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Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
. . Bress»
A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. Bress»
Bridgeland is one of the most picturesque properties in Margaret River. Originally prime farmland, it boasts one of the largest dams in the region, approximately a kilometre in length and covering eighteen hectares. Streicker»
A highly prolific wine industry trophy winner, including best single vineyard and best Shiraz at the hotly contested McLaren Vale Wine Show. A magnificent collation of old vines fruit from several pickings on the illustrious Rayner property, including a judicious measure of grapes as whole bunches, are treated to a wild indigenous yeast ferment and course of age in barrels of well seasoned French oak. Bondar»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
From two blocks of superior vines grown to the McLaren Flat estate, hand planted by the Scarpantoni brothers in the early 1970s. Brothers Block claimed Australia's most illustrious award, the highly coveted Jimmy Watson trophy in 2007. Scarpantoni»
Take a lesson from the well versed Rosé rectors on the Côtes du Rhône and you'll be adding a measure of the arcadian Cinsault grape into your Grenache ferments, conceiving an animate and engaging ochre pink wine. There's a real affinity between the balmy maritime climes of McLaren Vale and the swarthy, effusive varietals that hail from the French south. Bondar»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Serafino
Serafino BDX
Available by the dozen
By Serafino
Varietal CabernetSauv Merlot Franc Carmenere
Region McLaren / SouthAustralia
Each $25.49
Dozen $303.00
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Serafino Bellissimo Nebbiolo
Available by the dozen
By Serafino
Varietal Nebbiolo
Region McLaren / SouthAustralia
Each $19.99
Dozen $239.00
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Serafino Bellissimo Primitivo
Available by the dozen
By Serafino
Varietal Zinfandel
Region McLaren / SouthAustralia
Each $19.99
Dozen $237.00
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Serafino Bellissimo Tempranillo
Available by the dozen
By Serafino
Varietal Tempranillo
Region McLaren / SouthAustralia
Each $19.99
Dozen $237.00
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Serafino Estate Cabernet Sauvignon
Available by the dozen
By Serafino
Varietal CabernetSauv
Region McLaren / SouthAustralia
Each $25.49
Dozen $303.00
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Serafino Estate Grenache Shiraz Mataro
Available by the dozen
By Serafino
Varietal Shiraz Grenache Mourvedre
Region McLaren / SouthAustralia
Each $25.49
Dozen $303.00
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Serafino Estate Shiraz
Available by the dozen
By Serafino
Varietal Shiraz
Region McLaren / SouthAustralia
Each $25.49
Dozen $305.00
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Serafino Magnitude Shiraz
Available in cartons of six
By Serafino
Varietal Shiraz
Region McLaren / SouthAustralia
Each $37.99
Dozen $455.00
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Serafino Reserve Sangiovese
Available in cartons of six
By Serafino
Varietal Sangiovese
Region McLaren / SouthAustralia
Each $39.99
Dozen $479.00
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Serafino Sharktooth Shiraz
Available in cartons of six
By Serafino
Varietal Shiraz
Region McLaren / SouthAustralia
Each $62.99
Dozen $755.00
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Serafino Sharktooth Wild Ferment Chardonnay
Available in cartons of six
By Serafino
Varietal Chardonnay
Region McLaren / SouthAustralia
Each $34.99
Dozen $419.00
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Serafino Terremoto Syrah
Available in cartons of six
By Serafino
Varietal Shiraz
Region McLaren / SouthAustralia
Each $99.99
Dozen $1199.00
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Serafino

http://www.serafinowines.com.au/ - Serafino - Tasting Notes On Australian & New Zealand wines
Serafino Maglieri arrived in McLaren Vale 1968, partnered with his father who was working at Pirramimma and founded one of the McLaren Vale's leading wineries

From picking, pruning and cellar hand work to planting his own vineyards and building his first winery, Steve has enjoyed great success. In 1965, the father and son team bought 40 hectares of McLaren Vale scrub and set about the task of clearing it and planting vines. In 1972 Steve started his own winery Gully Wines, which he renamed Maglieri Wines in 1977. Steve wanted to create distinctive and characterful McLaren Vale wines and established his own style. The quality of wines improved steadily and by the early 1990s Maglieri was well positioned at the top of the McLaren Vale ladder. One of Serafino’s greatest achievements has been sensational success at the International Wine Challenge in London. Twice the Maglieri Shiraz beat all comers and was voted Best Shiraz of the Competition.

http://www.serafinowines.com.au/ - Serafino - Tasting Notes On Australian & New Zealand wines

Maglieri was crowned Bushing King on two occasions, also winning the Trophy for Australia’s Best Shiraz in the 1997 Great Australian Wine Challenge he became internationally acclaimed after winning the Trophy for the Best Shiraz and Red Wine of the Year at the London International Wine Challenge. The success continued with the 2002 Serafino Cabernet Sauvignon winning Australia’s Cabernet of the Year in the Winestate Wine of the Year awards. The 2004 Cabernet Sauvignon was awarded Best Cabernet Advertiser Top 100, 2006 Cabernet Sauvignon winning the Bushing King Trophy and 2007 Cabernet again voted Best Cabernet in the Advertiser Top 100. Today the Serafino vineyards have expanded to 300 acres of prime McLaren Vale land and a new state of the art winery, purpose built for small batch production.

The modern Serafino estate and wineworks are set in the picturesque grounds of a resort complex which now boasts a newly refurbished restaurant overlooking Lake McLaren. Considered one of the most beautiful wine regions in Australia, McLaren Vale has gained an international reputation for producing wines with intense flavours and distinctive characters.

Nestled between the sea and the hills, enjoying a Mediterranean climate, the growing seasons of serafino's vineyards can be compared to parts of southern Europe. The moderate weather and pristine environment contribute to the production of the outstanding Serafino wines which express the unique qualities of the region.

http://www.serafinowines.com.au/ - Serafino - Tasting Notes On Australian & New Zealand wines

Serafino can rely on his dedicated growers and skilled winemaking team to create McLaren Vale's most generously flavoured wines. The quality of fruit is paramount and Serafino's vineyards are idyllically positioned on the region's best soils. The highest standards of viticulture and sustainabale land management practices are crucial to the quality of wines.

Serafino's multitude of awards and accolades would not be possible without a fabulous team whose dedication, work ethic and attention to detail ensures success. The inspirational team includes cellar staff, vineyard managers, the highly skilled and passionate growers of McLaren Vale and a meticulous army of fruit pickers. Serafino's vineyards have expanded to three hundred acres of prime McLaren Vale viticultural assets, fruit is vinified in a state of the art winery, purpose built for small batch production. The best grapes are set aside after harvest and treated to a crush and cold soak, inoculated to choice strains of yeast and vinified with a view to creating intense wines which are treated to maturation in the finest French and American oak barrels.

Serafino is proud that his new winery, products, winemakers and brand portfolio are getting the acknowledgement they deserve. With a wide range of distinctive wines, Serafino is well known for being character filled and at the forefront of winemaking in the McLaren Vale region. Serafino makes wines that are a tribute to his Italian ancestry, soft and mellow wines at their very best. Serafino is able to offer an extensive range from 300 acres of vineyards, including the flagship Serafino Sharktooth label, Serafino and Sorrento ranges, Goose Island and Bellissimo. Take a chance, taste and enjoy, you will not be disappointed!

http://www.serafinowines.com.au/ - Serafino - Tasting Notes On Australian & New Zealand wines

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