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Amherst is a town rich with colourful history and local folklore, site of the first official gold find in 1851, it launched a mining rush which expanded throughout central Victoria. The district's long association with viticulture is also prolific and colourful. Amherst»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
There's a single block of Montepulciano along Bird In Hand Road at Woodside in the northern Adelaide Hills, a warmer site with rocky, well drained soils, perfectly suited for Italians. The seaside influence of Gulf of St. Bird In Hand»
The Daisy Hill district thrived throughout the 1850s, due to its location along the main route to and from gold fields. The Amherst property sits atop old alluvial tailings, ancient diggings can still be seen around the property dressed in rich quartz soils. Amherst»
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
Bleasdale are Australia's second oldest family owned winery, established 1850 by English migrant Frank Potts. Potts built much of Adelaide's early colonial works before settling down to his homestead at Langhorne Creek. Bleasdale»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
Samuel Dunn was an early Amherst resident, one of the first settlers to plant grapes in the Pyreness. His land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
Pinot Meunier like no other, certainly the most distinguished bottling of its kind anywhere in the new world. Mostly old vine Concongella Pinot Meuniere, from grapes picked off parcels established 1970, with the inclusion of a priceless component of ancient vines 1868 Pinot Noir. Bests»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
Ra Nui
Ra Nui Marlborough Pinot Gris
Available by the dozen
By Ra Nui
Varietal PinotGris Grigio
Region Marlborough Wairau / NewZealand
Each $26.99
Dozen $323.00
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Ra Nui Marlborough Pinot Noir
Available in cartons of six
By Ra Nui
Varietal PinotNoir
Region Marlborough / NewZealand
Each $32.99
Dozen $395.00
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Ra Nui Marlborough Sauvignon Blanc
Available by the dozen
By Ra Nui
Varietal SauvBlanc
Region Marlborough Wairau / NewZealand
Each $26.99
Dozen $323.00
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Ra Nui Toa Central Otago Pinot Noir
Available in cartons of six
By Ra Nui
Varietal PinotNoir
Region Central Otago / NewZealand
Each $36.99
Dozen $443.00
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Ra Nui

http://www.ranuiwines.co.nz/ - Ra Nui - Tasting Notes On Australian & New Zealand wines
Ra Nui Wines is dedicated to producing premium hand crafted wine from uniquely favoured vineyards within the Marlborough region

Ra Nui believe that “the wine is in the grape”, the focus is on the vineyard, grapes are grown using the time honoured traditions of Sun, Soil and Passion. Ra Nui are small and focused without constraint, this allows the hands-on intensity that only a small winemaker can have.

http://www.ranuiwines.co.nz/ - Ra Nui - Tasting Notes On Australian & New Zealand wines

Grapes are hand picked in the vineyard and transported direct to the winery. At the winery further hand selection takes place discarding any unwanted fruit before transferring to the press. All purity of texture and flavour is retained by whole bunch pressing for all white wines in order to minimise skin contact resulting in juice with fine texture and maximum flavour. The Estate's winemakers see themselves as “guardians” of the grape and adopt a low key non interventionist approach to winemaking.

There are three company vineyards, two are situated at the foot of the Wither Hills and one at high altitude. The Summer Valley Vineyard lies directly to the north in a gently sloping valley and is planted primarily to Sauvignon Blanc and also four different clones of Pinot Noir. The soils are primarily Wither Hill soils with gravel, stone and loess silt deposits.

The second company vineyard is the Cob Cottage Vineyard, situated just to the north of the Wither Hills and fronting onto State Highway, 3kms south of Blenheim township. As well as Sauvignon Blanc this vineyard is planted to various aromatic varieties as well as being close planted with Syrah. Both these vineyards are in a “dry” area , with rain shadows created by the surrounding hills and receive minimal annual rainfall.

http://www.ranuiwines.co.nz/ - Ra Nui - Tasting Notes On Australian & New Zealand wines

The exciting Delta Vineyard, more recently planted in the middle of the Wairau Valley, is one of the highest elevation vineyards in Marlborough. This vineyard sits in a God given perfectly formed North facing bowl, the elevation of the site was formed thousands of years ago with the movement of the nearby seismic plates resulting in an uplifting of this section of the valley. This elevation with low vigour soil, comprising shallow topsoil with some gravels and clay loams, results in a long and cool growing season, far cooler than the lower valley floor. The main hillside has been planted with ten different clones of Pinot Noir on various low vigour rootstock.

There is also a precious small North facing slope with Pinot Gris, again with the intensive close planting. In order to manage this special vineyard, a very narrow (98cm) wide tractor is employed to negotiate the narrow rows, and canopy sprays are effected by helicopter. A very special vineyard requires intense dedication.

At Ra Nui there are several ranges of wine, each distinctive and each crafted to over deliver on value at different price points. The Estate range are crafted wines from primarily estate grown fruit reflecting the best of Marlborough. Intense wines from specific varietals for serious wine lovers reflecting clonal and rootstock selection, sustainable winegrowning, low yields, specific vineyards, sensitive oak treatment, some ageing on less and ageing ability. The everyday Sexy Rexy range are easy drinking wines. A softer style wine with ripe, disticntive fruit characters. Ra Nui we have put years or effort into locating, planting and nurturing uniquely favoured vineyards in the Marlborough region. The Limited Edition range, includes single vineyard wines from the exclusive Cob Cottage Home Vineyard, the label featuring the image of the nearby historic Cob Cottage. These small batch wines are unique and will reward careful cellaring. Very limited production.

Ra Nui are a member of Sustainable Winegrowing New Zealand, an organisation which promotes environmentally focused vineyard practices, and which also aims to provide a quality assurance guarantee from the vineyard to the winery. Ra Nui like to tread softly in the vineyard in the belief that it is a sustainable resource that the generations to come will enjoy, just as the current winemaking team enjoys.

http://www.ranuiwines.co.nz/ - Ra Nui - Tasting Notes On Australian & New Zealand wines

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