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Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
The higher altitudes and slower ripening climes of King Valley are a blessing to wine growers. Some of the more fortuitous sites boast soils and aspects which are nothing short of idyllic, yielding harvests of vibrant Cabernet Sauvignon. Gracebrook»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
Following a visit to France where he studied the ancient pastoral practices of breeding the world's best chickens, Adam Marks gained the inspiration to create great Australian wines in the very same manner, adopting an artisanal approach to production, employing traditional, age old methods. Gold Label is the flagship Shiraz by one of Victoria's most adroit, small batch producers. Bress»
A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
A Coonawarra Shiraz of elegance and finesse, Penley's vintages are regularly awarded with prestigious international trophies and accolades, outclassing some of the nation's icon wines. A splendid effort exhibiting generous varietal fruit and spiced pepper, perfumes of good French oak and plenty of flavour. Penley Estate»
Moet Chandon
Moet Chandon Brut Imperial 1.5L MAGNUM
By Moet Chandon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $169.99
Dozen $2039.00
Moet Chandon Brut Imperial 1.5L MAGNUM - Buy online
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Moet Chandon Brut Imperial Champagne N.V
Available in cases of 6
By Moet Chandon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $54.99
Dozen $659.00
Moet Chandon Brut Imperial Champagne N.V - Buy online
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Moet Chandon Brut Imperial NV 375ml
Available by the dozen
By Moet Chandon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $40.99
Dozen $491.00
Moet Chandon Brut Imperial NV 375ml - Buy online
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Moet Chandon Brut Imperial Piccolo 200ml
Available by the dozen
By Moet Chandon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $24.99
Dozen $299.00
Moet Chandon Brut Imperial Piccolo 200ml - Buy online
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Moet Chandon Brut Imperial Rose Champagne N.V
Available in cases of 6
By Moet Chandon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $75.99
Dozen $911.00
Moet Chandon Brut Imperial Rose Champagne N.V - Buy online
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Moet Chandon Champagne Grand Vintage
Available in cases of 6
By Moet Chandon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $119.99
Dozen $1439.00
Moet Chandon Champagne Grand Vintage - Buy online
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Moet Chandon Champagne Grand Vintage
Available in cases of 6
By Moet Chandon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $87.99
Dozen $1055.00
Moet Chandon Champagne Grand Vintage - Buy online
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Moet Chandon Ice Imperial
Available in cases of 6
By Moet Chandon
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $76.99
Dozen $923.00
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Moet Chandon Nectar Champagne
Available in cases of 6
By Moet Chandon
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $79.99
Dozen $959.00
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Moet Chandon

http://www.moet.com/ - Moet Chandon - Tasting Notes On Australian & New Zealand wines
For over two centuries the House of Moet & Chandon has been growing it's vines in the Champagne region

Moet & Chandon is forever seeking to harness the riches of the unique terroir of Champagne and thus produce truly outstanding wines. In 1927, through the influence of Moet & Chandon, the Champagne vineyard was awarded an Appellation d'Origine, which subsequently became one of the first ever AOCs in 1935.

http://www.moet.com/ - Moet Chandon - Tasting Notes On Australian & New Zealand wines

The history of vines in Champagne is inseparably linked to the deep chalk soil. It retains heat from the sun and moisture from the rain which it relases gradually, acting as a natural regulator. The symbiosis of grape and climate continues as the wine matures in the maze of the centuries-old chalky cellars.

The grape varieties grown are eminently suited to the climate and soil, and reflect the unique growing conditions. Chardonnay gives the blend freshness, elegance, finesse and vivacity. Pinot Noir provides fruitiness, body, strength and persistence. Pinot Meunier offers roundness and bouquet which admirably complement the other two.

The climate plays a vital role

Mild Atlantic breezes alternate with continental rigours. The Champagne vineyards, the most northerly in France, are regularly threatened by storms, hail and late frosts. The grapes mature slowly in this climate and by transcending these factors, the wonder of champagne is born.

http://www.moet.com/ - Moet Chandon - Tasting Notes On Australian & New Zealand wines

All great wines are the product of the perfect union of soil and climate. But in Champagne, the human factor is more vital than in any other winegrowing area. Over the course of the centuries, Moet & Chandon winegrowers have held their own in the face of tumultuous historic events and the whims of nature. They have fashioned the soil and vines into exemplary vineyards. Moet & Chandon scientists and oenologists are at the leading edge of viticultural research.

Moet & Chandon wines are produced by a team of some ten oenologists, each with complementary experience acquired in a range of wine-growing regions around the world. The driving forces behind the team are its shared expertise, its combined sensitivities and its ongoing commitment to keeping abreast with trends, in particular through travelling and meeting with fellow wine experts.

The Chef de Cave, who leads the team, must ensure one all-important objective is achieved, producing complete, well-rounded and radiant wines

Indeed, it is this guiding aim which determines the oenologists' decisions on which, in turn, the wine's final shape will depend.

The assemblage or blend of grape varieties is critical in determining the champagne's distinctive style. It is largely during this phase of the production process that a unifying character emerges, the complete, well-rounded and radiant personality which distinguishes all of Moet & Chandon's wines. The range from which the team can choose includes over 150 crus from the house's own vineyard as well grapes purchased from other wine growers. The three Champagne varieties, Pinot Noir, Pinot Meunier and Chardonnay, continue to be the wine's mainstays, offering their complementary features and specific synergies.

http://www.moet.com/ - Moet Chandon - Tasting Notes On Australian & New Zealand wines

Jean Remy Moet is said to have built the Trianon and Chandon hotels from 1805 onwards to host Napoleon and his numerous entourage. Today, the colonnades and marble floors still echo the footsteps of their illustrious guests who succeeded themselves over the centuries

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