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Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
Tio Pepe is the world's leading Fino, a very pale and dry style of wine made in the southwest of Spain. Produced since 1844 by the Gonzalez family of Jerez, Tio Pepe has a distinctive aroma and a unique taste. Tio Pepe»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick»
What makes a great vintage for Hunter Valley Semillon? Most would say one without flooding rain, ravaging fires or devastating drought. While this is certainly important, balance in the wine reigns supreme. Brokenwood»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
An auspicious construct of Barossa Shiraz, which has claimed significant awards throughout its illustrious history, including gold at the prestigious London International. Peter Scholz is one of the Barossa's most capable and respected winemakers with a heritage that dates back to early settlement. Willows»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
Enter Brokenwood's response to the modern day enthusiasm for finely structured Chardonnay with more balance, lower phenolics and judicious oak. Established 1988 on the of brisk altitudes of the Orange uplands, Forest Edge’Vineyard gives its fruit to a regimen of whole bunches and wild ferments in a mix of new and seasoned French oak, powered by the splendid complexity achieved through indigenous yeasts and lees sediment battonage, its creamy mealyness makes Brokenwood the ideal accompaniement to west coast marron, truffled spatchcock or bugs mornay.. Brokenwood»
Redbrook capitalizes on the exquisite synergy derived from omniscient viticulture and sagacious winemaking. Fashioned for style, elegance and complexity, Redbrook is an ultimate expression of the vintage and of exceptional Margaret River fruit grown to vineyards which have consistently delivered the highest quality grapes. Evans Tate»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Julien Brocard Chablis 1er Cru Cote de Lechet $443.94/Case of 6
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Available in cartons of six
Chardonnay by Julien Brocard of Chablis. . . .
FromJulien Brocard
VarietalChardonnay
RegionChablis / France
EachDozen
73.99 885.00
View all Julien Brocard
Julien Brocard Chablis 1er Cru Cote de Lechet
Available in cartons of six
By Julien Brocard
Varietal Chardonnay
Region Chablis / France
Each $73.99
Dozen $885.00
Julien Brocard Chablis 1er Cru Cote de Lechet - Buy online
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Cases
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Julien Brocard Chablis 1er Cru Les Vaudevey
Available in cartons of six
By Julien Brocard
Varietal Chardonnay
Region Chablis / France
Each $73.99
Dozen $885.00
Julien Brocard Chablis 1er Cru Les Vaudevey - Buy online
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Julien Brocard Chablis La 7eme
Available in cartons of six
By Julien Brocard
Varietal Chardonnay
Region Chablis / France
Each $73.99
Dozen $887.00
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Julien Brocard Chablis La Boissonneuse
Available in cartons of six
By Julien Brocard
Varietal Chardonnay
Region Chablis / France
Each $52.99
Dozen $635.00
Julien Brocard Chablis La Boissonneuse - Buy online
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Julien Brocard Petit Chablis Les Plantes
Available in cartons of six
By Julien Brocard
Varietal Chardonnay
Region Chablis / France
Each $46.99
Dozen $563.00
Julien Brocard Petit Chablis Les Plantes - Buy online
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Julien Brocard

http://julienbrocard.fr/ - Julien Brocard - Tasting Notes On Australian & New Zealand wines

http://julienbrocard.fr/ - Julien Brocard - Tasting Notes On Australian & New Zealand wines

http://julienbrocard.fr/ - Julien Brocard - Tasting Notes On Australian & New Zealand wines

http://julienbrocard.fr/ - Julien Brocard - Tasting Notes On Australian & New Zealand wines

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