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A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Vintaged from a single block of magnificent old vines on the cooler climes of Eden Valley high. Heirloom are all about identifying and rejuvenating superior parcels, a patient and painstaking approach to the resurrection of venerable elder plantings, for the realization of profoundly structured, powerful yet elegant wines. Heirloom»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
Since the acquisition of Chateau Leonay in 1945, Leo Buring has built an unparalleled reputation for the highest quality Clare and Eden Valley Riesling. Following each growing season, the harvest which can best exhibit the ideal balance of strong regional varietal fruit character and flattering flavour profile are selected for inclusion into the stately Leonay. Leo Buring»
Given the scarcity of Best's prestige, limited release, old vineyard icons, Bin #1 affords enthusiasts their first taste of the Great Western Shiraz style and leaves them eager to discover more. A classic, cool climate, aromatic wine, floral and spicy, peppery and elegant, retaining vital Great Western fruit character. Bests»
Belford Vineyard paradoxically produces the bigger yet softer of all Tyrrell's premium Semillon wines. Belford is the Hunter Valley archetype, showing a tightly structured palate with considerable length and breadth of citrus honey flavours. Tyrrells»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
A highly prolific wine industry trophy winner, including best single vineyard and best Shiraz at the hotly contested McLaren Vale Wine Show. A magnificent collation of old vines fruit from several pickings on the illustrious Rayner property, including a judicious measure of grapes as whole bunches, are treated to a wild indigenous yeast ferment and course of age in barrels of well seasoned French oak. Bondar»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. He migrated to Australia 1949 and planted his own rootstock at Katunga in the Goulburn Valley 1962. Monichino»
Fowles
Are You Game Cabernet Sauvignon
Available by the dozen
By Fowles
Varietal CabernetSauv
Region Strathbogie / Victoria
Each $18.49
Dozen $221.00
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Are You Game Chardonnay
Available by the dozen
By Fowles
Varietal Chardonnay
Region Strathbogie / Victoria
Each $18.49
Dozen $221.00
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Are You Game Pinot Grigio
Available by the dozen
By Fowles
Varietal PinotGris Grigio
Region Strathbogie / Victoria
Each $18.49
Dozen $221.00
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Are You Game Pinot Noir
Available by the dozen
By Fowles
Varietal PinotNoir
Region Strathbogie / Victoria
Each $18.49
Dozen $221.00
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Are You Game Shiraz
Available by the dozen
By Fowles
Varietal Shiraz
Region Strathbogie / Victoria
Each $18.49
Dozen $221.00
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Are You Game Sparkling Vermentino
Available by the dozen
By Fowles
Varietal Vermentino
Region Strathbogie / Victoria
Each $18.49
Dozen $221.00
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Ladies Who Shoot Their Lunch Chardonnay
Available in cartons of six
By Fowles
Varietal Chardonnay
Region Strathbogie / Victoria
Each $29.99
Dozen $359.00
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Ladies Who Shoot Their Lunch Pinot Noir
Available in cartons of six
By Fowles
Varietal PinotNoir
Region Strathbogie / Victoria
Each $29.99
Dozen $359.00
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Ladies Who Shoot Their Lunch Riesling
Available in cartons of six
By Fowles
Varietal Riesling
Region Strathbogie / Victoria
Each $29.99
Dozen $359.00
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Ladies Who Shoot Their Lunch Shiraz
Available in cartons of six
By Fowles
Varietal Shiraz
Region Strathbogie / Victoria
Each $29.99
Dozen $359.00
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Stone Dwellers Arneis
Available in cartons of six
By Fowles
Varietal Arneis
Region Strathbogie / Victoria
Each $26.99
Dozen $321.00
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Stone Dwellers Cabernet Sauvignon
Available in cartons of six
By Fowles
Varietal CabernetSauv
Region Strathbogie / Victoria
Each $26.99
Dozen $323.00
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Stone Dwellers Riesling
Available in cartons of six
By Fowles
Varietal Riesling
Region Strathbogie / Victoria
Each $26.99
Dozen $321.00
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Stone Dwellers Sangiovese
Available in cartons of six
By Fowles
Varietal Sangiovese
Region Strathbogie / Victoria
Each $26.99
Dozen $321.00
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Stone Dwellers Shiraz
Available in cartons of six
By Fowles
Varietal Shiraz
Region Strathbogie / Victoria
Each $26.99
Dozen $323.00
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Stone Dwellers Sparkling Pinot Chardonnay
Available in cartons of six
By Fowles
Varietal Chardonnay PinotNoir
Region Strathbogie / Victoria
Each $26.99
Dozen $323.00
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Stone Dwellers Vermentino
Available in cartons of six
By Fowles
Varietal Vermentino
Region Strathbogie / Victoria
Each $26.99
Dozen $321.00
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Fowles

https://www.fowleswine.com/ - Fowles - Tasting Notes On Australian & New Zealand wines
Fowles were the first Victorian winery ever to win Great Australian Shiraz Challenge trophy for the finest Shiraz in the land

The Fowles family remain very much at home amongst the rugged Strathbogie Ranges, their wineworks were established astride a striking granite massif that rises to over five hundred metres above sea level. They are surrounded by a multitude of dramatic granite outcrops that burst from the surface of these ancient highlands. The region provide great conditions in which to grow fruit: In the coolness of spring the vines produce only small berries and the ensuing low rainfall and the intense summer sun gives rise to a fruit that is dense in colour and flavour. Energetic and enterprising, they continue to break new ground by bringing the Strathbogie Ranges message in a bottle to the world.

https://www.fowleswine.com/ - Fowles - Tasting Notes On Australian & New Zealand wines

Perched on a hill at the edge of the Strathbogie Ranges, the stunning new winery with its arching steel roof is a local landmark visible from miles afar. The Fowles bring a wealth of experience and skill in the arts of the winemaking industry. This sizable venture is the result of mergers between Victoria's most accomplished brands. Their operation incorporates the latest technology winemaking, bottling line, cellar door, restaurant and corporate headquarters. The exceptional reputation of Fowles Wines are built on a solid foundation of experience, knowledge and capability and the ambition to lead the charge in the next exciting wave of the Australian wine industry.

The showcase winery began operations in 2000, Fowles acquired Dominion Wines and added many of the most prestigious labels to their portfolio, Stonedwellers, Upton Run and Blackwood Ridge. The venture has got away to a dream start. The operation's imposing fermenters have the capacity to store 2.5 million litres of wine.

The wineworks feature a vast barrel hall with 1000 barrels and an enormous loading bay. The winery is the crucible five main wine brands and also produces wine for many client brands. There are several fulltime, highly trained winemakers on site, rather more than is usual for a winery of its size, enabling thorough attention and skill to be paid to each batch of wine.

https://www.fowleswine.com/ - Fowles - Tasting Notes On Australian & New Zealand wines

There's also a state of the art laboratory for wine and grape analysis. At the height of vintage, the harvest season usually from March until May, the winery operates twenty four hours a day with twenty staff. The site has the capacity to crush 7500 tonnes of fruit each vintage. There are three tank presses and a whole bunch grape press for sparkling wine. Further along the production line there are sixteen impressive sweep arm fermenters and a wide array of filtration systems, including the latest crossflow filters. The new Italian built bottling line deftly handles bottle rinsing, capable of both cork and screwcap stelvin, while its labeller has three heads, giving it the ability to apply three different labels to one bottle. The bottling line can produce up to 2000 cases of wine, 24,000 bottles per day. The winery also has its own environmentally sound wastewater treatment plant. Once restored to health, the saved water is put to good use in the spacious gardens and plantations of trees around the facility.

On the estate surrounded by vines, the Restaurant and Cellar Door is an idyllic spot to break up a journey on the road north from Melbourne to Sydney and the snowfields, or to begin a tour of the surrounding wineries. Chef Melissa Rigg and her team guarantee superb coffee, prompt service, fresh, tasty snacks and wonderful lunches. The spacious main room overlooks the gardens and vineyard across the scenic Hughes Creek valley to rugged Mt Bernard. The Provence-style courtyard has outdoor tables, broad umbrellas and modern playground equipment where the kids can play in safety.

On the estate surrounded by vines, the Restaurant and Cellar Door is an idyllic spot to break up a journey on the road north from Melbourne to Sydney and the snowfields, or to begin a tour of the surrounding wineries. Chef Melissa Rigg and her team guarantee superb coffee, prompt service, fresh, tasty snacks and wonderful lunches. The spacious main room overlooks the gardens and vineyard across the scenic Hughes Creek valley to rugged Mt Bernard. The Provence-style courtyard has outdoor tables, broad umbrellas and modern playground equipment where the kids can play in safety.

https://www.fowleswine.com/ - Fowles - Tasting Notes On Australian & New Zealand wines

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