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Have you ever imagined yourself sipping on a luscious effervescent red wine? Vixen makes makes it very real. Your friends will be jealous, past party escorts will seem dull by comparison and all eyes will be on you as you stride into your next party with Vixen on your arm. Fox Creek»
Vintaged from a single block of magnificent old vines on the cooler climes of Eden Valley high. Heirloom are all about identifying and rejuvenating superior parcels, a patient and painstaking approach to the resurrection of venerable elder plantings, for the realization of profoundly structured, powerful yet elegant wines. Heirloom»
What fine Riesling Clare Valley does make, internationally recognized for wines of immaculate fruit character and delicate pastoral charm. Reillys manage many of Clare Valley's most exquisite vineyards, they bring a range of the most satisfying and approachable wines to enthusiasts with every vintage. Reillys»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Giant Steps
Giant Steps Applejack Vineyard Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $52.99
Dozen $635.00
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Giant Steps Applejack Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $57.99
Dozen $695.00
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Giant Steps Central Otago Tosq Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Otago / NewZealand
Each $65.99
Dozen $791.00
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Giant Steps Clay Ferment Ocarina Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $55.99
Dozen $669.00
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Giant Steps Fatal Shore Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $64.99
Dozen $779.00
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Giant Steps Gruyere Farm Ocarina Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $55.99
Dozen $669.00
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Giant Steps Harrys Monster
Available in cases of 6
By Giant Steps
Varietal CabernetSauv Merlot PetitVerdot CabernetFranc
Region Yarra / Victoria
Each $53.99
Dozen $647.00
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Giant Steps Lusatia Park Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $49.99
Dozen $597.00
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Giant Steps Nocton Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $64.99
Dozen $777.00
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Giant Steps Primavera Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $55.99
Dozen $671.00
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Giant Steps Sexton Vineyard Chardonnay
Available in cases of 6
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $49.99
Dozen $599.00
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Giant Steps Sexton Vineyard Pinot Noir
Available in cases of 6
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $59.99
Dozen $719.00
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Giant Steps Syrah Carignan Grenache
Available in cartons of six
By Giant Steps
Varietal Shiraz Grenache Carignan
Region Yarra / Victoria
Each $33.99
Dozen $407.00
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Giant Steps Tarraford Vineyard Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $55.99
Dozen $671.00
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Giant Steps Tarraford Vineyard Syrah
Available in cartons of six
By Giant Steps
Varietal Shiraz
Region Yarra / Victoria
Each $52.99
Dozen $635.00
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Giant Steps Wombat Creek Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $53.99
Dozen $647.00
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Giant Steps Wombat Creek Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $59.99
Dozen $719.00
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Giant Steps Yarra Valley Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $31.99
Dozen $383.00
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Giant Steps Yarra Valley Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $32.99
Dozen $395.00
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Giant Steps Yarra Valley Rose
Available by the dozen
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $25.99
Dozen $311.00
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Giant Steps Yarra Valley Syrah
Available in cartons of six
By Giant Steps
Varietal Shiraz
Region Yarra / Victoria
Each $33.99
Dozen $407.00
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Giant Steps

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines
The Giant Steps winemakers are directing their winemaking towards single vineyards in locations that can support varietals of distinction

Great wine is made in the vineyard. At its best it is like a fingerprint, inextricably linking the personality and mood of the land from which it has sprung.

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines

The Giant Steps vineyard is on 115 acres of rocky gravel over clay, 50 km east of Melbourne, on the north facing slopes of the Warramate ranges overlooking the Yarra Valley. The vineyard covers two ridges that rise from 400 to 1100 feet above the valley floor.

Giant Steps seek to grow fruit and ultimately make wine that is less overt and obvious than is encouraged in Australia. The winemakers look for structure and length rather than breadth; finesse rather than largesse and above all, fruit rather than artefact.

All work is by hand. Giant Steps strive to grow the best fruit possible. Whatever the cost. Because without great fruit there can be no great wine

Giant Steps is owned and operated by a small team - Phil, Allison and Harry Sexton.

The story starts 2600 km and 23 years ago when Phil established the Devils Lair vineyard in Margaret River. He was joined there in 1990 by Allison, an American biochemist. 1995 proved an excellent year; son Harry was born.

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines

In life, not many people get the chance to do something again; differently, with the benefit of hindsight. While they loved the wines they were producing, they dreamed of creating a small, specialised cool climate vineyard together, as a family. From scratch.

"It would have to be intimate, personal, honest and fun, with only a small committed team. As Phil joked, "this time no more than we could fit around the kitchen table"

And, in 1997 they took the giant step; sold Devils Lair and crossed Australia to a dream site on the slopes of Victoria's Yarra Valley, alongside several benchmark cool climate vineyards that they had long admired.

After an immense amount of work and many years they have turned a horse stud into a vineyard. The winemakers wanted hands on and they got it.

The Sexton family winemakers are quietly confident that the Yarra Valley can produce Bordeaux varietals with savoury structure, finesse, clarity and textbook fruit purity; without the cedary, geranium/capsicum characters we so often see in this country out of cooler or fast ripening regions.

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines

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