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Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
Langtons Excellent Classification. From ancient vines planted in the 1890s, Elderton Command has established an enviable reputation since inaugural vintage, one of Australia's most eminent icon wines. Elderton»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or overripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
Sourced from Neil Steven's Glenoak property at Pokolbin, a scenically undulating site that's planted to a combination of light sand and red clay soils, widely regarded as one of the finest white wine vineyards in Hunter Valley. The oldest block was established circa 1911, the youngest plantings date back to 1965. Tyrrells»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
Giant Steps
Giant Steps Applejack Vineyard Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $48.99
Dozen $587.00
Giant Steps Applejack Vineyard Chardonnay - Buy online
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Giant Steps Applejack Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $55.99
Dozen $671.00
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Giant Steps Harrys Monster
Available in cases of 6
By Giant Steps
Varietal CabernetSauv Merlot PetitVerdot CabernetFranc
Region Yarra / Victoria
Each $52.99
Dozen $635.00
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Giant Steps LDR Pinot Noir Syray
Available by the dozen
By Giant Steps
Varietal PinotNoir Shiraz
Region Yarra / Victoria
Each $29.99
Dozen $357.00
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Giant Steps Sexton Vineyard Chardonnay
Available in cases of 6
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $48.99
Dozen $587.00
Giant Steps Sexton Vineyard Chardonnay - Buy online
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Giant Steps Sexton Vineyard Pinot Noir
Available in cases of 6
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $55.99
Dozen $671.00
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Giant Steps Tarraford Vineyard Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $48.99
Dozen $585.00
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Giant Steps Tarraford Vineyard Syrah
Available in cartons of six
By Giant Steps
Varietal Shiraz
Region Yarra / Victoria
Each $49.99
Dozen $597.00
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Giant Steps Wombat Creek Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $55.99
Dozen $669.00
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Giant Steps Wombat Creek Vineyard Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $48.99
Dozen $585.00
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Giant Steps Yarra Valley Chardonnay
Available by the dozen
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $29.99
Dozen $357.00
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Giant Steps Yarra Valley Merlot
Available by the dozen
By Giant Steps
Varietal Merlot
Region Yarra / Victoria
Each $29.99
Dozen $359.00
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Giant Steps

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines
The Giant Steps winemakers are directing their winemaking towards single vineyards in locations that can support varietals of distinction

Great wine is made in the vineyard. At its best it is like a fingerprint, inextricably linking the personality and mood of the land from which it has sprung.

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines

The Giant Steps vineyard is on 115 acres of rocky gravel over clay, 50 km east of Melbourne, on the north facing slopes of the Warramate ranges overlooking the Yarra Valley. The vineyard covers two ridges that rise from 400 to 1100 feet above the valley floor.

Giant Steps seek to grow fruit and ultimately make wine that is less overt and obvious than is encouraged in Australia. The winemakers look for structure and length rather than breadth; finesse rather than largesse and above all, fruit rather than artefact.

All work is by hand. Giant Steps strive to grow the best fruit possible. Whatever the cost. Because without great fruit there can be no great wine

Giant Steps is owned and operated by a small team - Phil, Allison and Harry Sexton.

The story starts 2600 km and 23 years ago when Phil established the Devils Lair vineyard in Margaret River. He was joined there in 1990 by Allison, an American biochemist. 1995 proved an excellent year; son Harry was born.

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines

In life, not many people get the chance to do something again; differently, with the benefit of hindsight. While they loved the wines they were producing, they dreamed of creating a small, specialised cool climate vineyard together, as a family. From scratch.

"It would have to be intimate, personal, honest and fun, with only a small committed team. As Phil joked, "this time no more than we could fit around the kitchen table"

And, in 1997 they took the giant step; sold Devils Lair and crossed Australia to a dream site on the slopes of Victoria's Yarra Valley, alongside several benchmark cool climate vineyards that they had long admired.

After an immense amount of work and many years they have turned a horse stud into a vineyard. The winemakers wanted hands on and they got it.

The Sexton family winemakers are quietly confident that the Yarra Valley can produce Bordeaux varietals with savoury structure, finesse, clarity and textbook fruit purity; without the cedary, geranium/capsicum characters we so often see in this country out of cooler or fast ripening regions.

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines

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