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Crafted by a rising star of the Padthaway region, recipients South Australian Cabernet Of Year Trophy and runner-up South Australian Wine Of Year. Their commitment has not gone unnoticed by the global industry press, Decanter has identified Browns as one of the Hottest Wineries to Watch. Browns of Padthaway»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
Stella Bella have won resounding critical acclaim and a reputation for producing artisanly crafted Margaret River wines of great expression, personality and quality. Stella Bella have established an almost peerless reputation after receiving numerous accolades at significant competitions, including coveted Gold and Mission Hill Trophy at the London International, the only southern hemisphere Chardonnay to win such a prestigious award.. Stella Bella»
Excellent Langtons Classification. Elderton Command has established an enviable reputation, truly one of Australia's most esteemed flagship wines. Elderton»
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. Bress»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Taltarni»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
Wynns
Wynns Black Label Cabernet Sauvignon
Available in cartons of six
By Wynns
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $37.99
Dozen $455.00
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Wynns Black Label Shiraz
Available in cartons of six
By Wynns
Varietal Shiraz
Region Coonawarra / SouthAustralia
Each $36.99
Dozen $443.00
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Wynns Coonawarra Cabernet Shiraz Merlot
Available by the dozen
By Wynns
Varietal CabernetSauv Shiraz Merlot
Region Coonawarra / SouthAustralia
Each $20.99
Dozen $251.00
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Wynns Coonawarra Estate Chardonnay
Available by the dozen
By Wynns
Varietal Chardonnay
Region Coonawarra / SouthAustralia
Each $20.99
Dozen $251.00
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Wynns Coonawarra Estate Shiraz
Available by the dozen
By Wynns
Varietal Shiraz
Region Coonawarra / SouthAustralia
Each $20.99
Dozen $251.00
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Wynns Coonawarra Riesling
Available by the dozen
By Wynns
Varietal Riesling
Region Coonawarra / SouthAustralia
Each $20.99
Dozen $251.00
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Wynns Glengyle Cabernet Sauvignon
Available in cartons of six
By Wynns
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $69.99
Dozen $839.00
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Wynns John Riddoch Cabernet Sauvignon
Available in cases of 6
By Wynns
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $119.99
Dozen $1439.00
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Wynns Johnson Block Cabernet Sauvignon
Available in cartons of six
By Wynns
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $69.99
Dozen $839.00
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Wynns Messenger Cabernet Sauvignon
Available in cartons of six
By Wynns
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $68.99
Dozen $827.00
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Wynns Michael Shiraz
Available in cases of 6
By Wynns
Varietal Shiraz
Region Coonawarra / SouthAustralia
Each $119.99
Dozen $1439.00
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Wynns Siding Cabernet Sauvignon
Available by the dozen
By Wynns
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $20.99
Dozen $251.00
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Wynns VA Lane Cabernet Shiraz
Available in cases of 6
By Wynns
Varietal CabernetSauv Shiraz
Region Coonawarra / SouthAustralia
Each $52.99
Dozen $635.00
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Wynns VA Lane Shiraz
Available in cases of 6
By Wynns
Varietal Shiraz
Region Coonawarra / SouthAustralia
Each $52.99
Dozen $635.00
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Wynns

http://www.wynns.com.au/ - Wynns - Tasting Notes On Australian & New Zealand wines
Nestled in the heart of Coonawarra is the famous three-gabled Wynns Coonawarra Estate winery 400km south east of Adelaide South Australia

The oldest operating winery in the region, today visitors are invited to enjoy a tasting of current and back vintage wines in a world-class tasting facility. Time spent at Wynns Coonawarra Estate leaves visitors with a powerful and lasting impression of Coonawarra.

http://www.wynns.com.au/ - Wynns - Tasting Notes On Australian & New Zealand wines

What is now Wynns Coonawarra Estate was founded by Scottish pioneer John Riddoch. He planted vineyards in 1891 and completed the estate's three-gabled winery. In 1951 Melbourne wine merchants Samuel and David Wynn purchased Riddoch's original vineyards and winery and renamed the property Wynns Coonawarra Estate.

The Wynns family recognised the intrinsic qualities of Coonawarra wines - their richness and intensity of fruit character - and set out to build an independent identity in the region. They created the famous label that has made John Riddoch's winery one of Australia's best known buildings.

Today Wynns Coonawarra Estate is the region's pre-eminent wine producer and largest single vineyard holder with the best and longest established vineyard sites in Coonawarra

Its wines are regarded as benchmarks for the district, lauded for their consistent quality and depth of flavour. In contrast to its worldwide reputation, the Coonawarra region is a relatively tiny, cigar shaped strip about 15 kilometres long and 2 kilometres at its widest point.

http://www.wynns.com.au/ - Wynns - Tasting Notes On Australian & New Zealand wines

Its most famous feature is the terra rossa soil, a rich red topsoil which lies over soft porous limestone with a constant water table beneath it. As the vines have to struggle and stress in extending the roots through the thin layer of terra rossa and the limestone to the water table, growth of the vine is limited to producing low yielding, intensely flavoured grapes.

Of all the Australian winemaking regions, Coonawarra - which is an Aboriginal word meaning 'honeysuckle' - stands alone in a number of aspects. The terra rossa soil of Coonawarra is Australia's most famous soil. In reality there are three main soil types within Coonawarra: terra rossa (red or red-brown soil), which always overlies limestone, is on the highest ground and shows no distinct layers; rich black clay rendzina soils over limestone which are located to the west of the terra rossa strip, and sandy, podsolic and solodic soils over clay to the east.

Like many great wine regions of the world, Coonawarra's climate is cool and marginal. This cool climate ensures a long ripening period that slowly builds up the intensity of flavours in the grape. The resulting wines will always be among Australia's greatest wines for their richness, intensity, depth of flavour and excellent longevity. Wynns Coonawarra Estate is the Coonawarra's pre-eminent wine producer, with the largest holding of the region's best and oldest vineyards.

The terra rossa soil and cool climate produce low yields of intensely flavoured grapes, and the resulting wines have long been regarded as some of Australia's greatest, known for their richness and longevity. Wynns Coonawarra Estate, under Sue Hodder who has been Chief Winemaker since 1998, produces five wines every year. In vintages where the quality of grapes is exceptional, two flagship reds are made, the John Riddoch Cabernet Sauvignon, and the Michael Shiraz.

http://www.wynns.com.au/ - Wynns - Tasting Notes On Australian & New Zealand wines

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