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An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. Bress»
Woodhenge is about big ideas, in the manner of cyclopean fences built by Australia's early settlers. A wine of great elemental sculpture, the assemblage of individual vineyard and sub-regional characteristics is the key to success of the style. Wirra Wirra»
Named for the Chapel district of Lenton in Nottingham, Brae is Scottish for a small hill, which is what the Lenton Brae vineyard is situated on. Fortuitously placed within the very epicenter for superior Margaret River Cabernet, the site was planted after advisement from the proprietors of nearby Moss Wood, with which it shares a similar terroir and microclime. Lenton Brae»
A Coonawarra Shiraz of elegance and finesse, Penley's vintages are regularly awarded with prestigious international trophies and accolades, outclassing some of the nation's icon wines. A splendid effort exhibiting generous varietal fruit and spiced pepper, perfumes of good French oak and plenty of flavour. Penley Estate»
Enter Brokenwood's response to the modern day enthusiasm for finely structured Chardonnay with more balance, lower phenolics and judicious oak. Established 1988 on the of brisk altitudes of the Orange uplands, Forest Edge’Vineyard gives its fruit to a regimen of whole bunches and wild ferments in a mix of new and seasoned French oak, powered by the splendid complexity achieved through indigenous yeasts and lees sediment battonage, its creamy mealyness makes Brokenwood the ideal accompaniement to west coast marron, truffled spatchcock or bugs mornay.. Brokenwood»
There's a single block of Montepulciano along Bird In Hand Road at Woodside in the northern Adelaide Hills, a warmer site with rocky, well drained soils, perfectly suited for Italians. The seaside influence of Gulf of St. Bird In Hand»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
Blue Pyrenees were established through a no expense spared approach, by two of the wine world's most revered, accomplished and resourced estates. A superior standard of viticulture and exacting vinification techniques were the priority, they remain at the very core of the Blue Pyrenees raison d'être. Blue Pyrenees»
Steeped in history, the original Baileys store was situated next door to the Glenrowan Inn where widow Jones hosted Ned Kelly's siege. Following the gold rush, the Baileys turned to farming and settled on a property which they named Bundarra. Baileys Glenrowan»
Mongeard Mugneret
Mongeard Mugneret Vosne Romanee
By Mongeard Mugneret
Varietal PinotNoir
Region Burgundy / France
Each $199.99
Dozen $2399.00
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Mongeard Mugneret Vosne Romanee
By Mongeard Mugneret
Varietal PinotNoir
Region Burgundy / France
Each $139.99
Dozen $1679.00
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Mongeard Mugneret Vosne Romanee 375ml
Available in cartons of six
By Mongeard Mugneret
Varietal PinotNoir
Region Burgundy / France
Each $99.99
Dozen $1197.00
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Mongeard Mugneret Vosne Romanee Les Maizieres Hautes
By Mongeard Mugneret
Varietal PinotNoir
Region Burgundy / France
Each $229.99
Dozen $2757.00
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Mongeard Mugneret Vosne Romanee Les Maizieres Hautes
By Mongeard Mugneret
Varietal PinotNoir
Region Burgundy / France
Each $179.99
Dozen $2159.00
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Mongeard Mugneret Vosne Romanee Les Orveaux 1er Cru
By Mongeard Mugneret
Varietal PinotNoir
Region Burgundy / France
Each $299.99
Dozen $3597.00
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Mongeard Mugneret Vosne Romanee Petits Monts 1er Cru
By Mongeard Mugneret
Varietal PinotNoir
Region Burgundy / France
Each $349.99
Dozen $4197.00
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Mongeard Mugneret

https://www.mongeard.com/ - Mongeard Mugneret - Tasting Notes On Australian & New Zealand wines

https://www.mongeard.com/ - Mongeard Mugneret - Tasting Notes On Australian & New Zealand wines

https://www.mongeard.com/ - Mongeard Mugneret - Tasting Notes On Australian & New Zealand wines

https://www.mongeard.com/ - Mongeard Mugneret - Tasting Notes On Australian & New Zealand wines

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