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Single vineyard Chardonnay from the mollycoddled Watershed property at Margaret River. Fermented as small batches in a mix of seasoned French oak barriques, treated to a course of stirring battonage on sediments for several months, as the wine infuses barrel richness and textural lees complexity. Watershed»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Stephen Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. He found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. SC Pannell»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
An exclusively Strathbogie Ranges Shiraz, most of the grapes come from Rocky Hill Block at Whitegate, with a further component from Block 6 at Upton Run. The magic of this wine evolves while ageing in a collection of very old, large English oak casks. Fowles»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
From sacred blocks of old, to very old Blewitt Spring vines, mostly Grenache and Shiraz, with a judicious measure Mourverdre. The hand picked parcels are treated to a traditional course of pumpovers and whole bunches, vinified to dry, batches are pressed, rack and returned to a selection of French and American oak hogsheads for an extended eighteen months maturation. Cape Barren»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
She's such a special wine, that a distinctive hand blown bottle was designed just for her. Tempus Two is the definition of romance and desirability, elegance and finesse, all who have countenanced her endowments agree. Tempus Two»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wine. Baileys Glenrowan»
Jacobs Creek
Gramps Shiraz 2015
Available by the dozen
By Jacobs Creek
Varietal Shiraz
Region McLaren Padthaway / SouthAustralia
Each $17.99
Dozen $215.00
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Jacobs Creek Centenary Hill Shiraz 2012
Available in cases of 6
By Jacobs Creek
Varietal Shiraz
Region Barossa / SouthAustralia
Each $69.99
Dozen $839.00
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Jacobs Creek Reserve Cabernet 2012
Available by the dozen
By Jacobs Creek
Varietal CabernetSauv
Region Padthaway Barossa / SouthAustralia
Each $14.99
Dozen $179.00
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Jacobs Creek Reserve Chardonnay 2016
Available by the dozen
By Jacobs Creek
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $15.99
Dozen $191.00
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Jacobs Creek Reserve Pinot Chardonnay 2015
Available by the dozen
By Jacobs Creek
Varietal Chardonnay PinotNoir
Region Adelaide / SouthAustralia
Each $16.99
Dozen $203.00
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Jacobs Creek Reserve Riesling 2016
Available by the dozen
By Jacobs Creek
Varietal Riesling
Region / SouthAustralia
Each $15.99
Dozen $191.00
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Jacobs Creek Reserve Sauvignon Blanc 2016
Available by the dozen
By Jacobs Creek
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $15.99
Dozen $191.00
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Jacobs Creek Reserve Shiraz 2015
Available by the dozen
By Jacobs Creek
Varietal Shiraz
Region / SouthAustralia
Each $14.99
Dozen $179.00
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Jacobs Creek Sparkling Moscato
Available by the dozen
By Jacobs Creek
Varietal Muscat
Region /
Each $11.99
Dozen $143.00
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Jacobs Creek Sparkling Moscato Rose
Available by the dozen
By Jacobs Creek
Varietal Muscat
Region /
Each $11.99
Dozen $143.00
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Jacobs Creek Sparkling Rose N.V
Available by the dozen
By Jacobs Creek
Varietal Chardonnay PinotNoir
Region /
Each $11.99
Dozen $143.00
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Jacobs Creek Steingarten Riesling 2013
Available by the dozen
By Jacobs Creek
Varietal Riesling
Region Eden / SouthAustralia
Each $29.99
Dozen $359.00
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Jacobs Creek

http://www.jacobscreek.com/ - Jacobs Creek - Tasting Notes On Australian & New Zealand wines
The history of Jacob's Creek begins with the earliest settlement of South Australia

Colonel William Light, who surveyed the city of Adelaide in 1836, made his way northeast to the Barossa Valley, which he named after an English victory in the south of Spain during the recent Napoleonic Wars. Later, when William Jacob surveyed the Barossa in 1839, he and his brother John took up land in the Hundred of Moorooroo; a word derived from the aboriginal meeting of two waters The two waters involved were the North Para River and a creek, which fed into it. The creek was later named Jacob’s Creek after William Jacob. Today, the Jacob brothers small cottages still stand, overlooking Jacob's Creek.

http://www.jacobscreek.com/ - Jacobs Creek - Tasting Notes On Australian & New Zealand wines

In 1846 a German immigrant, Johann Gramp, purchased land further up stream. A year later he planted the Barossa Valley's first commercial vineyard, on the banks of Jacob's Creek. At the original site by the creek, which meanders through the folds of the Barossa Ranges, Johann Gramp's cellar still stands, preserving the heritage of Australia's most enduring wine enterprise.

A major catalyst for this success came in 1976, with the introduction of a striking Shiraz Cabernet Malbec from the 1973 vintage. It was named after the site of Johann Gramp's first vineyard on the banks of Jacobs Creek. The first name in the Barossa and the Orlando company's founding winemaker, the Gramps range embodies Orlando's Barossa origins and heritage.

Today, the mission for Jacobs Creek is simply to improve the quality of wines with each passing vintage. Jacob Creek's viticulturists foster best practice at every step, from the selection of the best clonal planting material to the delivery of mature grapes at harvest. Through the ongoing management of water distribution, nutrition of the vines, canopy management to protect the berries, to control of pests and microclimatic conditions, the entire team are dedicated and professional.

http://www.jacobscreek.com/ - Jacobs Creek - Tasting Notes On Australian & New Zealand wines

The focus is to produce and preserve the maximum amounts of varietal flavours with an appropriate balance of natural sugars and acidity that best suit the Jacobs Creek wine styles. This has to be achieved in an environmentally sustainable manner. The Jacobs Creek nursery has supplied vines multiple vineyard developments and contracted growers throughout Australia. These vineyards in turn have produced high quality grapes, and ultimately the best wine.

Jacob's Creek has been the most popular brand in Australia, as well as Australia's leading export brand for more than a decade, widely recognised as spearheading the country's export growth. Jacobs Creek Orlando was rewarded for its international success in 1993, named Australian Exporter of the Year - a title strongly contested by companies from all industries. More than 80% of Jacob's Creek is now enjoyed in over 60 countries around the world - making it Australia's most popular wine and Australia's Top Drop. Jacob's Creek's fresh, easy drinking style and excellent quality has been extremely popular in both Australia, and around the world. An ongoing commitment to quality has resulted in Jacob's Creek being a regular winner at wine shows in Australia and overseas. Over the years, Jacob's Creek has been awarded over a thousand medals in wine shows globally.

In 1994, Jacob's Creek was honoured with one of the Australian Wine Industry's most prestigious prizes - the Maurice O'Shea Award. It was the first time the award had gone to a wine rather than a person and paid tribute to the enormous contribution Jacob's Creek has made to Australian wine exports. Today you can still walk the historic vineyard site, marvel at the magnificent River Red Gums that line the waterway, inspect Johann Gramps original cellar and feel a real sense of place and soul for Jacobs Creek.

http://www.jacobscreek.com/ - Jacobs Creek - Tasting Notes On Australian & New Zealand wines

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