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Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
. . Bress»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Zilzie know from good Shiraz, they have grown the finest fruit for decades and now retain access to the most splendid vineyards. The quality of their winemaking has claimed thirty trophies since they embarked on their own label. Zilzie»
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
After many years of dedication to formulating superb Eden Valley Riesling, Elderton have again achieved an excellent expression of the genre, paradoxically the most underrated style of wine in Australia. Small harvests of fruit which show wonderful primary, zesty characters and delicate acid structures are the foundation. Elderton»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
The Lovedale district of Hunter Valley is synonymous with world class Semillon. Resolved to make a transition from mining to wining, the De Iuliis family acquired a grazing property along Lovedale Road and established vines in the early 1990s. De Iuliis»
Jacobs Creek
Gramps Shiraz
Available by the dozen
By Jacobs Creek
Varietal Shiraz
Region McLaren Padthaway / SouthAustralia
Each $18.99
Dozen $227.00
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Jacobs Creek Centenary Hill Shiraz
Available in cases of 6
By Jacobs Creek
Varietal Shiraz
Region Barossa / SouthAustralia
Each $70.99
Dozen $851.00
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Jacobs Creek Reserve Cabernet
Available by the dozen
By Jacobs Creek
Varietal CabernetSauv
Region Padthaway Barossa / SouthAustralia
Each $15.99
Dozen $191.00
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Jacobs Creek Reserve Chardonnay
Available by the dozen
By Jacobs Creek
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $16.99
Dozen $203.00
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Jacobs Creek Reserve Pinot Chardonnay
Available by the dozen
By Jacobs Creek
Varietal Chardonnay PinotNoir
Region Adelaide / SouthAustralia
Each $17.99
Dozen $215.00
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Jacobs Creek Reserve Riesling
Available by the dozen
By Jacobs Creek
Varietal Riesling
Region / SouthAustralia
Each $16.99
Dozen $203.00
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Jacobs Creek Reserve Sauvignon Blanc
Available by the dozen
By Jacobs Creek
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $16.99
Dozen $203.00
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Jacobs Creek Reserve Shiraz
Available by the dozen
By Jacobs Creek
Varietal Shiraz
Region / SouthAustralia
Each $15.99
Dozen $191.00
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Jacobs Creek Sparkling Moscato
Available by the dozen
By Jacobs Creek
Varietal Muscat
Region /
Each $12.99
Dozen $155.00
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Jacobs Creek Sparkling Moscato Rose
Available by the dozen
By Jacobs Creek
Varietal Muscat
Region /
Each $12.99
Dozen $155.00
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Jacobs Creek Sparkling Rose N.V
Available by the dozen
By Jacobs Creek
Varietal Chardonnay PinotNoir
Region /
Each $12.99
Dozen $155.00
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Jacobs Creek Steingarten Riesling
Available by the dozen
By Jacobs Creek
Varietal Riesling
Region Eden / SouthAustralia
Each $30.99
Dozen $371.00
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Jacobs Creek

http://www.jacobscreek.com/ - Jacobs Creek - Tasting Notes On Australian & New Zealand wines
The history of Jacob's Creek begins with the earliest settlement of South Australia

Colonel William Light, who surveyed the city of Adelaide in 1836, made his way northeast to the Barossa Valley, which he named after an English victory in the south of Spain during the recent Napoleonic Wars. Later, when William Jacob surveyed the Barossa in 1839, he and his brother John took up land in the Hundred of Moorooroo; a word derived from the aboriginal meeting of two waters The two waters involved were the North Para River and a creek, which fed into it. The creek was later named Jacob’s Creek after William Jacob. Today, the Jacob brothers small cottages still stand, overlooking Jacob's Creek.

http://www.jacobscreek.com/ - Jacobs Creek - Tasting Notes On Australian & New Zealand wines

In 1846 a German immigrant, Johann Gramp, purchased land further up stream. A year later he planted the Barossa Valley's first commercial vineyard, on the banks of Jacob's Creek. At the original site by the creek, which meanders through the folds of the Barossa Ranges, Johann Gramp's cellar still stands, preserving the heritage of Australia's most enduring wine enterprise.

A major catalyst for this success came in 1976, with the introduction of a striking Shiraz Cabernet Malbec from the 1973 vintage. It was named after the site of Johann Gramp's first vineyard on the banks of Jacobs Creek. The first name in the Barossa and the Orlando company's founding winemaker, the Gramps range embodies Orlando's Barossa origins and heritage.

Today, the mission for Jacobs Creek is simply to improve the quality of wines with each passing vintage. Jacob Creek's viticulturists foster best practice at every step, from the selection of the best clonal planting material to the delivery of mature grapes at harvest. Through the ongoing management of water distribution, nutrition of the vines, canopy management to protect the berries, to control of pests and microclimatic conditions, the entire team are dedicated and professional.

http://www.jacobscreek.com/ - Jacobs Creek - Tasting Notes On Australian & New Zealand wines

The focus is to produce and preserve the maximum amounts of varietal flavours with an appropriate balance of natural sugars and acidity that best suit the Jacobs Creek wine styles. This has to be achieved in an environmentally sustainable manner. The Jacobs Creek nursery has supplied vines multiple vineyard developments and contracted growers throughout Australia. These vineyards in turn have produced high quality grapes, and ultimately the best wine.

Jacob's Creek has been the most popular brand in Australia, as well as Australia's leading export brand for more than a decade, widely recognised as spearheading the country's export growth. Jacobs Creek Orlando was rewarded for its international success in 1993, named Australian Exporter of the Year - a title strongly contested by companies from all industries. More than 80% of Jacob's Creek is now enjoyed in over 60 countries around the world - making it Australia's most popular wine and Australia's Top Drop. Jacob's Creek's fresh, easy drinking style and excellent quality has been extremely popular in both Australia, and around the world. An ongoing commitment to quality has resulted in Jacob's Creek being a regular winner at wine shows in Australia and overseas. Over the years, Jacob's Creek has been awarded over a thousand medals in wine shows globally.

In 1994, Jacob's Creek was honoured with one of the Australian Wine Industry's most prestigious prizes - the Maurice O'Shea Award. It was the first time the award had gone to a wine rather than a person and paid tribute to the enormous contribution Jacob's Creek has made to Australian wine exports. Today you can still walk the historic vineyard site, marvel at the magnificent River Red Gums that line the waterway, inspect Johann Gramps original cellar and feel a real sense of place and soul for Jacobs Creek.

http://www.jacobscreek.com/ - Jacobs Creek - Tasting Notes On Australian & New Zealand wines

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