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In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. The best lots are assembled into a multiple trophy winer named Harry's Monster and treated to an extravagant maturation in the finest oak. Giant Steps»
Rob Sticks Dolan's career in the wine industry began under the tutelage of Greg Clayfield and John Vickery at the enduring Rouge Homme. Dolan established his affinity for Pinot Noir on the international stage when he claimed the prestigious Bouchard-Finlayson Trophy for Champion Pinot Noir at the prestigious London International. Sticks»
Glenrowan is a place of great natural endowments, it grows the finest fruit and hosted a famous gold rush. Glenrowan has remained quarantined from any exchange of viticulture since the 1890s, a felicitious quirk of history which has preserved the provenance of some great old vineyards. Baileys Glenrowan»
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
Positioned half way between Avoca and Ballarat, the modestly sized Amherst have only ten acres under vine. The small yields translate into extraordinarily structured, powerfully intense wines, brimming with fine aromatics and lined with silky tannins. Amherst»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
The Lovedale district of Hunter Valley is synonymous with world class Semillon. Resolved to make a transition from mining to wining, the De Iuliis family acquired a grazing property along Lovedale Road and established vines in the early 1990s. De Iuliis»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
Samuel Dunn was an early Amherst resident, one of the first settlers to plant grapes in the Pyreness. His land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Casella
Casella 1919 Cabernet Sauvignon
Available in cartons of six
By Casella
Varietal CabernetSauv
Region Barossa Coonawarra McLaren / SouthAustralia
Each $79.99
Dozen $959.00
Casella 1919 Cabernet Sauvignon - Buy online
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Casella 1919 Shiraz
Available in cartons of six
By Casella
Varietal Shiraz
Region McLaren / SouthAustralia
Each $79.99
Dozen $959.00
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Casella Limited Release Cabernet Sauvignon
Available in cartons of six
By Casella
Varietal CabernetSauv
Region / SouthAustralia
Each $38.99
Dozen $467.00
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Casella Limited Release Shiraz
Available by the dozen
By Casella
Varietal Shiraz
Region McLaren / SouthAustralia
Each $38.99
Dozen $467.00
Casella Limited Release Shiraz - Buy online
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Casella

http://www.casellawine.com.au/ - Casella - Tasting Notes On Australian & New Zealand wines
The Casella family has been making wine since 1820 in Italy, and since 1965 in Australia

Filippo and Maria Casella emigrated to Australia from Italy in the 1950s bringing with them their hopes and dreams and the know-how acquired through three generations of grape-growing and winemaking in Italy. Recognising the potential of the region, Filippo purchased a farm in the town of Yenda, New South Wales, in 1965. After selling the grapes from his farm to local wineries, he decided in 1969 that it was time for a new generation to put its winemaking skills to use, and the winery was born.

http://www.casellawine.com.au/ - Casella - Tasting Notes On Australian & New Zealand wines

John Casella, one of Filippo and Maria’s three sons returned to the family business in 1994 and embarked on an ambitious expansion to build a new winery with the mission to blend old world heritage and new world technology. Today the day to day operations of the winery are run by the three Casella sons – John, Managing Director and Winemaker; Joe, Australian Sales Director; and Marcello, Director and Vineyard Manager. Filippo’s grandson, Phillip is the sixth generation Casella to join the business as assistant winemaker and public relations executive. In 2002, Casella brought in Alan Kennett as Chief Winemaker. Alan previously worked with a number of other successful Australian wineries.

Casella Wines shot to the forefront of the export arena in mid 2000 with the hugely successful brand [yellow tail]®. Based in the Riverina and operating as a winery since 1969, Casella Wines initially concentrated predominantly on the export market, and is now a key player in Europe, Asia, the UK, USA and Canada. In September 2003, Casella launched into the domestic market with [yellow tail] which has proved a remarkable success on home turf.

State of the art vineyards and wine production together with a solid infrastructure has allowed Casella Wines to maintain key markets and develop growing markets. In terms of volume, export sales have exceeded 12 million cases since 1998, and since June 2001 have seen considerable growth.

http://www.casellawine.com.au/ - Casella - Tasting Notes On Australian & New Zealand wines

The winery at Casella is one of the largest in Australia. Recent developments have seen the installation of five new presses, three centrifuges and over 60 million litres of storage capacity. The winery is now capable of crushing 120,000 tonnes of grapes during one vintage. This is backed up by three bottling lines capable of a combined output of over 30,000 bottles per hour, and with two more lines planned, the winery will be capable of bottling over 65,000 bottles per hour. Our people are the key that makes all of this happen and with continued growth staff numbers now exceed 320 within the winery alone.

Casella Wines is located in the small villiage of Yenda, which is in the Riverina. The Riverina is located in the heart of southeastern Australia, 600km west of Sydney, 500km north of Melbourne and 800km east of Adelaide. The Riverina was the vision of Sir Samuel McCaughey in the 19th Century. In 1906 the government initiated the construction of irrigation canals leading from the Murrumbidgee River through the area which were completed by 1912.

The Pioneering farmers of the riverina were joined by soldier settlers after World War I and immigrants from Europe after World War II. The region has developed into one of the most culturally rich, agriculturally diverse and economically thriving regions of Australia. The Murrumbidgee River that runs through the Riverina and supplies water has it's source in the Snowy Mountains, the Alpine Region of NSW. The Riverina produces 10% of Australia's wine and over 50% of wine produced in New South Wales.

Casella Wines is a unique Australian winery when it comes to sourcing grapes for ever expanding export markets. Casella Wines source fruit from every major wine region in Australia with some of these grapes transported up to 12 hours across the country back to Yenda for processing. The main varieties sourced are Shiraz, Chardonnay, Merlot, Cabernet Sauvignon, Pinot Gris and some smaller parcels of Sauvignon Blanc, Viognier, Tempranillo, Petit Verdot and Durif.

http://www.casellawine.com.au/ - Casella - Tasting Notes On Australian & New Zealand wines

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