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The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Taltarni»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. Brokenwood»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Serafino Maglieri came to McLaren Vale in 1968 and devoted his life to wine. From picking to pruning to cellarhand, he worked his way up to plant his own vines and build his first winery. Serafino»
Willow Creek has quickly gained a reputation as one of the leading Mornington wineries, producing ultra fine Pinot Noir. From the first multiple trophy winning 1994 edition it was clear that Willow Creek was an exceptional site yielding superlative fruit. Willow Creek»
Cloudy Bay Te Koko Sauvignon Blanc 2012 $329.94/Case of 6
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Currently out of stock
Sauvignon Blanc by Cloudy Bay of Marlborough. The multi layered palate is creamy and textured, balanced by a clean, mineral acidity. The Cloudy Bay winemaking team suggested doing the unthinkable in vintage 1991. Vinous Maximus, a wine of extraordinary complexity, treated to full malolactic, rich barrel ferments and extended lees autolysis. An intriguing and alternative style, Te Koko has excellent persistence of flavour and intensity.
FromCloudy Bay
VarietalSauvignon Blanc
RegionMarlborough / New Zealand
New Zealand Wines
Results 55 - 72 of 440
Chard Farm Pinot Gris
Available by the dozen
By Chard Farm
Varietal PinotGris Grigio
Region Otago / NewZealand
Each $31.99
Dozen $383.00
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Chard Farm River Run Pinot Noir
Available in cartons of six
By Chard Farm
Varietal PinotNoir
Region Otago / NewZealand
Each $44.99
Dozen $539.00
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Chard Farm Tiger Pinot Noir
Available in cartons of six
By Chard Farm
Varietal PinotNoir
Region Otago / NewZealand
Each $85.99
Dozen $1031.00
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Chard Farm Viper Pinot Noir
Available in cartons of six
By Chard Farm
Varietal PinotNoir
Region Otago / NewZealand
Each $85.99
Dozen $1031.00
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Clayfork Vineyard Steely Dan Sauvignon Blanc 2012
Currently out of stock
By Catalina Sounds
Varietal SauvBlanc
Region Marlborough / NewZealand
Clayfork Vineyard Steely Dan Sauvignon Blanc 2012 - Buy online
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Cleanskin Marlborough Sauvignon Blanc 2008
Currently out of stock
By Cleanskin
Varietal SauvBlanc
Region Marlborough / NewZealand
Cleanskin Marlborough Sauvignon Blanc 2008 - Buy online
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Clifford Bay Pinot Gris
Currently out of stock
By Clifford Bay
Varietal PinotGris Grigio
Region Marlborough / NewZealand
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Clifford Bay Sauvignon Blanc
Currently out of stock
By Clifford Bay
Varietal SauvBlanc
Region Marlborough / NewZealand
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Cloudy Bay Chardonnay
Currently out of stock
By Cloudy Bay
Varietal Chardonnay
Region Marlborough / NewZealand
Cloudy Bay Chardonnay - Buy online
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Cloudy Bay Pelorus NV
Currently out of stock
By Cloudy Bay
Varietal Chardonnay PinotNoir
Region Wairau / NewZealand
Cloudy Bay Pelorus NV - Buy online
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Cloudy Bay Pelorus Vintage
Currently out of stock
By Cloudy Bay
Varietal Chardonnay PinotNoir
Region Wairau / NewZealand
Cloudy Bay Pelorus Vintage - Buy online
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Cloudy Bay Pinot Gris 2014
Currently out of stock
By Cloudy Bay
Varietal PinotGris Grigio
Region Wairau / NewZealand
Cloudy Bay Pinot Gris 2014 - Buy online
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Cloudy Bay Pinot Noir
Currently out of stock
By Cloudy Bay
Varietal PinotNoir
Region Marlborough / NewZealand
Cloudy Bay Pinot Noir - Buy online
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Cloudy Bay Sauvignon Blanc
Currently out of stock
By Cloudy Bay
Varietal SauvBlanc
Region Wairau / NewZealand
Cloudy Bay Sauvignon Blanc - Buy online
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Cloudy Bay Te Koko Sauvignon Blanc 2012
Currently out of stock
By Cloudy Bay
Varietal SauvBlanc
Region Marlborough / NewZealand
Cloudy Bay Te Koko Sauvignon Blanc 2012 - Buy online
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Craggy Range Gimblett Gravels Merlot
Currently out of stock
By Craggy Range
Varietal Merlot CabernetFranc CabernetSauv Malbec
Region Hawkes / NewZealand
Craggy Range Gimblett Gravels Merlot - Buy online
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Craggy Range Te Muna Pinot Noir
Available in cases of 6
By Craggy Range
Varietal PinotNoir
Region Martinborough / NewZealand
Each $47.99
Dozen $575.00
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Craggy Range Te Muna Riesling
Available in cartons of six
By Craggy Range
Varietal Riesling
Region Martinborough / NewZealand
Each $31.99
Dozen $383.00
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Results 55 - 72 of 440
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