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The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
Enter Brokenwood's response to the modern day enthusiasm for finely structured Chardonnay with more balance, lower phenolics and judicious oak. Established 1988 on the of brisk altitudes of the Orange uplands, Forest Edge’Vineyard gives its fruit to a regimen of whole bunches and wild ferments in a mix of new and seasoned French oak, powered by the splendid complexity achieved through indigenous yeasts and lees sediment battonage, its creamy mealyness makes Brokenwood the ideal accompaniement to west coast marron, truffled spatchcock or bugs mornay.. Brokenwood»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
Zilzie know from good Shiraz, they have grown the finest fruit for decades and now retain access to the most splendid vineyards. The quality of their winemaking has claimed thirty trophies since they embarked on their own label. Zilzie»
The higher altitudes and slower ripening climes of King Valley are a blessing to wine growers. Some of the more fortuitous sites boast soils and aspects which are nothing short of idyllic, yielding harvests of vibrant Cabernet Sauvignon. Gracebrook»
In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. The best lots are assembled into a multiple trophy winer named Harry's Monster and treated to an extravagant maturation in the finest oak. Giant Steps»
Stella Bella have won resounding critical acclaim and a reputation for producing artisanly crafted Margaret River wines of great expression, personality and quality. Stella Bella have established an almost peerless reputation after receiving numerous accolades at significant competitions, including coveted Gold and Mission Hill Trophy at the London International, the only southern hemisphere Chardonnay to win such a prestigious award.. Stella Bella»
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick»
Henschke
Henschke Abbotts Prayer
Available in cases of 6
By Henschke
Varietal Merlot CabernetSauv
Region Adelaide / SouthAustralia
Each $99.99
Dozen $1199.00
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Henschke Archers Vineyard Chardonnay
Available in cartons of six
By Henschke
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $32.99
Dozen $395.00
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Henschke Coralinga Sauvignon Blanc
Available by the dozen
By Henschke
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Henschke Croft Chardonnay
Available in cartons of six
By Henschke
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $44.99
Dozen $539.00
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Henschke Cyril Cabernet Sauvignon
By Henschke
Varietal CabernetSauv Merlot
Region Eden / SouthAustralia
Each $146.99
Dozen $1763.00
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Henschke Eleanors Cottage Sauvignon Semillon
Available by the dozen
By Henschke
Varietal SauvBlanc Semillon
Region Adelaide Eden / SouthAustralia
Each $21.99
Dozen $263.00
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Henschke Giles Pinot Noir
Available in cartons of six
By Henschke
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $47.99
Dozen $575.00
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Henschke Greens Hill Riesling
Available in cartons of six
By Henschke
Varietal Riesling
Region Adelaide / SouthAustralia
Each $31.99
Dozen $383.00
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Henschke Henrys Seven
Available by the dozen
By Henschke
Varietal Shiraz Grenache Mourvedre Viognier
Region Eden / SouthAustralia
Each $32.99
Dozen $395.00
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Henschke Henrys Seven 375ml
Available by the dozen
By Henschke
Varietal Shiraz Grenache Mourvedre Viognier
Region Eden / SouthAustralia
Each $22.99
Dozen $273.00
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Henschke Hill of Grace
By Henschke
Varietal Shiraz
Region Eden / SouthAustralia
Each $829.99
Dozen $9959.00
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Henschke Hill Of Roses Shiraz
By Henschke
Varietal Shiraz
Region Eden / SouthAustralia
Each $399.99
Dozen $4799.00
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Henschke Innes Vineyard Pinot Gris
Available in cartons of six
By Henschke
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
Each $34.99
Dozen $419.00
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Henschke Johanne Ida Selma Blanc de Noir
Available in cartons of six
By Henschke
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $55.99
Dozen $669.00
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Henschke Johanns Garden Bush Vine GSM
Available by the dozen
By Henschke
Varietal Grenache Mourvedre Shiraz
Region Barossa Eden / SouthAustralia
Each $48.99
Dozen $587.00
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Henschke Joseph Hill Gewurztraminer
Available in cartons of six
By Henschke
Varietal Gewurztraminer
Region Adelaide Eden / SouthAustralia
Each $33.99
Dozen $407.00
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Henschke Julius Eden Valley Riesling
Available by the dozen
By Henschke
Varietal Riesling
Region Eden / SouthAustralia
Each $38.49
Dozen $461.00
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Henschke Keyneton Estate Euphonium
Available by the dozen
By Henschke
Varietal CabernetSauv Shiraz Merlot CabernetFranc
Region Barossa Eden / SouthAustralia
Each $50.99
Dozen $611.00
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Henschke Keyneton Estate Euphonium 375ml
Available by the dozen
By Henschke
Varietal Shiraz CabernetSauv Merlot CabernetFranc
Region Barossa Eden / SouthAustralia
Each $32.99
Dozen $395.00
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Henschke Louis Semillon
Available in cartons of six
By Henschke
Varietal Semillon
Region Eden / SouthAustralia
Each $30.99
Dozen $371.00
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Henschke Marble Angel Cabernet Sauvignon
Available in cartons of six
By Henschke
Varietal CabernetSauv
Region Barossa / SouthAustralia
Each $89.99
Dozen $1077.00
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Henschke Mount Edelstone Shiraz
By Henschke
Varietal Shiraz
Region Eden / SouthAustralia
Each $214.99
Dozen $2579.00
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Henschke Noble Gewurztraminer 375ml
Available in cartons of six
By Henschke
Varietal Gewurztraminer
Region Adelaide / SouthAustralia
Each $30.99
Dozen $371.00
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Henschke Noble Rot Semillon 375ml
Available in cartons of six
By Henschke
Varietal Semillon
Region Eden / SouthAustralia
Each $37.99
Dozen $455.00
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Henschke Rose Grower Nebbiolo
Available in cartons of six
By Henschke
Varietal Nebbiolo
Region Eden / SouthAustralia
Each $44.99
Dozen $537.00
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Henschke Stone Jar Tempranillo
Available in cartons of six
By Henschke
Varietal Tempranillo
Region Eden / SouthAustralia
Each $44.99
Dozen $539.00
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Henschke Tappa Pass Shiraz
Available in cartons of six
By Henschke
Varietal Shiraz
Region Barossa / SouthAustralia
Each $98.99
Dozen $1187.00
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Henschke Wheelwright Shiraz
By Henschke
Varietal Shiraz
Region Eden / SouthAustralia
Each $129.99
Dozen $1557.00
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Henschke

http://www.henschke.com.au/ - Henschke - Tasting Notes On Australian & New Zealand wines
Henschke is one of the longest established family names in the Barossa

Johann Christian Henschke purchased land for a farm at Keyneton in 1861, after fleeing religious persecution in Silesia. He planted a small vineyard and an orchard, and after initially making wine for family consumption produced his first commercial vintage in 1868, believed to be principally riesling and shiraz. Each subsequent generation built upon the reputation for quality, but it was fourth-generation Cyril Alfred Henschke who in 1958 created the wine that has most captured the red wine world's imagination - Hill of Grace.

http://www.henschke.com.au/ - Henschke - Tasting Notes On Australian & New Zealand wines

The original two-storey cellar, built into the side of the hill in time for the 1868 vintage, has been added to throughout the generations. Now covered with ivy, the stone building retains an old-world charm with its open fermenters and winemaking memorabilia on display. The estate's Mount Edelstone, Hill of Grace, Eden Valley and Lenswood vineyards produce the range of Henschke wines. Managed by viticulturist Prue Henschke, the superlative vineyards bear the fruit of her leading edge research and development. They vary from venerable dry-grown shiraz vineyards to the newer cooler-climate Lenswood vineyards supporting varieties such as pinot noir, chardonnay and merlot.

The original two-storey cellar, built into the side of the hill in time for the 1868 vintage, has been added to throughout the generations. Now covered with ivy, the stone building retains an old-world charm with its open fermenters and winemaking memorabilia on display. The estate's Mount Edelstone, Hill of Grace, Eden Valley and Lenswood vineyards produce the range of Henschke wines. Managed by viticulturist Prue Henschke, the superlative vineyards bear the fruit of her leading edge research and development. They vary from venerable dry-grown shiraz vineyards to the newer cooler-climate Lenswood vineyards supporting varieties such as pinot noir, chardonnay and merlot.

The beautiful and historical name Mount Edelstone is a translation from the German edelstein, which means gemstone

In 1839 Johann Menge, a German geologist, mineralogist and gardener explored and surveyed the regions around Adelaide in the new free colony of South Australia, on behalf of George Fife Angas and Colonel William Light. He travelled through the Barossa Range, giving names to the rivers and hills, including Mount Edelstein, which with time was anglicised to Mount Edelstone. The 40-acre Eden Valley vineyard, was planted to shiraz, probably sourced from Joseph Gilbert at Pewsey Vale. The original pre-phylloxera material most likely originated from the James Busby selection, which was propagated by Samuel Smith of Yalumba in the 1850s. What is surprising about Mount Edelstone is that it was planted purely as a shiraz vineyard.

http://www.henschke.com.au/ - Henschke - Tasting Notes On Australian & New Zealand wines

Hill of Grace is surely is one of the most evocative phrases in the world of wine. For Henschke it is the name of both the vineyard and the wine that has so captured the heart of the red wine lover. The land was originally granted to Charles Flaxman in 1842 for £1 per acre. It was then sold by George Fife Angas to Nicolaus Stanitzki in 1873, for £480. Paul Gotthard Henschke purchased the vineyard in 1891. After his death his sons and executors Paul Alfred and Julius Philip Henschke arranged the transfer to Julius Philip, who had married into the Stanitzki family. In 1951 the property was purchased by Louis Edmund Henschke, a son of Paul Alfred Henschke, who worked the vineyard and property for nearly 40 years. The family continues to maintain the heritage.

The eight-hectare vineyard on the original 32-hectare block sits at an altitude of 400 metres, and has an average rainfall of 520 millimetres. It is situated on Parrot Hill, an isolated spot that was once an active village. Hill of Grace is planted predominantly to shiraz, but a surprise to many is that it also includes other varieties. Riesling, semillon and mataro/ mourvedre, with the sercial grape now only a distant memory. This diverse planting of several varieties in the garden, as the old Barossan growers called their vineyard, is typical - a sort of hedging their bets against the vagaries of mother nature. The whites are used in Eden Valley varietals, and the mataro...well, that's one of mother nature's later maturing varieties. It has gone into Hill of Grace at times, but usually it just doesn't ripen enough.

The Henschke Eden Valley Estate vineyard is located in the cooler part of the Mount Lofty Ranges, at an altitude of 500 metres and a rainfall of 700 millimetres. Cyril Henschke purchased the property from his son Kenneth Crossman Thyer in 1966, and established a large planting of predominantly riesling and shiraz at a time when riesling was scarce and bonuses were being paid by the large wineries. Today the riesling is the source of the Julius Eden Valley Riesling, named in honour of great-uncle Julius Henschke, a highly acclaimed artist and sculptor, while the shiraz is used in the Keyneton Estate Euphonium blend. This wine is named after the early English pioneer Joseph Keynes who settled at Keyneton in 1842 and after whom the village was named.

What sets Henschke wines apart, is the energy in the glass. There is no wine like Hill of Grace anywhere, and the Henschkes work at the top of their form, to infuse every bottle of each label with the unique energy from their historic vineyards. There are few wines in the world that can surpass Henschke.

http://www.henschke.com.au/ - Henschke - Tasting Notes On Australian & New Zealand wines

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