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Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
Excellent Langtons Classification. Elderton Command has established an enviable reputation, truly one of Australia's most esteemed flagship wines. Elderton»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. Bress»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
Rob Sticks Dolan's career in the wine industry began under the tutelage of Greg Clayfield and John Vickery at the enduring Rouge Homme. Dolan established his affinity for Pinot Noir on the international stage when he claimed the prestigious Bouchard-Finlayson Trophy for Champion Pinot Noir at the prestigious London International. Sticks»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
The Fowles family have been at the centre of Victoria's commerce and development since early settlement. Founders of Bendigo Bank and Fowles Auction Group, they also established the first Victorian winery ever to win Great Australian Shiraz Challenge. Fowles»
Given the scarcity of Best's prestige, limited release, old vineyard icons, Bin #1 affords enthusiasts their first taste of the Great Western Shiraz style and leaves them eager to discover more. A classic, cool climate, aromatic wine, floral and spicy, peppery and elegant, retaining vital Great Western fruit character. Bests»
An auspicious construct of Barossa Shiraz, which has claimed significant awards throughout its illustrious history, including gold at the prestigious London International. Peter Scholz is one of the Barossa's most capable and respected winemakers with a heritage that dates back to early settlement. Willows»
Evans Tate
Breathing Space Cabernet Sauvignon
Available by the dozen
By Evans Tate
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $17.99
Dozen $215.00
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Breathing Space Margaret River Rose
Available by the dozen
By Evans Tate
Varietal Shiraz Semillon SauvBlanc Verdelho
Region Margaret / WesternAustralia
Each $17.99
Dozen $215.00
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Breathing Space Pinot Gris
Available by the dozen
By Evans Tate
Varietal PinotGris Grigio
Region Margaret / WesternAustralia
Each $17.99
Dozen $215.00
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Breathing Space Sauvignon Blanc
Available by the dozen
By Evans Tate
Varietal SauvBlanc
Region Margaret / WesternAustralia
Each $17.99
Dozen $215.00
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Evans Tate Classic Chardonnay
Available by the dozen
By Evans Tate
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $15.99
Dozen $191.00
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Evans Tate Classic Pink Moscato
Available by the dozen
By Evans Tate
Varietal Muscat SauvBlanc Shiraz
Region Margaret / WesternAustralia
Each $17.99
Dozen $215.00
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Evans Tate Classic Pinot Chardonnay N.V
Available by the dozen
By Evans Tate
Varietal Chardonnay PinotNoir
Region Margaret / WesternAustralia
Each $15.99
Dozen $191.00
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Evans Tate Classic White
Available by the dozen
By Evans Tate
Varietal Semillon SauvBlanc Chardonnay
Region Margaret / WesternAustralia
Each $14.99
Dozen $179.00
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Evans Tate Gnangara Cabernet
Available by the dozen
By Evans Tate
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $12.99
Dozen $155.00
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Evans Tate Gnangara Cabernet Merlot
Available by the dozen
By Evans Tate
Varietal CabernetSauv Merlot
Region Margaret Swan Pemberton / WesternAustralia
Each $12.99
Dozen $155.00
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Evans Tate Gnangara Chardonnay
Available by the dozen
By Evans Tate
Varietal Chardonnay
Region Margaret Swan Pemberton / WesternAustralia
Each $12.99
Dozen $155.00
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Evans Tate Gnangara Sauvignon Blanc
Available by the dozen
By Evans Tate
Varietal SauvBlanc
Region Manjimup Pemberton / WesternAustralia
Each $12.99
Dozen $155.00
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Evans Tate Redbrook Cabernet Sauvignon
Available in cases of 6
By Evans Tate
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $40.99
Dozen $491.00
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Evans Tate Redbrook Chardonnay
Available in cases of 6
By Evans Tate
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $40.99
Dozen $491.00
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Evans Tate Redbrook Shiraz
Available in cases of 6
By Evans Tate
Varietal Shiraz
Region Margaret / WesternAustralia
Each $40.99
Dozen $491.00
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Evans Tate

http://www.evansandtate.com.au/ - Evans Tate - Tasting Notes On Australian & New Zealand wines
Evans & Tate were at the forefront of the Margaret River's rise to international recognition as one of the world's great winegrowing appellations

Like many tales, Evans & Tate's does not begin in Australia. Lionel Teitelbaum was born in 1899 in a village called Nicopol in the Ukraine. Still a young boy when he emigrated to Australia in 1909, Lionel was bounding with confidence and enthusiasm. Such energy translated into a successful family and business life, creating a solid foundation for the future Tate generations. Lionel ensured that his son John enjoyed the benefits of an education as well as an appreciation of cultural pursuits including art, music and wine.

http://www.evansandtate.com.au/ - Evans Tate - Tasting Notes On Australian & New Zealand wines

As his business career matured, John Tate was able to turn one of his lifelong dreams into reality when he purchased a small vineyard with friend and business partner John Evans. The following year the Tate involvement in the industry became absolute with the purchase of a small winery called Gnangara Wines, located in the historic Swan Valley, just north of Perth.

The primary aim at Evans & Tate is to make wines that are truly expressive of the best terroirs within the Margaret River region. A state of the art 7500 tonne crush winery, built with this philosophy in mind, is sited at the Lionel Vineyard in Jindong. The winery reflects the professionalism and commitment shown in all areas of the company.

Evans & Tate have invested heavily in cutting edge winemaking equipment, impressive stocks of French and American oak, and the best laboratory facilities. The winery is close to all major vineyard sites from which grapes can be sourced, which gives the winemakers enough freedom to make each parcel of fruit in accordance with it's specific flavour profile and attributes.

http://www.evansandtate.com.au/ - Evans Tate - Tasting Notes On Australian & New Zealand wines

The wines of Evans & Tate have consistently merited high critical acclaim and accolades from peers and public alike. Evans & Tate has created an enviable show record over the years receiving numerous trophies and gold medals at both domestic and international competitions. With each individual style of wine, the team looks to achieve intensity of flavour, complexity and regional character.

"From its Swan Valley base 30 years ago, Evans & Tate became the largest Margaret River winery and producer. Having increased its estate vineyard holdings with the establishment of a large planting in the Jindong area, it raised substantial capital by listing on the Stock Exchange. It then turned its attention eastwards, with the acquisition of Oakridge Estate in the Yarra Valley, followed by Cranswick Wines (since sold). It became a casualty of the downturn in the market in 2005, its future direction uncertain, a merger with a US company aborted in March '07. Throughout all this turmoil, the high quality of its Margaret River wines has been maintained." -James Halliday

No single achievement has meant more to the winemaking team than the Trophy for Best Red Wine of the Competition at the 2000 International Wine Challenge in London for Evans & Tate 1999 Margaret River Shiraz. This award was especially significant as it validated the Evans & Tate viticultural and vinicultural philosophy, whilst crystallizing the Margaret River region as a truly world class winegrowing appellation.

http://www.evansandtate.com.au/ - Evans Tate - Tasting Notes On Australian & New Zealand wines

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