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David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. Brokenwood»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Taltarni»
Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
Willow Creek has quickly gained a reputation as one of the leading Mornington wineries, producing ultra fine Pinot Noir. From the first multiple trophy winning 1994 edition it was clear that Willow Creek was an exceptional site yielding superlative fruit. Willow Creek»
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick»
Primo Estate
Primo Estate Cold Pressed Extra Virigin Olive Oil 750ml
Available in cartons of six
By Primo Estate
Varietal Olive
Region McLaren / SouthAustralia
Each $34.99
Dozen $417.00
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Primo Estate II Briconne Shiraz Sangiovese
Available by the dozen
By Primo Estate
Varietal Shiraz Sangiovese
Region McLaren / SouthAustralia
Each $21.99
Dozen $263.00
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Primo Estate Joseph Sparkling Red
Available in cases of 6
By Primo Estate
Varietal CabernetSauv Merlot Shiraz
Region Adelaide / SouthAustralia
Each $84.99
Dozen $1019.00
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Primo Estate La Biondina
Available by the dozen
By Primo Estate
Varietal Colombard
Region Adelaide / SouthAustralia
Each $18.99
Dozen $227.00
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Primo Estate La Magia Botrytis Riesling 375ml
Available in cartons of six
By Primo Estate
Varietal Riesling
Region McLaren / SouthAustralia
Each $30.99
Dozen $371.00
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Primo Estate Merlesco Merlot
Available by the dozen
By Primo Estate
Varietal Merlot
Region McLaren / SouthAustralia
Each $19.99
Dozen $239.00
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Primo Estate Nero dAvola
Available in cartons of six
By Primo Estate
Varietal Nero DAvola
Region McLaren / SouthAustralia
Each $23.99
Dozen $287.00
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Primo Estate Primo Grigio
Available by the dozen
By Primo Estate
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
Each $22.99
Dozen $275.00
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Primo Estate Primo Secco
Available by the dozen
By Primo Estate
Varietal Colombard Chardonnay SauvBlanc Riesling
Region Adelaide / SouthAustralia
Each $19.99
Dozen $237.00
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Primo Estate Prosecco
Available by the dozen
By Primo Estate
Varietal Glera
Region McLaren / SouthAustralia
Each $19.99
Dozen $239.00
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Primo Estate Tuscan Shiraz Sangiovese
Available in cartons of six
By Primo Estate
Varietal Shiraz Sangiovese
Region Tuscany / Italy
Each $30.99
Dozen $371.00
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Primo Estate Venetian Garganega
Available in cartons of six
By Primo Estate
Varietal Garganega
Region Veneto / Italy
Each $27.99
Dozen $335.00
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Primo Estate Zamberlan Cabernet Sangiovese
Available by the dozen
By Primo Estate
Varietal CabernetSauv Sangiovese
Region McLaren / SouthAustralia
Each $34.99
Dozen $419.00
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Primo Joseph Angel Gully Shiraz
Available in cartons of six
By Primo Estate
Varietal Shiraz
Region McLaren / SouthAustralia
Each $76.99
Dozen $923.00
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Primo Joseph d Elena Pinot Grigio
Available in cartons of six
By Primo Estate
Varietal PinotGris Grigio
Region McLaren / SouthAustralia
Each $29.99
Dozen $359.00
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Primo Joseph Moda Cabernet Merlot
Available in cartons of six
By Primo Estate
Varietal CabernetSauv Merlot
Region McLaren / SouthAustralia
Each $76.99
Dozen $923.00
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Primo Estate

http://www.primoestate.com.au/ - Primo Estate - Tasting Notes On Australian & New Zealand wines
Primo Grilli planted his vineyard in 1973 a a spot 30 kilometres north of Adelaide within the rich fertile market gardening land of Virginia

Only 3 kilometres from the coast, Virginia enjoys the benefits of the cool sea breezes that sweep over the plains in the evenings. Primo built his vineyard with passion and understood completely the life of a vine. The grapes were grown to be turned into wine. His eldest son Joseph grew up with the vines tending them with the rest of the family. Joseph was to be a winemaker. It was not a conscious choice, not an expectation, just a progression, what he had to be. From his very first vintage, at age 20, Primo Estate's Joe Grilli wanted to create revolutionary wines. Ever since, Joe has been doing exactly that; creating some wonderfully dazzling and unconventional wines under the Joseph and Primo Estate labels.

http://www.primoestate.com.au/ - Primo Estate - Tasting Notes On Australian & New Zealand wines

In 1979 Joseph completed his oenology course at Roseworthy Agricultural College and this coincided with the first vintage of Primo Estate. At this time the Australian wine industry was experiencing a renaissance and was leading the world with the new technology of winemaking. Joseph embraced these ideas. His dreams and passion, however, were the great wine styles of the world. He was consumed with his role as winemaker and from the outset used innovative techniques such as double pruning to make his wine.

"The vines were 6 years old when we started our first vintage. They were pretty dark times back then in the 70s. You couldn't give red wine away. People only wanted to drink riesling which, fortunately we had a fair bit of!" In 1981 Joseph made a wine that is the epitome of Primo Estate. He was enchanted with traditional German sweet whites and longed to make a similar style. A modern method was used to craft a luscious botrytis Riesling. The 1981 Primo Estate Beerenauslese was one of the first of its kind in Australia.

The success of this wine gave Joseph the confidence to experiment with other methods and non-traditional grape varieties. The Primo Estate la biondina is another success story. Harvesting of the Colombard grape is always eagerly awaited. The fermenting grapes produce heady smells in the winery, turning into a wine that is released young and fresh that almost jumps out of the glass.

http://www.primoestate.com.au/ - Primo Estate - Tasting Notes On Australian & New Zealand wines

In 1987 Joseph with his wife Dina travelled the wine regions of France and Italy. They were taken with the magic of these countries and saw and tasted much of their beauty. They returned after many adventures full of enthusiasm to continue to create their own brand of magic. A new wine was introduced into their range. This time using a traditional Italian method to create a wine with modern breeding. The 1987 'Moda' Cabernet Sauvignon Merlot heralded a new label Joseph and a new beginning.

Working the vintage in Bordeaux Joe and Dina learned about attitude in wine making. What they discovered was considered equally as important as good soil, good climate and good grapes. Wine must, according to those Bordeaux winemakers, be made with serenity. This philosophy was driven home even further when the Grillis' worked two vintages in Italy a few years later. Primo Estate's Il Briccone (the rogue) is a medium weight blend of shiraz and sangiovese with small amounts of barbera and nebbiolo. "This wine has become a major project for us", enthused Joe. Even if people don't know anything about Italian reds I want them to be able to just drink it and enjoy, we want it to parallel our La Biondina, (the little blonde) -our colombard -I know people love drinking that whether they are a wine connoisseur or not."

Primo Estate also have a vineyard just out of Clarendon at Angel Gully. Clarendon is sandwiched between Adelaide and McLaren Vale in an area where you can hardly find any dirt on which to plant vineyards. It's a very hilly and a difficult viticultural area, cooler than McLaren Vale but not as cool as the Central Adelaide Hills. Does the life of the winemaker ever get monotonous? "Never! Each vintage is different - you never know what is going to happen. It's a great lifestyle", says Dina Grilli.

http://www.primoestate.com.au/ - Primo Estate - Tasting Notes On Australian & New Zealand wines

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