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Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
An accord of three very different parcels of superior McLaren Vale vineyard, vinified on skins for a week and a half in traditional open vats, followed by transfer to a selection of seasoned and new French oak barrels for completion of malolactic and eighteen months maturation. The individual Blocks of Cabernet were cannily shifted between different cooperages of oak to impart layers of flavour and enhance structure, the final assemblage is a judicious draught of vineyard parcels to achieve layers of flavour and opulent tannin profile. Fox Creek»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Redbrook capitalizes on the exquisite synergy derived from omniscient viticulture and sagacious winemaking. Fashioned for style, elegance and complexity, Redbrook is an ultimate expression of the vintage and of exceptional Margaret River fruit grown to vineyards which have consistently delivered the highest quality grapes. Evans Tate»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Serafino Maglieri came to McLaren Vale in 1968 and devoted his life to wine. From picking to pruning to cellarhand, he worked his way up to plant his own vines and build his first winery. Serafino»
Stephen Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. He found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. SC Pannell»
A rigorous tasting selection of the best barrels Malbec from a superior Langhorne Creek site, only ever made to small batch techniques in the most exceptional vintage years. Fruit is destemmed and open fermented, pumped over four times daily and pressed into a selection of well seasoned French oak puncheons for malolactic and a year's maturation. Bleasdale»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to classic Watervale soils. The superior Grace dry grown Vineyard is hand pruned and hand picked, relying fully on natural rainfall. OLeary Walker»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
Evans Tate
Breathing Space Cabernet Sauvignon
Available by the dozen
By Evans Tate
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $16.99
Dozen $203.00
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Breathing Space Margaret River Rose
Available by the dozen
By Evans Tate
Varietal Shiraz Semillon SauvBlanc Verdelho
Region Margaret / WesternAustralia
Each $16.99
Dozen $203.00
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Breathing Space Pinot Gris
Available by the dozen
By Evans Tate
Varietal PinotGris Grigio
Region Margaret / WesternAustralia
Each $16.99
Dozen $203.00
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Breathing Space Sauvignon Blanc
Available by the dozen
By Evans Tate
Varietal SauvBlanc
Region Margaret / WesternAustralia
Each $16.99
Dozen $203.00
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Evans Tate Classic Chardonnay
Available by the dozen
By Evans Tate
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $14.99
Dozen $179.00
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Evans Tate Classic Pink Moscato
Available by the dozen
By Evans Tate
Varietal Muscat SauvBlanc Shiraz
Region Margaret / WesternAustralia
Each $16.99
Dozen $203.00
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Evans Tate Classic Pinot Chardonnay N.V
Available by the dozen
By Evans Tate
Varietal Chardonnay PinotNoir
Region Margaret / WesternAustralia
Each $14.99
Dozen $179.00
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Evans Tate Classic White
Available by the dozen
By Evans Tate
Varietal Semillon SauvBlanc Chardonnay
Region Margaret / WesternAustralia
Each $13.99
Dozen $167.00
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Evans Tate Gnangara Cabernet
Available by the dozen
By Evans Tate
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $11.99
Dozen $143.00
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Evans Tate Gnangara Cabernet Merlot
Available by the dozen
By Evans Tate
Varietal CabernetSauv Merlot
Region Margaret Swan Pemberton / WesternAustralia
Each $11.99
Dozen $143.00
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Evans Tate Gnangara Chardonnay
Available by the dozen
By Evans Tate
Varietal Chardonnay
Region Margaret Swan Pemberton / WesternAustralia
Each $11.99
Dozen $143.00
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Evans Tate Gnangara Sauvignon Blanc
Available by the dozen
By Evans Tate
Varietal SauvBlanc
Region Manjimup Pemberton / WesternAustralia
Each $11.99
Dozen $143.00
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Evans Tate Redbrook Cabernet Sauvignon
Available in cases of 6
By Evans Tate
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $39.99
Dozen $479.00
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Evans Tate Redbrook Chardonnay
Available in cases of 6
By Evans Tate
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $39.99
Dozen $479.00
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Evans Tate Redbrook Shiraz
Available in cases of 6
By Evans Tate
Varietal Shiraz
Region Margaret / WesternAustralia
Each $39.99
Dozen $479.00
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Evans Tate

http://www.evansandtate.com.au/ - Evans Tate - Tasting Notes On Australian & New Zealand wines
Evans & Tate were at the forefront of the Margaret River's rise to international recognition as one of the world's great winegrowing appellations

Like many tales, Evans & Tate's does not begin in Australia. Lionel Teitelbaum was born in 1899 in a village called Nicopol in the Ukraine. Still a young boy when he emigrated to Australia in 1909, Lionel was bounding with confidence and enthusiasm. Such energy translated into a successful family and business life, creating a solid foundation for the future Tate generations. Lionel ensured that his son John enjoyed the benefits of an education as well as an appreciation of cultural pursuits including art, music and wine.

http://www.evansandtate.com.au/ - Evans Tate - Tasting Notes On Australian & New Zealand wines

As his business career matured, John Tate was able to turn one of his lifelong dreams into reality when he purchased a small vineyard with friend and business partner John Evans. The following year the Tate involvement in the industry became absolute with the purchase of a small winery called Gnangara Wines, located in the historic Swan Valley, just north of Perth.

The primary aim at Evans & Tate is to make wines that are truly expressive of the best terroirs within the Margaret River region. A state of the art 7500 tonne crush winery, built with this philosophy in mind, is sited at the Lionel Vineyard in Jindong. The winery reflects the professionalism and commitment shown in all areas of the company.

Evans & Tate have invested heavily in cutting edge winemaking equipment, impressive stocks of French and American oak, and the best laboratory facilities. The winery is close to all major vineyard sites from which grapes can be sourced, which gives the winemakers enough freedom to make each parcel of fruit in accordance with it's specific flavour profile and attributes.

http://www.evansandtate.com.au/ - Evans Tate - Tasting Notes On Australian & New Zealand wines

The wines of Evans & Tate have consistently merited high critical acclaim and accolades from peers and public alike. Evans & Tate has created an enviable show record over the years receiving numerous trophies and gold medals at both domestic and international competitions. With each individual style of wine, the team looks to achieve intensity of flavour, complexity and regional character.

"From its Swan Valley base 30 years ago, Evans & Tate became the largest Margaret River winery and producer. Having increased its estate vineyard holdings with the establishment of a large planting in the Jindong area, it raised substantial capital by listing on the Stock Exchange. It then turned its attention eastwards, with the acquisition of Oakridge Estate in the Yarra Valley, followed by Cranswick Wines (since sold). It became a casualty of the downturn in the market in 2005, its future direction uncertain, a merger with a US company aborted in March '07. Throughout all this turmoil, the high quality of its Margaret River wines has been maintained." -James Halliday

No single achievement has meant more to the winemaking team than the Trophy for Best Red Wine of the Competition at the 2000 International Wine Challenge in London for Evans & Tate 1999 Margaret River Shiraz. This award was especially significant as it validated the Evans & Tate viticultural and vinicultural philosophy, whilst crystallizing the Margaret River region as a truly world class winegrowing appellation.

http://www.evansandtate.com.au/ - Evans Tate - Tasting Notes On Australian & New Zealand wines

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