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Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany grown Cabernet Merlot to be perfect for today's palates. Wignalls»
Willow Creek has quickly gained a reputation as one of the leading Mornington wineries, producing ultra fine Pinot Noir. From the first multiple trophy winning 1994 edition it was clear that Willow Creek was an exceptional site yielding superlative fruit. Willow Creek»
From some of the oldest Grenache vines in McLaren Vale, picked by hand at maximal ripeness, gently crushed and destemmed into open fermenters, a portion of whole bunches are included for complexity. A fortnight of ferments are hand plunged and pumped over for optimal extractions. Wirra Wirra»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or overripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
Steeped in history, the original Baileys store was situated next door to the Glenrowan Inn where widow Jones hosted Ned Kelly's siege. Following the gold rush, the Baileys turned to farming and settled on a property which they named Bundarra. Baileys Glenrowan»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Campbell's Topaque is the most wickedly intense, lusciously rich elixer, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
James Stanley Malpas, born of Willunga, served with the 27th Infantry Battalion AIF during World War I in Gallipoli and France, decorated with the distinguished Military Cross, he returned to McLaren Vale and cleared the land known as Fox Creek. Three quarters old vine Shiraz, a fifth of Cabernet and soup├žon of Franc, JSM makes a wine of complexity, substance and panache, it's all luscious fruit, framed by long textural Cabernet tannins, fully integrated and balanced by the patience of nineteen months in the pick of well seasoned oak. Fox Creek»
Penley Estate Atlas Shiraz $19.99 / $239.00 12
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Available by the dozen
Shiraz by Penley Estate of Coonawarra. The youthful palate exhibits tight structure with good natural acidity, fleshy with a diverse flavour profile of berries, black olive, spices and smokey oak. A Coonawarra Shiraz of elegance and finesse, Penley's vintages are regularly awarded with prestigious international trophies and accolades, outclassing some of the nation's icon wines. A direct descendant of two great winemaking dynasties, the Penfolds and the Tolleys, Kym continues to employ the best of traditional and modern winemaking techniques. The young tannins are quite dry, will soften and become more opulent, offering enough softness to be enjoyed immediately upon release.
FromPenley Estate
VarietalShiraz
RegionCoonawarra / South Australia
EachDozen
19.99 239.00
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Penley Estate Aradia Chardonnay
Available by the dozen
By Penley Estate
Varietal Chardonnay
Region Coonawarra / SouthAustralia
Each $19.99
Dozen $239.00
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Penley Estate Argus Shiraz Cabernet Merlot Franc
Available by the dozen
By Penley Estate
Varietal Shiraz CabernetSauv Merlot CabernetFranc
Region Coonawarra / SouthAustralia
Each $19.99
Dozen $237.00
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Penley Estate Atlas Shiraz
Available by the dozen
By Penley Estate
Varietal Shiraz
Region Coonawarra / SouthAustralia
Each $19.99
Dozen $239.00
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Penley Estate Chertsey Cabernet Merlot Franc
Available in cartons of six
By Penley Estate
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $39.99
Dozen $479.00
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Penley Estate Echo Sparkling Pinot Noir
Available by the dozen
By Penley Estate
Varietal PinotNoir
Region Coonawarra / SouthAustralia
Each $19.99
Dozen $237.00
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Penley Estate Electra Pinot Noir Rose
Available by the dozen
By Penley Estate
Varietal PinotNoir
Region Coonawarra / SouthAustralia
Each $19.99
Dozen $237.00
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Penley Estate Gryphon Cabernet Merlot Franc
Available by the dozen
By Penley Estate
Varietal CabernetSauv Merlot CabernetFranc
Region Coonawarra / SouthAustralia
Each $19.99
Dozen $237.00
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Penley Estate Phoenix Cabernet Sauvignon
Available by the dozen
By Penley Estate
Varietal CabernetSauv Merlot
Region Coonawarra / SouthAustralia
Each $19.99
Dozen $239.00
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Penley Estate Rosebury Shiraz
Available in cartons of six
By Penley Estate
Varietal Shiraz
Region Coonawarra / SouthAustralia
Each $39.99
Dozen $477.00
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Penley Estate Scottsburn Cabernet Shiraz
Available in cartons of six
By Penley Estate
Varietal CabernetSauv Shiraz
Region Coonawarra / SouthAustralia
Each $39.99
Dozen $477.00
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Penley Estate Steyning Cabernet Sauvignon
Available in cases of 6
By Penley Estate
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $39.99
Dozen $479.00
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Penley Helios Cabernet Sauvignon
Available in cartons of six
By Penley Estate
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $79.99
Dozen $959.00
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Penley Estate

http://www.penley.com.au/ - Penley Estate - Tasting Notes On Australian & New Zealand wines
Penley Estate is a medium sized winery and vineyard located in the Coonawarra, and is the chosen home of winemaker Kym Tolley

The mission of Penley Estate and Kym Tolley is to produce a selection of wines with an emphasis on quality of product as well as the skill, enthusiasm and artistry of the team of people involved in the wine making process. Kym has always had wine in his blood, he is a direct descendant of two of Australia's most famous winemaking families, the Penfolds and the Tolleys.

http://www.penley.com.au/ - Penley Estate - Tasting Notes On Australian & New Zealand wines

Twenty five years is a long time to be in the same profession but ask Kym Tolley what he would do if he was not a winemaker and the answer is simple. "I've not been able to think of anything else I'd prefer to do," he said. "Winemaking satisfies all my creative urges along with my need for discipline. To me, it's simply fantastic to be able to make a life out of being creative."

Directly related to two of Australia's pioneer wine families, the Penfolds and the Tolleys, Kym continues to mix the best of traditional and modern winemaking methods at Penley Estate. Born in 1953, Kym Tolley was educated at St Peters' College Adelaide. He completed his diploma in wine production at Roseworthy College in 1977.

In 1973 Kym joined Penfolds under the tutorage of another famous Penfold, Jeffrey Hyland, and Grange creator Max Schubert

He remained with the company until 1988 when he left to establish Penley Estate. For Kym, Penley Estate is a dream come true. His vision was to develop a solid business which would allow perpetuity and future growth for his family, while providing the opportunity for him to continue to create interesting and quality wines.

http://www.penley.com.au/ - Penley Estate - Tasting Notes On Australian & New Zealand wines

Father to Hannah, Lachlan and Madeline, Kym often quotes an historic quote of Australian wine writer James Busby who in 1830 said: "A man who could sit under the shade of his own vine with his wife and his children about him and the ripe clusters hanging within their reach in such a climate as this and not feel the highest enjoyment, is incapable of happiness"

Throughout the years that Penley Estate has been producing premium quality wines, the winery has enjoyed an extremely successful wine show and review record. Penley's Trophy record alone, if averaged out over the years averages out at approximately 4 per annum, an impressive feat.

http://www.penley.com.au/ - Penley Estate - Tasting Notes On Australian & New Zealand wines

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