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Excellent Langtons Classification. Winner of Australia's most coveted award, the Jimmy Watson Memorial Trophy for vintage 1992, Elderton are one of the nation's great icon winemakers. Elderton»
. . Bottega»
Majella are one of the most highly awarded small wineries in Australia, the inaugural release of The Musician was met with unprecedented critical acclaim. In the tradition of the most salubrious Coonawarra vineyards, the Majella property was used extensively for grazing before being planted to vine. Majella»
Glenrowan is a place of great natural endowments, it grows the finest fruit and hosted a famous gold rush. Glenrowan has remained quarantined from any exchange of viticulture since the 1890s, a felicitious quirk of history which has preserved the provenance of some great old vineyards. Baileys Glenrowan»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Brookland Valley Estate made a conspiuous impression through their stirling efforts at Cabernet Merlot when they claimed several significant trophies, including the hotly contested Qantas Best Wine of Show. Expressing fully the generous palate structure and aromatic richness of the stylish Margaret River Cab Merlot accord, beautifully perfumed, bramble flavoured wine, brimming with the quality and elegance which has earned Brookland Valley Estate a five star reputation. Brookland Valley»
Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
Originally planted during early settlement, the sandy loam soils of Haan Vineyard yield an outstanding quality of Shiraz. Fortuitously positioned along the hallowed mile of Siegersdorf Road, mid way between the ancient winegrowing hamlets of Angaston and Tanunda, the heirloom parcels once known as Hanenhof, have claimed significant trophies at the prestigious London International. Haan»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
What fine Riesling Clare Valley does make, internationally recognized for wines of immaculate fruit character and delicate pastoral charm. Reillys manage many of Clare Valley's most exquisite vineyards, they bring a range of the most satisfying and approachable wines to enthusiasts with every vintage. Reillys»
Schild Estate
Ben Schild Reserve Shiraz
Available in cartons of six
By Schild Estate
Varietal Shiraz
Region Barossa / SouthAustralia
Each $31.99
Dozen $383.00
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Schild Estate Alma Reserve Chardonnay 2016
Available by the dozen
By Schild Estate
Varietal Chardonnay
Region Barossa / SouthAustralia
Each $21.99
Dozen $263.00
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Schild Estate Barossa GMS 2017
Available by the dozen
By Schild Estate
Varietal Grenache Shiraz Mourvedre
Region Barossa / SouthAustralia
Each $19.99
Dozen $239.00
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Schild Estate Merlot
Available by the dozen
By Schild Estate
Varietal Merlot
Region Barossa / SouthAustralia
Each $19.99
Dozen $239.00
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Schild Estate Moorooroo Shiraz 2016
By Schild Estate
Varietal Shiraz
Region Barossa / SouthAustralia
Each $199.99
Dozen $2399.00
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Schild Estate Moscato
Available by the dozen
By Schild Estate
Varietal Muscat Frontignac
Region Barossa Adelaide / SouthAustralia
Each $16.99
Dozen $203.00
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Schild Estate Pramie Shiraz
Available by the dozen
By Schild Estate
Varietal Shiraz
Region Barossa / SouthAustralia
Each $39.99
Dozen $479.00
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Schild Estate Riesling
Available by the dozen
By Schild Estate
Varietal Riesling
Region Barossa / SouthAustralia
Each $16.99
Dozen $203.00
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Schild Estate Shiraz
Available by the dozen
By Schild Estate
Varietal Shiraz
Region Barossa / SouthAustralia
Each $19.99
Dozen $239.00
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Schild Estate Sparkling Pinot Chardonnay
Available by the dozen
By Schild Estate
Varietal PinotNoir Chardonnay
Region Barossa Adelaide / SouthAustralia
Each $22.99
Dozen $275.00
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Schild Estate Sparkling Shiraz
Available by the dozen
By Schild Estate
Varietal Shiraz
Region Barossa / SouthAustralia
Each $24.99
Dozen $299.00
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Schild Estate Unwooded Chardonnay
Available by the dozen
By Schild Estate
Varietal Chardonnay
Region Barossa / SouthAustralia
Each $15.99
Dozen $191.00
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Schild Estate

http://www.schildestate.com.au/ - Schild Estate - Tasting Notes On Australian & New Zealand wines
In 1866 the Schild Family immigrated to Australia from Poland as part of the exodus from religious persecution

Johannes Hugo Bernhard (Ben) Schild, the father of Edgar (Ed) Schild heeded the work of his ancestors thus ensuring that the Schild family would have an impact in this new country. Ben Schild met his wife Freida Alma Schild nee Schutz in the early 1920s and began a family which consisted of eight children raised in the wilds of the Mallee country near the small pioneering town of Lameroo.

http://www.schildestate.com.au/ - Schild Estate - Tasting Notes On Australian & New Zealand wines

History, Style and Elegance goes back to the early 1950's, after 30 years of pioneer farming in the harsh Mallee region of South Australia, Ben Schild had a vision of settling down in the finest region in the state. In 1952 Ben Schild purchased the Three Springs Farm, which included a small vineyard in the Barossa Valley of Rowland Flat and began transforming it for sustainable viticulture.

Ed Schild took over the reins of the 40 acre property following his fathers passing in 1952. He steadily increased his holdings over time with clever acquisition and good management and the steadying assistance of his wife Lorraine, through some of the most depressing times in local viticulture, to what today comprises approximately 380 acres in the Barossa Valley. Today Ed's son Michael with assistance from his wife Kylie and a dedicated team is overseeing the management and development of the vineyards.

Re-planting and re-development of older vineyards are a continuing goal in the evolution of quality viticulture

Ed's daughters, Judy Watson and Leanne Chapman also contribute in professional capacities making sure that the bond of family involvement is strong. The Schild family is confident that the 6th Generation is just as dedicated to the betterment of the label as the current family employees.

http://www.schildestate.com.au/ - Schild Estate - Tasting Notes On Australian & New Zealand wines

The first Schild Estate Wines produced in 1998, saw a total of 7 tonnes crushed making 450 cases. Since then the growth in production and quantity has been truly outstanding. "The Schild family is determined to continue the growth and success of their wine label and with good management and a stable foundation built on history and hard work this vision will be obtained and maintained".

The Schild Estate vineyards are endowed with Ancient Shiraz planted by the explorers of the Barossa region over 155 years ago. The extensive use of mulching, minimal intervention practices, minimal irrigation, permanent sod cultures and careful pruning methods have allowed for wines of distinctive characters to be produced. The Three Springs Farm Block is the original Schild family's estate. Situated on Steingarten Road at Rowland Flat, this vineyard sits at 380 metres above sea level. Harvesting of the fruit at optimum flavour ripeness in the vineyard is essential. A great deal of time is spent in each individual vineyard assessing the fruit for desired varietal flavours and quality.

The Schild's Moorooroo Vineyard was originally owned by the Jacob brothers and planted to viticulture to value add the already extensive agriculture holdings. Original planting on this site dates back to the late 1840s. Located 4 km north of the Lyndoch Township, the relatively young Angus Brae Vineyard is managed to suite the soil profile and terroir ensuring premium fruit is produced.

The 40 acres at Gogoll's Vineyard were formerly grazing and broad acre farming, and were replanted to vine production. The Schild family purchased this land in 1990, and found this site to be ideal for planting two varieties Semillon and Cabernet Sauvignon. Hausler's Vineyard was planted up to 30 years ago, this vineyard is located at the base of the Barossa foothills 5km east of Lyndoch. Ahrens' Vineyard was originally used as broad acre farming, the Schild family purchased this 80 acre property in 1995.

http://www.schildestate.com.au/ - Schild Estate - Tasting Notes On Australian & New Zealand wines

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