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A classic, bone-dry flor style of great finesse, produced using the traditional Solera system, the finest example of its style in Australia. Fragrantly lifted and refined with a lively intensity of flavour, it is best served chilled as the ideal aperitif. Seppeltsfield»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
Willow Creek has quickly gained a reputation as one of the leading Mornington wineries, producing ultra fine Pinot Noir. From the first multiple trophy winning 1994 edition it was clear that Willow Creek was an exceptional site yielding superlative fruit. Willow Creek»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
Enter Brokenwood's response to the modern day enthusiasm for finely structured Chardonnay with more balance, lower phenolics and judicious oak. Established 1988 on the of brisk altitudes of the Orange uplands, Forest Edge’Vineyard gives its fruit to a regimen of whole bunches and wild ferments in a mix of new and seasoned French oak, powered by the splendid complexity achieved through indigenous yeasts and lees sediment battonage, its creamy mealyness makes Brokenwood the ideal accompaniement to west coast marron, truffled spatchcock or bugs mornay.. Brokenwood»
Langtons Excellent Classification. From ancient vines planted in the 1890s, Elderton Command has established an enviable reputation since inaugural vintage, one of Australia's most eminent icon wines. Elderton»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
. . Bress»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Chaffey Bros
Battle For Barossa La Conquista
Available by the dozen
By Chaffey Bros
Varietal Tempranillo/Garnacha/Graciano
Region Barossa / SouthAustralia
Each $22.49
Dozen $269.00
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Battle For Barossa La Resistance
Available by the dozen
By Chaffey Bros
Varietal Grenache Shiraz Mourvedre
Region Barossa / SouthAustralia
Each $22.49
Dozen $269.00
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Chaffey Bros Bluhen Punkt Gewurztraminer
Available in cartons of six
By Chaffey Bros
Varietal Gewurztraminer
Region Barossa / SouthAustralia
Each $26.99
Dozen $323.00
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Chaffey Bros Dufte Punkt White
Available by the dozen
By Chaffey Bros
Varietal Riesling Gewurztraminer Herold
Region Barossa / SouthAustralia
Each $22.49
Dozen $269.00
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Chaffey Bros Elijah Shiraz
Available in cartons of six
By Chaffey Bros
Varietal Shiraz
Region Barossa / SouthAustralia
Each $58.99
Dozen $707.00
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Chaffey Bros Evangeline Syrah
Available in cartons of six
By Chaffey Bros
Varietal Shiraz
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
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Chaffey Bros Funkelpunkt Sparkling
Available in cartons of six
By Chaffey Bros
Varietal Riesling Gewurztraminer
Region Eden / SouthAustralia
Each $26.99
Dozen $323.00
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Chaffey Bros Kontrapunkt Kerner
Available in cartons of six
By Chaffey Bros
Varietal Kerner
Region Barossa / SouthAustralia
Each $25.99
Dozen $311.00
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Chaffey Bros Pax Aeterna Grenache
Available in cartons of six
By Chaffey Bros
Varietal Grenache
Region Barossa / SouthAustralia
Each $26.49
Dozen $317.00
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Chaffey Bros Superbarossa Shiraz Cabernet
Available by the dozen
By Chaffey Bros
Varietal Shiraz CabernetSauv
Region Barossa / SouthAustralia
Each $28.99
Dozen $347.00
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Chaffey Bros Synonymous Shiraz
Available by the dozen
By Chaffey Bros
Varietal Shiraz
Region Barossa / SouthAustralia
Each $22.99
Dozen $275.00
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Chaffey Bros Zeitpunkt Riesling
Available by the dozen
By Chaffey Bros
Varietal Riesling
Region Eden / SouthAustralia
Each $23.99
Dozen $287.00
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Chaffey Bros

https://www.chaffeybroswine.com.au/ - Chaffey Bros - Tasting Notes On Australian & New Zealand wines
For the Chaffey Bros, great wine is all about understanding the land, bonding with the elements and becoming a part of the environment which makes the vintage

Daniel Chaffey Hartwig and Theo Engela are the latest generation of the Chaffey family to ply their vinous trade in Australia. The original Chaffey Brothers were Canadian hydro engineers, true iconoclasts within their field of endeavour. They arrived in Australia 1886 and proceeded, along with a number of their decendants, to make an indelible mark on the Australian wine landscape. Chaffey Bros handmade minimal intervention wines come from individual parcels of low yielding vineyards, spread throughout the Barossa and Eden Valleys. Drawing on true old vines and complex soils, the modern day Chaffeys see themselves as parfumiers discovering delicate aromatics, part historians, preserving the purity of pristine fruit, part mad scientists, revelling in the lost art of small batch blending. Old vines of Eden Valley Riesling and Barossa Valley Grenache Shiraz are the building blocks, the timeless pillars of great great wines.

https://www.chaffeybroswine.com.au/ - Chaffey Bros - Tasting Notes On Australian & New Zealand wines

https://www.chaffeybroswine.com.au/ - Chaffey Bros - Tasting Notes On Australian & New Zealand wines

https://www.chaffeybroswine.com.au/ - Chaffey Bros - Tasting Notes On Australian & New Zealand wines

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