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Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Belford Vineyard paradoxically produces the bigger yet softer of all Tyrrell's premium Semillon wines. Belford is the Hunter Valley archetype, showing a tightly structured palate with considerable length and breadth of citrus honey flavours. Tyrrells»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
. . Bress»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
James Stanley Malpas, born of Willunga, served with the 27th Infantry Battalion AIF during World War I in Gallipoli and France, decorated with the distinguished Military Cross, he returned to McLaren Vale and cleared the land known as Fox Creek. Three quarters old vine Shiraz, a fifth of Cabernet and soupçon of Franc, JSM makes a wine of complexity, substance and panache, it's all luscious fruit, framed by long textural Cabernet tannins, fully integrated and balanced by the patience of nineteen months in the pick of well seasoned oak. Fox Creek»
What makes a great vintage for Hunter Valley Semillon? Most would say one without flooding rain, ravaging fires or devastating drought. While this is certainly important, balance in the wine reigns supreme. Brokenwood»
Campbell's Topaque is the most wickedly intense, lusciously rich elixer, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Henschke
Henschke Abbotts Prayer
Available in cases of 6
By Henschke
Varietal Merlot CabernetSauv
Region Adelaide / SouthAustralia
Each $99.99
Dozen $1199.00
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Henschke Archers Vineyard Chardonnay
Available in cartons of six
By Henschke
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $32.99
Dozen $395.00
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Henschke Coralinga Sauvignon Blanc
Available by the dozen
By Henschke
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Henschke Croft Chardonnay
Available in cartons of six
By Henschke
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $44.99
Dozen $539.00
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Henschke Cyril Cabernet Sauvignon
By Henschke
Varietal CabernetSauv Merlot
Region Eden / SouthAustralia
Each $146.99
Dozen $1763.00
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Henschke Eleanors Cottage Sauvignon Semillon
Available by the dozen
By Henschke
Varietal SauvBlanc Semillon
Region Adelaide Eden / SouthAustralia
Each $21.99
Dozen $263.00
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Henschke Giles Pinot Noir
Available in cartons of six
By Henschke
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $47.99
Dozen $575.00
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Henschke Greens Hill Riesling
Available in cartons of six
By Henschke
Varietal Riesling
Region Adelaide / SouthAustralia
Each $31.99
Dozen $383.00
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Henschke Henrys Seven
Available by the dozen
By Henschke
Varietal Shiraz Grenache Mourvedre Viognier
Region Eden / SouthAustralia
Each $32.99
Dozen $395.00
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Henschke Henrys Seven 375ml
Available by the dozen
By Henschke
Varietal Shiraz Grenache Mourvedre Viognier
Region Eden / SouthAustralia
Each $22.99
Dozen $273.00
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Henschke Hill of Grace
By Henschke
Varietal Shiraz
Region Eden / SouthAustralia
Each $829.99
Dozen $9959.00
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Henschke Innes Vineyard Pinot Gris
Available in cartons of six
By Henschke
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
Each $34.99
Dozen $419.00
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Henschke Johanne Ida Selma Blanc de Noir
Available in cartons of six
By Henschke
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $55.99
Dozen $669.00
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Henschke Johanns Garden Bush Vine GSM
Available by the dozen
By Henschke
Varietal Grenache Mourvedre Shiraz
Region Barossa Eden / SouthAustralia
Each $48.99
Dozen $587.00
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Henschke Joseph Hill Gewurztraminer
Available in cartons of six
By Henschke
Varietal Gewurztraminer
Region Adelaide Eden / SouthAustralia
Each $33.99
Dozen $407.00
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Henschke Julius Eden Valley Riesling
Available by the dozen
By Henschke
Varietal Riesling
Region Eden / SouthAustralia
Each $38.49
Dozen $461.00
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Henschke Keyneton Estate Euphonium
Available by the dozen
By Henschke
Varietal CabernetSauv Shiraz Merlot CabernetFranc
Region Barossa Eden / SouthAustralia
Each $50.99
Dozen $611.00
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Henschke Keyneton Estate Euphonium 375ml
Available by the dozen
By Henschke
Varietal Shiraz CabernetSauv Merlot CabernetFranc
Region Barossa Eden / SouthAustralia
Each $32.99
Dozen $395.00
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Henschke Louis Semillon
Available in cartons of six
By Henschke
Varietal Semillon
Region Eden / SouthAustralia
Each $30.99
Dozen $371.00
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Henschke Marble Angel Cabernet Sauvignon
Available in cartons of six
By Henschke
Varietal CabernetSauv
Region Barossa / SouthAustralia
Each $89.99
Dozen $1077.00
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Henschke Mount Edelstone Shiraz
By Henschke
Varietal Shiraz
Region Eden / SouthAustralia
Each $214.99
Dozen $2579.00
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Henschke Noble Gewurztraminer 375ml
Available in cartons of six
By Henschke
Varietal Gewurztraminer
Region Adelaide / SouthAustralia
Each $30.99
Dozen $371.00
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Henschke Noble Rot Semillon 375ml
Available in cartons of six
By Henschke
Varietal Semillon
Region Eden / SouthAustralia
Each $37.99
Dozen $455.00
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Henschke Rose Grower Nebbiolo
Available in cartons of six
By Henschke
Varietal Nebbiolo
Region Eden / SouthAustralia
Each $44.99
Dozen $537.00
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Henschke Stone Jar Tempranillo
Available in cartons of six
By Henschke
Varietal Tempranillo
Region Eden / SouthAustralia
Each $44.99
Dozen $539.00
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Henschke Tappa Pass Shiraz
Available in cartons of six
By Henschke
Varietal Shiraz
Region Barossa / SouthAustralia
Each $98.99
Dozen $1187.00
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Henschke Wheelwright Shiraz
By Henschke
Varietal Shiraz
Region Eden / SouthAustralia
Each $129.99
Dozen $1557.00
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Henschke

http://www.henschke.com.au/ - Henschke - Tasting Notes On Australian & New Zealand wines
Henschke is one of the longest established family names in the Barossa

Johann Christian Henschke purchased land for a farm at Keyneton in 1861, after fleeing religious persecution in Silesia. He planted a small vineyard and an orchard, and after initially making wine for family consumption produced his first commercial vintage in 1868, believed to be principally riesling and shiraz. Each subsequent generation built upon the reputation for quality, but it was fourth-generation Cyril Alfred Henschke who in 1958 created the wine that has most captured the red wine world's imagination - Hill of Grace.

http://www.henschke.com.au/ - Henschke - Tasting Notes On Australian & New Zealand wines

The original two-storey cellar, built into the side of the hill in time for the 1868 vintage, has been added to throughout the generations. Now covered with ivy, the stone building retains an old-world charm with its open fermenters and winemaking memorabilia on display. The estate's Mount Edelstone, Hill of Grace, Eden Valley and Lenswood vineyards produce the range of Henschke wines. Managed by viticulturist Prue Henschke, the superlative vineyards bear the fruit of her leading edge research and development. They vary from venerable dry-grown shiraz vineyards to the newer cooler-climate Lenswood vineyards supporting varieties such as pinot noir, chardonnay and merlot.

The original two-storey cellar, built into the side of the hill in time for the 1868 vintage, has been added to throughout the generations. Now covered with ivy, the stone building retains an old-world charm with its open fermenters and winemaking memorabilia on display. The estate's Mount Edelstone, Hill of Grace, Eden Valley and Lenswood vineyards produce the range of Henschke wines. Managed by viticulturist Prue Henschke, the superlative vineyards bear the fruit of her leading edge research and development. They vary from venerable dry-grown shiraz vineyards to the newer cooler-climate Lenswood vineyards supporting varieties such as pinot noir, chardonnay and merlot.

The beautiful and historical name Mount Edelstone is a translation from the German edelstein, which means gemstone

In 1839 Johann Menge, a German geologist, mineralogist and gardener explored and surveyed the regions around Adelaide in the new free colony of South Australia, on behalf of George Fife Angas and Colonel William Light. He travelled through the Barossa Range, giving names to the rivers and hills, including Mount Edelstein, which with time was anglicised to Mount Edelstone. The 40-acre Eden Valley vineyard, was planted to shiraz, probably sourced from Joseph Gilbert at Pewsey Vale. The original pre-phylloxera material most likely originated from the James Busby selection, which was propagated by Samuel Smith of Yalumba in the 1850s. What is surprising about Mount Edelstone is that it was planted purely as a shiraz vineyard.

http://www.henschke.com.au/ - Henschke - Tasting Notes On Australian & New Zealand wines

Hill of Grace is surely is one of the most evocative phrases in the world of wine. For Henschke it is the name of both the vineyard and the wine that has so captured the heart of the red wine lover. The land was originally granted to Charles Flaxman in 1842 for £1 per acre. It was then sold by George Fife Angas to Nicolaus Stanitzki in 1873, for £480. Paul Gotthard Henschke purchased the vineyard in 1891. After his death his sons and executors Paul Alfred and Julius Philip Henschke arranged the transfer to Julius Philip, who had married into the Stanitzki family. In 1951 the property was purchased by Louis Edmund Henschke, a son of Paul Alfred Henschke, who worked the vineyard and property for nearly 40 years. The family continues to maintain the heritage.

The eight-hectare vineyard on the original 32-hectare block sits at an altitude of 400 metres, and has an average rainfall of 520 millimetres. It is situated on Parrot Hill, an isolated spot that was once an active village. Hill of Grace is planted predominantly to shiraz, but a surprise to many is that it also includes other varieties. Riesling, semillon and mataro/ mourvedre, with the sercial grape now only a distant memory. This diverse planting of several varieties in the garden, as the old Barossan growers called their vineyard, is typical - a sort of hedging their bets against the vagaries of mother nature. The whites are used in Eden Valley varietals, and the mataro...well, that's one of mother nature's later maturing varieties. It has gone into Hill of Grace at times, but usually it just doesn't ripen enough.

The Henschke Eden Valley Estate vineyard is located in the cooler part of the Mount Lofty Ranges, at an altitude of 500 metres and a rainfall of 700 millimetres. Cyril Henschke purchased the property from his son Kenneth Crossman Thyer in 1966, and established a large planting of predominantly riesling and shiraz at a time when riesling was scarce and bonuses were being paid by the large wineries. Today the riesling is the source of the Julius Eden Valley Riesling, named in honour of great-uncle Julius Henschke, a highly acclaimed artist and sculptor, while the shiraz is used in the Keyneton Estate Euphonium blend. This wine is named after the early English pioneer Joseph Keynes who settled at Keyneton in 1842 and after whom the village was named.

What sets Henschke wines apart, is the energy in the glass. There is no wine like Hill of Grace anywhere, and the Henschkes work at the top of their form, to infuse every bottle of each label with the unique energy from their historic vineyards. There are few wines in the world that can surpass Henschke.

http://www.henschke.com.au/ - Henschke - Tasting Notes On Australian & New Zealand wines

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