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Langtons Excellent Classification. From ancient vines planted in the 1890s, Elderton Command has established an enviable reputation since inaugural vintage, one of Australia's most eminent icon wines. Elderton»
A highly prolific wine industry trophy winner, including best single vineyard and best Shiraz at the hotly contested McLaren Vale Wine Show. A magnificent collation of old vines fruit from several pickings on the illustrious Rayner property, including a judicious measure of grapes as whole bunches, are treated to a wild indigenous yeast ferment and course of age in barrels of well seasoned French oak. Bondar»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
. . Bottega»
Majella are one of the most highly awarded small wineries in Australia, the inaugural release of The Musician was met with unprecedented critical acclaim. In the tradition of the most salubrious Coonawarra vineyards, the Majella property was used extensively for grazing before being planted to vine. Majella»
One of the new world's most exclusive, ancient vineyard wines, awaited annually by the most discerning Shiraz enthusiasts around the globe. Only ever bottled in the finest vintages, fruit is sourced from the superior Ahrens Vineyard at Lyndoch and the historic Moorooroo site at Jacobs Creek, which for more than 120 years, ended up with Orlando. Schild Estate»
Haan have claimed a breathtaking tally of world class accolades for such a small, boutique Barossa estate. Conspicuous trophies and medals at the prestigious London International, Australian Wine Producer of Year and Trophy for Best Blended Red. Haan»
Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Reillys
Reillys Barking Mad Cabernet Sauvignon
Available by the dozen
By Reillys
Varietal CabernetSauv
Region Clare / SouthAustralia
Each $15.99
Dozen $191.00
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Reillys Barking Mad Cuvee Blanc
Available by the dozen
By Reillys
Varietal
Region Clare / SouthAustralia
Each $16.99
Dozen $201.00
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Reillys Barking Mad Moscato
Available by the dozen
By Reillys
Varietal
Region Clare / SouthAustralia
Each $16.99
Dozen $201.00
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Reillys Barking Mad Sauvignon Blanc
Available by the dozen
By Reillys
Varietal SauvBlanc
Region Adelaide Clare / SouthAustralia
Each $15.99
Dozen $191.00
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Reillys Barking Mad Shiraz
Available by the dozen
By Reillys
Varietal Shiraz
Region Clare / SouthAustralia
Each $16.99
Dozen $201.00
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Reillys Barking Mad Watervale Riesling
Available by the dozen
By Reillys
Varietal Riesling
Region Clare / SouthAustralia
Each $16.99
Dozen $201.00
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Reillys Cabernet Sauvignon
Available by the dozen
By Reillys
Varietal CabernetSauv
Region Clare / SouthAustralia
Each $19.99
Dozen $239.00
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Reillys Cuvee Shiraz 2014
Available in cartons of six
By Reillys
Varietal Shiraz
Region Clare / SouthAustralia
Each $23.99
Dozen $287.00
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Reillys Dry Land Cabernet Sauvignon 2016
Available in cartons of six
By Reillys
Varietal CabernetSauv
Region Clare / SouthAustralia
Each $33.99
Dozen $407.00
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Reillys Dry Land Mataro 2017
Available in cartons of six
By Reillys
Varietal Mourvedre
Region Clare / SouthAustralia
Each $29.99
Dozen $357.00
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Reillys Dry Land Sangiovese
Available in cartons of six
By Reillys
Varietal Sangiovese
Region Clare / SouthAustralia
Each $25.99
Dozen $309.00
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Reillys Dry Land Tempranillo
Available in cartons of six
By Reillys
Varietal Tempranillo
Region Clare / SouthAustralia
Each $25.99
Dozen $311.00
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Reillys Moscato
Available by the dozen
By Reillys
Varietal Muscat Frontignac
Region Clare / SouthAustralia
Each $19.99
Dozen $239.00
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Reillys Old Bushvine Grenache 2014
Available by the dozen
By Reillys
Varietal Grenache
Region Clare / SouthAustralia
Each $23.99
Dozen $287.00
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Reillys RCV Dancer Cabernet Sauvignon
Available in cartons of six
By Reillys
Varietal CabernetSauv
Region Clare / SouthAustralia
Each $59.99
Dozen $719.00
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Reillys RCV Epitaph Shiraz
Available in cartons of six
By Reillys
Varietal Shiraz
Region Clare / SouthAustralia
Each $89.99
Dozen $1079.00
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Reillys RCV Pressings Shiraz
Available in cartons of six
By Reillys
Varietal Shiraz
Region Clare / SouthAustralia
Each $59.99
Dozen $719.00
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Reillys RCV Shiraz 2010
Available in cartons of six
By Reillys
Varietal Shiraz
Region Clare / SouthAustralia
Each $47.99
Dozen $575.00
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Reillys Riesling Museum Release
Available in cartons of six
By Reillys
Varietal Riesling
Region Clare / SouthAustralia
Each $29.99
Dozen $359.00
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Reillys Riesling Watervale 2018
Available by the dozen
By Reillys
Varietal Riesling
Region Clare / SouthAustralia
Each $21.99
Dozen $263.00
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Reillys Sauvignon Blanc
Available by the dozen
By Reillys
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $19.99
Dozen $239.00
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Reillys Single Vineyard Pinot Noir
Available in cartons of six
By Reillys
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $30.99
Dozen $371.00
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Reillys Sparkling Shiraz
Available in cartons of six
By Reillys
Varietal Shiraz
Region Clare / SouthAustralia
Each $29.99
Dozen $357.00
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Reillys Sparkling Watervale Riesling
Available in cartons of six
By Reillys
Varietal Riesling
Region Clare / SouthAustralia
Each $24.99
Dozen $299.00
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Reillys Stolen Block Shiraz
Available in cartons of six
By Reillys
Varietal Shiraz
Region Clare / SouthAustralia
Each $45.99
Dozen $551.00
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Reillys

http://www.reillyswines.com.au/ - Reillys - Tasting Notes On Australian & New Zealand wines
In 1856 an Irish cobler by the name of Hugh Reilly arrived at the tiny township of Mintaro in the Clare Valley

Over the next 10 years, Hugh converted the stone barn that had been his home into a cottage. Reilly's Cottage served as the local Cobbler's Shop in the centre of the bustling town, which had boomed with the discovery of slate in the area. Almost 140 years later, the cottage has been restored to its former glory by distant relatives of Hugh, the Ardill family, and once again it is a hive of activity, and home to Reilly's Wines.

http://www.reillyswines.com.au/ - Reillys - Tasting Notes On Australian & New Zealand wines

In 1993, Reillys started from humble beginnings where the first vintages of wines were processed on the front porch of the Cottage. What started as a passionate hobby for Chief Winemaker Justin Ardill soon became a thriving business due to his commitment to consistently produce premium quality wines. The winery has steadily grown over the years, quickly outstripping the capacity of the cottage, and production was moved to a state-of-the-art facility in nearby Leasingham in 2000.

The Clare Valley is famed for its Rieslings, Shiraz and Cabernets - what differentiates the Clare from many other Australian wine regions are the dry, hot summer days and cool, crisp nights which contribute to the intensity of the flavours in Clare Valley fruit. Reillys vineyards, located in the Leasingham and Watervale subregions of the Clare Valley are non-irrigated, depending solely on rainfall. They yield limited quantities of small, delicious berries which are hand picked to ensure only the premium fruit is selected to go into our winemaking process.

The Reilly's Wines philosophy is to produce low volumes of premium, hand-made wines from this unique fruit. Reillys wines are very enjoyable in their early years and will richly reward those with patience, showing their best with 5-10 years maturation in the bottle.

http://www.reillyswines.com.au/ - Reillys - Tasting Notes On Australian & New Zealand wines

The fruit is crushed at the Leasingham facility and fermented in open vats, prolonging contact of skins and juice. The fermented wine is then basket-pressed. This is a slow process providing last pressings which contribute to creating fine wines of intense colour and flavour. Reillys red wines are then stored in new, premium quality French and American oak hogsheads for one to two years.

Reilly's Cottage is now the winery's Cellar Door where visitors can sample crisp, clean Rieslings and big, bold reds. Adjacent to the cellar door tasting area, there is Reilly's Restaurant serving Northern Italian influenced cuisine. Reilly's also offer accommodation at Reilly's Country Retreat, just behind the cellar door. Reillys wines have won many awards, including trophies and gold, silver and bronze medals at major wine shows. Reillys have also received critical acclaim from prominent wine writers and publications including James Halliday, Jeremy Oliver, Robert Parker and Winestate.

http://www.reillyswines.com.au/ - Reillys - Tasting Notes On Australian & New Zealand wines

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