claimed thirty trophies since they embarked on their own label. Zilzie»
Born at Guildford, very near the Houghton Swan Valley winery, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
Willow Creek has quickly gained a reputation as one of the leading Mornington wineries, producing ultra fine Pinot Noir. From the first multiple trophy winning 1994 edition it was clear that Willow Creek was an exceptional site yielding superlative fruit. Willow Creek»
Blue Pyrenees were established through a no expense spared approach, by two of the wine world's most revered, accomplished and resourced estates. A superior standard of viticulture and exacting vinification techniques were the priority, they remain at the very core of the Blue Pyrenees raison d'ĂȘtre. Blue Pyrenees»
The inaugural release of Hanging Rock Shiraz was vintage 1987 and what an event it was, immediately claiming gold and inspiring comparisons to Grange by the industry press. From from fruit grown to the estate Athols Paddock, a complex Heathcote style, more Syrah than Shiraz, boasting several trophies and over fifty gold to its distinguished history, big, powerful and rich, yet exhibiting an elegance and finesse that's rare in Australian wine. Hanging Rock»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
Peter Lehmann
Peter Lehmann Eight Songs Shiraz
Available by the dozen
By Peter Lehmann
Varietal Shiraz
Region Barossa / SouthAustralia
Each $39.99
Dozen $479.00
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Peter Lehmann HV Cabernet Sauvignon
Available by the dozen
By Peter Lehmann
Varietal CabernetSauv
Region Barossa / SouthAustralia
Each $20.99
Dozen $251.00
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Peter Lehmann HV Eden Valley Chardonnay
Available by the dozen
By Peter Lehmann
Varietal Chardonnay
Region Eden / SouthAustralia
Each $20.99
Dozen $251.00
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Peter Lehmann HV Pinot Gris
Available by the dozen
By Peter Lehmann
Varietal PinotGris Grigio
Region Eden / SouthAustralia
Each $20.99
Dozen $251.00
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Peter Lehmann HV Riesling
Available by the dozen
By Peter Lehmann
Varietal Riesling
Region Eden / SouthAustralia
Each $20.99
Dozen $251.00
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Peter Lehmann HV Shiraz
Available by the dozen
By Peter Lehmann
Varietal Shiraz
Region Barossa / SouthAustralia
Each $20.99
Dozen $251.00
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Peter Lehmann Margaret Semillon
Available by the dozen
By Peter Lehmann
Varietal Semillon
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
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Peter Lehmann Mentor
Available by the dozen
By Peter Lehmann
Varietal CabernetSauv
Region Barossa / SouthAustralia
Each $39.99
Dozen $479.00
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Peter Lehmann Stonewell Shiraz
Available in cases of 6
By Peter Lehmann
Varietal Shiraz
Region Barossa / SouthAustralia
Each $76.99
Dozen $923.00
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Peter Lehmann The King Vintage Port
Available in cartons of six
By Peter Lehmann
Varietal Shiraz Touriga
Region Barossa / SouthAustralia
Each $24.99
Dozen $299.00
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Peter Lehmann Wigan Riesling
Available by the dozen
By Peter Lehmann
Varietal Riesling
Region Eden / SouthAustralia
Each $29.99
Dozen $359.00
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Peter Lehmann

http://www.peterlehmannwines.com/ - Peter Lehmann - Tasting Notes On Australian & New Zealand wines
Since its inception in 1979, Peter Lehmann Wines has emerged as one of Australia's most respected, energetic and innovative wine producers

All operations are carried out on a single site located near Tanunda, in the heart of the internationally famous Barossa Valley, South Australia. Peter Lehmann Wines has earned many medals and trophies along with great accolades from wine judges in Australia and throughout the world. Now a public company of international repute, Peter Lehmann Wines is regarded as one of Australia's pre-eminent wine brands.

http://www.peterlehmannwines.com/ - Peter Lehmann - Tasting Notes On Australian & New Zealand wines

The care and consideration which Peter Lehmann Wines brings to the selection of grapes enable the winery to produce its wide range of distinctive, award-winning and internationally acclaimed wines. Peter Lehmann Wines are created from grapes purchased from about 185 carefully selected independent growers as well as grapes grown in the four company-owned vineyards. Many of the growers families have worked the same vineyards for five and, in some cases, six generations. These Barossa vignerons tend to around 900 individual vineyards that run the gamut of the Barossa, through Lyndoch, Vine Vale, Light Pass, Greenock, Ebenezer and the Eden Valley.

It is significant that the majority of the vineyards from which Peter Lehmann source their fruit are classified as mature, ranging in ages from 20 to over 100 years old. Many are ungrafted and dry grown. The famous Barossa wine region is a little over an hour by car north of Adelaide, South Australia's capital. The Barossa comprises two regions, the Barossa Valley and Eden Valley.

The wide range of soils and micro-climates produce a wealth of grape styles, providing the winemakers with the luxury of being able to select from the known vineyard flavour profile, the grapes which will create the style they are seeking

The Barossa Valley is generally less than 400 metres above sea-level and stretches from Williamstown in the south to Kapunda and Truro in the north. The red-brown soils are more fertile than those of the Eden Valley but rainfall here can be up to 50% less. Temperatures are generally about 2C warmer.

http://www.peterlehmannwines.com/ - Peter Lehmann - Tasting Notes On Australian & New Zealand wines

Eden Valley includes the country from Truro in the north through to Mount Pleasant in the south. It ranges between 400 metres and 600 metres above sea-level with most of the winegrowing country located in the higher, cooler, wetter sections of the region. Soils are rocky and acidic and winter rainfall is plentiful, averaging 255mm more per annum than the Barossa Valley. Temperatures are cooler therefore the growing season is longer.

There are about 550 growers in the Barossa, some of them sixth-generation Barossans. Together, they produce an average of 55,000 tonnes of grapes each vintage, harvested from over 8,000 hectares of vines. Internationally, the Barossa is unique in that it has never suffered an outbreak of phylloxera. This means that many vineyards still thrive on their own root stocks, distinguishing the Barosssa as a wine-growing region with some of the world's oldest vines.

While the Barossa's 60,000 tonnes represents only about 5% of the national crush, it is premium fruit

The history of the Barossa and its disproportionate presence in the super-premium categories make it Australia's most influential and internationally recognised wine region. Excellence in winemaking is about exploration and adventure. Peter Lehmann Wines is currently working with varieties recently introduced to the Barossa, including Tempranillo and Zinfandel varieties. The four company-owned Peter Lehmann vineyards, which produce just 2% of requirements, are comprised of the Stonewell, Riverflat, Andriske and Trillians Hill vineyards.

The Stonewell vineyard, of 18 hectares (45 acres), is situated in the Barossa and produces Shiraz, Cabernet Sauvignon, Malbec, Merlot and Grenache grapes. The 1 hectare (2.5 acres) Riverflat vineyard, located near the winery, grows Semillon and features a sprinkler system installed to promote the botrytis infection required for the production of Noble Semillon.

http://www.peterlehmannwines.com/ - Peter Lehmann - Tasting Notes On Australian & New Zealand wines

Similarly, the Andriske vineyard located near the winery is planted to 2.5 hectares (6 acres), predominantly with Pinot Noir, Shiraz and Riesling. The Trillians Hill vineyard in South Australia's Clare Valley is planted to 20 hectares (48 acres). It produced its first Cabernet Sauvignon and Shiraz crops in 1999.

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