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Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wines. Baileys Glenrowan»
Rob Sticks Dolan's career in the wine industry began under the tutelage of Greg Clayfield and John Vickery at the enduring Rouge Homme. Dolan established his affinity for Pinot Noir on the international stage when he claimed the prestigious Bouchard-Finlayson Trophy for Champion Pinot Noir at the prestigious London International. Sticks»
Considered an undistinguished vintage, it won a trophy, five Gold, four Silver and six Bronze medals between 1974 and 1982.. . Penfolds»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
Berrys Bridge
Berrys Bridge Pyrenees Cabernet Sauvignon
Currently out of stock
By Berrys Bridge
Varietal CabernetSauv
Region Pyrenees / Victoria
Berrys Bridge Pyrenees Cabernet Sauvignon - Buy online
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Berrys Bridge Pyrenees Shiraz
Currently out of stock
By Berrys Bridge
Varietal Shiraz
Region Pyrenees / Victoria
Berrys Bridge Pyrenees Shiraz - Buy online
[ More Details ]

Berrys Bridge

http://www.berrysbridge.com.au/ - Berrys Bridge - Tasting Notes On Australian & New Zealand wines
The partnership of Roger Milner and Jane Holt emerged out of a juncture in mineral exploration and lead to vintages at Passing Clouds and Chateau Reynella

They selected a site just outside of the main nexus of Pyrenees estates to plant vines. Ironically settling on the very terrain operated a century earlier by a Mr Berry who had also planted Shiraz. George Berry started his vineyard and orchard in 1862 on the banks of Carapooee Creek. Whilst some rootstock 110 to 140 years old can still be found, today's Berry Bridge are the fruit of plantings by Jane Holt and Roger Milner. Milner developed his passion for viticulture after several vintages at Chateau Reynella in the 1970s. He joined forces with Holt BAppSc(WineSc) & AssocDegAppSc(Wine-growing), and happily took on the challenge of re-developing the site.

http://www.berrysbridge.com.au/ - Berrys Bridge - Tasting Notes On Australian & New Zealand wines

Berrys Bridge has a very limited production of three super premium Australian wines, Shiraz, Cabernet Sauvignon, and in some years Merlot. Vines were first planted in 1990, but the history of the site dates back to 1894 when a Mr Berry was growing grapes and making wine - "hermitage (shiraz) ... second to none" - from a 30 year-old vineyard on almost the same spot. The 6.5 hectare vineyard and winery is in the northern foothills of the Australian Pyrenees Ranges in the state of Victoria.

Hand crafted, single vineyard wines are dry grown and vinified on site by the resident viticulturalist and resident winemaker. Hand picked fruit receives small batch open fermentation, is hand plunged and basket pressed. Wines are matured in oak barriques and are bottled on site, unfiltered, before a temperature controlled bottle storage.

Rich red clay soils, warm summer days and cool nights provide lush ripe berries with intense colour, concentrated flavour and complex tannin structure. The Berrys Bridge Vineyard is favoured with winter/spring rainfall and relatively dry summers. Good canopy management generally minimises disease impact in this mild climate, and the ecologically friendly option is always chosen when selecting vineyard inputs. Many species of insect-eating birds love the habitat contributing to a healthy and diverse environment.

http://www.berrysbridge.com.au/ - Berrys Bridge - Tasting Notes On Australian & New Zealand wines

"I stumbled across this box marked Berrys Bridge. "Whassthis, then?" I muttered to myself. It was a new shiraz from the Pyrenees wine region, in western Victoria. Berrys who? Never 'eard of 'em. A couple of weeks later and I'm staring into a glass of pretty impressive purple liquid, thinking to myself, "Gee, this is good." It turns out that there is a 1998 cabernet sauvignon as well as a 1998 shiraz on offer from Berrys Bridge, both about $28 a bottle. And now, having tasted them in all their youthful, vibrant, gutsy glory (the wines nudge 15.5 per cent alcohol), I'm keen to find out more!" -Max Allen

"Situated on the bank of Carapooee Creek is the loveliest orchard imaginable having been there for 32 years. Entering through a wicket gate in a picket fence the flower garden is a picture and the odour of roses delicious. In the orchard the vines call for special notice, consisting of 2000 vines in full bearing, varieties being - Gordo Blanco; Muscat Alex; Raisin de Dame; Black Cluster; White Muscat; Black Muscat; Black St. Peter; Golden Cluster' Black Hermitage and Sweet Water. The orchard and garden are in ship shape condition. Mr. Berry makes wine - Hermitage, he finds a ready sale for all his fruit and vegetables and visits St Arnaud three times a week in the fruit season. He relies wholly on his garden and orchard for any return. There may be larger orchards in Kara Kara but not another one to compete with Mr. Berry for a natty completeness of style and general all round tidiness!" -Travelling Reporter, Mercury 5 Dec/1894

"Berrys Bridge enjoyed the kind of debut that every new producer dreams about when its generously flavoured 1998 and 1999 shiraz and cabernet sauvignon were "discovered" by US wine buyers and critics. First vintage was 1997 by winemaker Jane Holt and viticulturalist Roger Milner had many years experience in the wine industry before finally choosing the Pyrenees and making it big. It shows. The wines (there is a merlot too) are intense packages of concentrated fruit flavour distinguished by fine oak!" -The Age

http://www.berrysbridge.com.au/ - Berrys Bridge - Tasting Notes On Australian & New Zealand wines

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