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Vintaged from a single block of magnificent old vines on the cooler climes of Eden Valley high. Heirloom are all about identifying and rejuvenating superior parcels, a patient and painstaking approach to the resurrection of venerable elder plantings, for the realization of profoundly structured, powerful yet elegant wines. Heirloom»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
From two blocks of superior vines grown to the McLaren Flat estate, hand planted by the Scarpantoni brothers in the early 1970s. Brothers Block claimed Australia's most illustrious award, the highly coveted Jimmy Watson trophy in 2007. Scarpantoni»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
Bridgeland is one of the most picturesque properties in Margaret River. Originally prime farmland, it boasts one of the largest dams in the region, approximately a kilometre in length and covering eighteen hectares. Streicker»
Bleasdale are Australia's second oldest family owned winery, established 1850 by English migrant Frank Potts. Potts built much of Adelaide's early colonial works before settling down to his homestead at Langhorne Creek. Bleasdale»
Henschke
Henschke Abbotts Prayer
Available in cases of 6
By Henschke
Varietal Merlot CabernetSauv
Region Adelaide / SouthAustralia
Each $99.99
Dozen $1199.00
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Henschke Archers Vineyard Chardonnay
Available in cartons of six
By Henschke
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $32.99
Dozen $395.00
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Henschke Coralinga Sauvignon Blanc
Available by the dozen
By Henschke
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Henschke Croft Chardonnay
Available in cartons of six
By Henschke
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $45.99
Dozen $551.00
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Henschke Cyril Cabernet Sauvignon
By Henschke
Varietal CabernetSauv Merlot
Region Eden / SouthAustralia
Each $146.99
Dozen $1763.00
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Henschke Eleanors Cottage Sauvignon Semillon
Available by the dozen
By Henschke
Varietal SauvBlanc Semillon
Region Adelaide Eden / SouthAustralia
Each $21.99
Dozen $263.00
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Henschke Giles Pinot Noir
Available in cartons of six
By Henschke
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $47.99
Dozen $575.00
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Henschke Greens Hill Riesling
Available in cartons of six
By Henschke
Varietal Riesling
Region Adelaide / SouthAustralia
Each $31.99
Dozen $383.00
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Henschke Henrys Seven
Available by the dozen
By Henschke
Varietal Shiraz Grenache Mourvedre Viognier
Region Eden / SouthAustralia
Each $32.99
Dozen $395.00
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Henschke Hill of Grace
By Henschke
Varietal Shiraz
Region Eden / SouthAustralia
Each $999.99
Dozen $11999.00
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Henschke Hill Of Roses Shiraz
By Henschke
Varietal Shiraz
Region Eden / SouthAustralia
Each $399.99
Dozen $4799.00
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Henschke Innes Vineyard Pinot Gris
Available in cartons of six
By Henschke
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
Each $34.99
Dozen $419.00
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Henschke Johanne Ida Selma Blanc de Noir
Available in cartons of six
By Henschke
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $55.99
Dozen $669.00
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Henschke Johanns Garden Bush Vine GSM
Available by the dozen
By Henschke
Varietal Grenache Mourvedre Shiraz
Region Barossa Eden / SouthAustralia
Each $48.99
Dozen $587.00
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Henschke Joseph Hill Gewurztraminer
Available in cartons of six
By Henschke
Varietal Gewurztraminer
Region Adelaide Eden / SouthAustralia
Each $33.99
Dozen $407.00
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Henschke Julius Eden Valley Riesling
Available by the dozen
By Henschke
Varietal Riesling
Region Eden / SouthAustralia
Each $38.49
Dozen $461.00
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Henschke Keyneton Estate Euphonium
Available by the dozen
By Henschke
Varietal CabernetSauv Shiraz Merlot CabernetFranc
Region Barossa Eden / SouthAustralia
Each $50.99
Dozen $611.00
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Henschke Louis Semillon
Available in cartons of six
By Henschke
Varietal Semillon
Region Eden / SouthAustralia
Each $30.99
Dozen $371.00
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Henschke Marble Angel Cabernet Sauvignon
Available in cartons of six
By Henschke
Varietal CabernetSauv
Region Barossa / SouthAustralia
Each $89.99
Dozen $1077.00
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Henschke Mount Edelstone Shiraz
By Henschke
Varietal Shiraz
Region Eden / SouthAustralia
Each $214.99
Dozen $2579.00
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Henschke Noble Gewurztraminer 375ml
Available in cartons of six
By Henschke
Varietal Gewurztraminer
Region Adelaide / SouthAustralia
Each $30.99
Dozen $371.00
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Henschke Noble Rot Semillon 375ml
Available in cartons of six
By Henschke
Varietal Semillon
Region Eden / SouthAustralia
Each $37.99
Dozen $455.00
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Henschke Rose Grower Nebbiolo
Available in cartons of six
By Henschke
Varietal Nebbiolo
Region Eden / SouthAustralia
Each $44.99
Dozen $537.00
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Henschke Stone Jar Tempranillo
Available in cartons of six
By Henschke
Varietal Tempranillo
Region Eden / SouthAustralia
Each $44.99
Dozen $539.00
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Henschke Tappa Pass Shiraz
Available in cartons of six
By Henschke
Varietal Shiraz
Region Barossa / SouthAustralia
Each $98.99
Dozen $1187.00
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Henschke Wheelwright Shiraz
By Henschke
Varietal Shiraz
Region Eden / SouthAustralia
Each $129.99
Dozen $1557.00
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Henschke

http://www.henschke.com.au/ - Henschke - Tasting Notes On Australian & New Zealand wines
Henschke is one of the longest established family names in the Barossa

Johann Christian Henschke purchased land for a farm at Keyneton in 1861, after fleeing religious persecution in Silesia. He planted a small vineyard and an orchard, and after initially making wine for family consumption produced his first commercial vintage in 1868, believed to be principally riesling and shiraz. Each subsequent generation built upon the reputation for quality, but it was fourth-generation Cyril Alfred Henschke who in 1958 created the wine that has most captured the red wine world's imagination - Hill of Grace.

http://www.henschke.com.au/ - Henschke - Tasting Notes On Australian & New Zealand wines

The original two-storey cellar, built into the side of the hill in time for the 1868 vintage, has been added to throughout the generations. Now covered with ivy, the stone building retains an old-world charm with its open fermenters and winemaking memorabilia on display. The estate's Mount Edelstone, Hill of Grace, Eden Valley and Lenswood vineyards produce the range of Henschke wines. Managed by viticulturist Prue Henschke, the superlative vineyards bear the fruit of her leading edge research and development. They vary from venerable dry-grown shiraz vineyards to the newer cooler-climate Lenswood vineyards supporting varieties such as pinot noir, chardonnay and merlot.

The original two-storey cellar, built into the side of the hill in time for the 1868 vintage, has been added to throughout the generations. Now covered with ivy, the stone building retains an old-world charm with its open fermenters and winemaking memorabilia on display. The estate's Mount Edelstone, Hill of Grace, Eden Valley and Lenswood vineyards produce the range of Henschke wines. Managed by viticulturist Prue Henschke, the superlative vineyards bear the fruit of her leading edge research and development. They vary from venerable dry-grown shiraz vineyards to the newer cooler-climate Lenswood vineyards supporting varieties such as pinot noir, chardonnay and merlot.

The beautiful and historical name Mount Edelstone is a translation from the German edelstein, which means gemstone

In 1839 Johann Menge, a German geologist, mineralogist and gardener explored and surveyed the regions around Adelaide in the new free colony of South Australia, on behalf of George Fife Angas and Colonel William Light. He travelled through the Barossa Range, giving names to the rivers and hills, including Mount Edelstein, which with time was anglicised to Mount Edelstone. The 40-acre Eden Valley vineyard, was planted to shiraz, probably sourced from Joseph Gilbert at Pewsey Vale. The original pre-phylloxera material most likely originated from the James Busby selection, which was propagated by Samuel Smith of Yalumba in the 1850s. What is surprising about Mount Edelstone is that it was planted purely as a shiraz vineyard.

http://www.henschke.com.au/ - Henschke - Tasting Notes On Australian & New Zealand wines

Hill of Grace is surely is one of the most evocative phrases in the world of wine. For Henschke it is the name of both the vineyard and the wine that has so captured the heart of the red wine lover. The land was originally granted to Charles Flaxman in 1842 for £1 per acre. It was then sold by George Fife Angas to Nicolaus Stanitzki in 1873, for £480. Paul Gotthard Henschke purchased the vineyard in 1891. After his death his sons and executors Paul Alfred and Julius Philip Henschke arranged the transfer to Julius Philip, who had married into the Stanitzki family. In 1951 the property was purchased by Louis Edmund Henschke, a son of Paul Alfred Henschke, who worked the vineyard and property for nearly 40 years. The family continues to maintain the heritage.

The eight-hectare vineyard on the original 32-hectare block sits at an altitude of 400 metres, and has an average rainfall of 520 millimetres. It is situated on Parrot Hill, an isolated spot that was once an active village. Hill of Grace is planted predominantly to shiraz, but a surprise to many is that it also includes other varieties. Riesling, semillon and mataro/ mourvedre, with the sercial grape now only a distant memory. This diverse planting of several varieties in the garden, as the old Barossan growers called their vineyard, is typical - a sort of hedging their bets against the vagaries of mother nature. The whites are used in Eden Valley varietals, and the mataro...well, that's one of mother nature's later maturing varieties. It has gone into Hill of Grace at times, but usually it just doesn't ripen enough.

The Henschke Eden Valley Estate vineyard is located in the cooler part of the Mount Lofty Ranges, at an altitude of 500 metres and a rainfall of 700 millimetres. Cyril Henschke purchased the property from his son Kenneth Crossman Thyer in 1966, and established a large planting of predominantly riesling and shiraz at a time when riesling was scarce and bonuses were being paid by the large wineries. Today the riesling is the source of the Julius Eden Valley Riesling, named in honour of great-uncle Julius Henschke, a highly acclaimed artist and sculptor, while the shiraz is used in the Keyneton Estate Euphonium blend. This wine is named after the early English pioneer Joseph Keynes who settled at Keyneton in 1842 and after whom the village was named.

What sets Henschke wines apart, is the energy in the glass. There is no wine like Hill of Grace anywhere, and the Henschkes work at the top of their form, to infuse every bottle of each label with the unique energy from their historic vineyards. There are few wines in the world that can surpass Henschke.

http://www.henschke.com.au/ - Henschke - Tasting Notes On Australian & New Zealand wines

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