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The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany grown Cabernet Merlot to be perfect for today's palates. Wignalls»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Haan have claimed a breathtaking tally of world class accolades for such a small, boutique Barossa estate. Conspicuous trophies and medals at the prestigious London International, Australian Wine Producer of Year and Trophy for Best Blended Red. Haan»
Langtons Excellent Classification. From ancient vines planted in the 1890s, Elderton Command has established an enviable reputation since inaugural vintage, one of Australia's most eminent icon wines. Elderton»
. . Bress»
The Fowles family have been at the centre of Victoria's commerce and development since early settlement. Founders of Bendigo Bank and Fowles Auction Group, they also established the first Victorian winery ever to win Great Australian Shiraz Challenge. Fowles»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick»
Galli Estate
Galli Estate Heathcote Block 2 Shiraz
Available by the dozen
By Galli Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $31.99
Dozen $383.00
Galli Estate Heathcote Block 2 Shiraz - Buy online
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Galli Estate Pinot Grigio
Available by the dozen
By Galli Estate
Varietal PinotGris Grigio
Region Sunbury / Victoria
Each $19.99
Dozen $239.00
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Galli Estate

http://www.galliestate.com.au/ - Galli Estate - Tasting Notes On Australian & New Zealand wines
The Galli Estate vineyard was established in 1997 by Lorenzo and his wife Pamela, it is based at Rockbank in the renowned Sunbury Wine Region of Victoria

The estate vineyard is close to the city of Melbourne, and is planted predominantly to Shiraz and Cabernet Sauvignon, with smaller parcels of the more esoteric varietals. With it's rich, red volcanic soil, attention to detail in vine management and low yield targets, the estate is focused on producing premium quality wines. As the vines grew toward maturity over the years, the estate was able to select an increasing amount of good fruit, and to produce approximately 12,000 cases annually.

http://www.galliestate.com.au/ - Galli Estate - Tasting Notes On Australian & New Zealand wines

The Rockbank site features rich red volcanic soil over clay loam, interspersed with rocky outcrops. The vineyard is on a north-south axis and the vine trellising uses vertical shoot positioning to increase exposure to sunlight. Planting commenced in 1997 and the vineyard contains smaller blocks of Chardonnay, Pinot Noir, Sauvignon Blanc, Semillon and Merlot. Very special to the winemaking team are the exciting Italian varietals of Pinot Grigio and Sangiovese.

Although only relatively new, Galli Estate wines have already been recognised for quality in Australian wine shows, receiving Gold and Bronze medals for Cabernet Sauvignon, Gold for Pinot Grigio, three Bronze for Shiraz, as well as Bronze for Chardonnay and Sangiovese. Additionally the wines have received favourable reviews from noted Australian wine writers such as James Halliday.

Facilities constructed at Rockbank include the winery, a sales and administration centre and an underground cellar. Fifteen metres wide, six metres high and over 900 square metres in area, the earth covered cellar provides natural temperature and humidity control and houses the many hundreds of French oak barrels used for maturing the wines. The impressive cellar, winery and Cellar Door/ Administration buildings were built on the principles of the ancient arch system, employing steel arches surplus to the construction of the Burnley tunnel in Melbourne's city link project, giving a unique look and feel to the site.

http://www.galliestate.com.au/ - Galli Estate - Tasting Notes On Australian & New Zealand wines

In addition to the development at Rockbank, the Galli family have established a 250 acre vineyard at Heathcote, a Victoria wine region with an enviable reputation for quality, particularly in red wines. Located in Central Victoria about 100 kms north of Melbourne, the Heathcote wine region is classified as warm, and rainfall is limited. The growing season is warm and dry with relatively even temperature ranges during the ripening season. The harvest occurs from mid-March.

Vine planting commenced in 2000 at Galli Estate's Camelback vineyard, situated just north east of the Heathcote township. In keeping with the region's demonstrated specialty, the property is planted predominantly to Shiraz. Excellent results have also been achieved with Cabernet Sauvignon, and with an elegant, delicate Chardonnay. Since the inaugural 2004 vintage, all Heathcote fruit was immediately transported back to the Rockbank site for winemaking. "Galli Estate may be a newcomer to the scene, but it is a substantial one. A large underground cellar has been constructed. A cellar door sales, bistro and administration centre, with former Coldstream Hills winemaker Stephen Phillips in charge. The quality is as high as the prices are low!" -James Halliday

To date the Heathcote region is best known for outstanding Shiraz, and Galli Estate is well placed to develop this reputation. Accordingly, this vineyard features Shiraz, but is also planted to another exciting Rhone variety, the white grape Viognier. Pinot Grigio has also demonstrated an affinity with the site, in 2002 producing a wine which won medals at recent Australian wine shows. The balance is planted to Cabernet Sauvignon and other grapes which, in keeping with the innovative nature of Lorenzo Galli, are less familiar but show exciting potential - Sangiovese, Nebbiolo and Tempranillo.

http://www.galliestate.com.au/ - Galli Estate - Tasting Notes On Australian & New Zealand wines

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