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A compilation of the finest parcels Chardonnay available to the Brown Brothers winemaking team, hand picked and whole bunch pressed into a selection of seasoned and new French oak barriques for a rich course of ferments and completion of full malolactic, a year's maturation and the luxury of regular lees stirring battonage for textural opulence and intriguing complexity. Stone fruits and cashew, citrus and pear, elegant with crystalline minerality and struck match complexity, a long lingering palate, structured and seamless, resplendent and refined. Brown Brothers»
Langtons Excellent Classification. From ancient vines planted in the 1890s, Elderton Command has established an enviable reputation since inaugural vintage, one of Australia's most eminent icon wines. Elderton»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
A classic, bone-dry flor style of great finesse, produced using the traditional Solera system, the finest example of its style in Australia. Fragrantly lifted and refined with a lively intensity of flavour, it is best served chilled as the ideal aperitif. Seppeltsfield»
The inaugural release of Hanging Rock Shiraz was vintage 1987 and what an event it was, immediately claiming gold and inspiring comparisons to Grange by the industry press. From from fruit grown to the estate Athols Paddock, a complex Heathcote style, more Syrah than Shiraz, boasting several trophies and over fifty gold to its distinguished history, big, powerful and rich, yet exhibiting an elegance and finesse that's rare in Australian wine. Hanging Rock»
Willow Creek has quickly gained a reputation as one of the leading Mornington wineries, producing ultra fine Pinot Noir. From the first multiple trophy winning 1994 edition it was clear that Willow Creek was an exceptional site yielding superlative fruit. Willow Creek»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture, Sanguine Estate's inaugural release was universally embraced by enthusiasts of fine Heathcote Shiraz, the entire vintage sold out within a week. Sanguine»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Pol Roger
Pol Roger Champagne Brut 1.5L MAGNUM
By Pol Roger
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $299.99
Dozen $3599.00
Pol Roger Champagne Brut 1.5L MAGNUM - Buy online
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Pol Roger Cuvee Sir Winston Churchill
By Pol Roger
Varietal Chardonnay PinotNoir
Region Epernay / France
Each $319.99
Dozen $3839.00
Pol Roger Cuvee Sir Winston Churchill - Buy online
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Pol Roger Cuvee Sir Winston Churchill 1.5L MAGNUM
By Pol Roger
Varietal Chardonnay PinotNoir
Region Epernay / France
Each $699.99
Dozen $8399.00
Pol Roger Cuvee Sir Winston Churchill 1.5L MAGNUM - Buy online
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Pol Roger Pure Extra Brut N.V
Available in cases of 6
By Pol Roger
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $114.99
Dozen $1379.00
Pol Roger Pure Extra Brut N.V - Buy online
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Pol Roger Rose
Available in cases of 6
By Pol Roger
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $144.99
Dozen $1739.00
Pol Roger Rose - Buy online
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Pol Roger

http://www.polroger.com/ - Pol Roger - Tasting Notes On Australian & New Zealand wines

http://www.polroger.com/ - Pol Roger - Tasting Notes On Australian & New Zealand wines

http://www.polroger.com/ - Pol Roger - Tasting Notes On Australian & New Zealand wines

http://www.polroger.com/ - Pol Roger - Tasting Notes On Australian & New Zealand wines

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