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After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
A collation of superior vineyard parcels, crafted by a boutique estate which has been recognized as one of Australia's leading wineries. Clonakilla are dedicated to making distinctive, handcrafted wines, only ever released in limited quantities, anything by Clonakilla can be hard to find, but they are worth the search. Clonakilla»
Amherst is a town rich with colourful history and local folklore, site of the first official gold find in 1851, it launched a mining rush which expanded throughout central Victoria. The district's long association with viticulture is also prolific and colourful. Amherst»
Leasingham have remained at the fore of Clare Valley viticulture, making great wine since 1895. They have since established an endowment of the region's most auspicious vineyards. Leasingham»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
An exciting innovation in a Methode traditionnelle, enriched by strawberry. A component of Pinot Noir is treated to extended time on skins for perfect uptake of charming rose colour, to be blended back with Chardonnay after primary ferments. Lindauer»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
Beenleigh Copper Pot Distilled Rum 700ml $317.94/Case of 6
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Available in cartons of six
Rums by Beenleigh of Rums. Well crafted and exquisitely balanced, an approachable style suited to mixed drinks and classy cocktails. The heritage listed Beenleigh Rum Works are the oldest registered distillery in Australia. . Australia's original Rum, distilled in the old fashioned way, transferred to a selection of seasoned Brandy vats and Bourbon barrels for a minimum two years maturation, before blending into the finished Beenleigh Pot Distilled Rum.
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Angostura 1919 Rum 700ml
Available in cartons of six
By Angostura
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Each $78.99
Dozen $947.00
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Angostura 7 Years Butterfly Anejo 700ml
Available in cartons of six
By Angostura
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Each $68.99
Dozen $827.00
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Angostura Butterfly 5 Years Anejo 700ml
Available in cartons of six
By Angostura
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Each $62.99
Dozen $755.00
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Angostura Reserva Caribbean Rum 700ml
Available in cartons of six
By Angostura
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Each $59.49
Dozen $713.00
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Appleton Estate 21 Years Jamaica Rum 700ml
By Wray and Nephew
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Each $229.99
Dozen $2759.00
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Bacardi Reserva Limitada 750ml
By Bacardi
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Each $265.99
Dozen $3191.88
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Beenleigh Copper Pot Distilled Rum 700ml
Available in cartons of six
By Beenleigh
Varietal Rums
Region Rums /
Each $52.99
Dozen $635.00
Beenleigh Copper Pot Distilled Rum 700ml - Buy online
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Beenleigh Double Cask Rum 700ml
Available in cartons of six
By Beenleigh
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Each $63.99
Dozen $767.00
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Beenleigh Honey Liqueur 700ml
Currently out of stock
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Beenleigh Port Barrel Rum 700ml
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Beenleigh Tawny Barrel Rum 700ml
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Each $166.99
Dozen $2003.00
Beenleigh Tawny Barrel Rum 700ml - Buy online
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Beenleigh XO Rare Rum 700ml
By Beenleigh
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Each $179.99
Dozen $2159.00
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Bundaberg Select Vat Cradle 4.5 Litres
Currently out of stock
By Bundaberg
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Dictador 12 Year Colombia Solera Rum 700ml
By Dictador
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Each $94.99
Dozen $1139.00
Dictador 12 Year Colombia Solera Rum 700ml - Buy online
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Dictador 20 Year Colombia Solera Rum 700ml
By Dictador
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Each $135.99
Dozen $1631.88
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Diplomatico Collection No1 Kettle Rum 700ml
By Diplomatico
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Each $149.99
Dozen $1799.00
Diplomatico Collection No1 Kettle Rum 700ml - Buy online
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Diplomatico Collection No2 Barbet Rum 700ml
By Diplomatico
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Region Rums /
Each $149.99
Dozen $1799.00
Diplomatico Collection No2 Barbet Rum 700ml - Buy online
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Diplomatico Reserva Exclusiva 700ml
By Diplomatico
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Each $99.99
Dozen $1199.00
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Results 1 - 18 of 41
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