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After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wines. Baileys Glenrowan»
Clare Valley Shiraz is internationally renowned, remarkable for its spectacular complexity, elegance and poise. Bill Taylor planted Shiraz with a view to formulating the very style which has won primacy throughout the world of wine. Taylors»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
Have you ever imagined yourself sipping on a luscious effervescent red wine? Vixen makes makes it very real. Your friends will be jealous, past party escorts will seem dull by comparison and all eyes will be on you as you stride into your next party with Vixen on your arm. Fox Creek»
Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. Brokenwood»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Sevenhill Inigo Cabernet Sauvignon $299.88/Case of 12
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Available by the dozen
Cabernet Sauvignon by Sevenhill of Clare Valley. Powerful red currant and mocha/ spice carry through the palate, intense blackberries and black olive flavours, soft tannins allow the prominent fruit to shine, a lingering finish of evolving sweet berry flavours on a length of pliant licorice tannins. Clare Valley Cabernet is renowned throughout the world of wine for its elegance, delicacy and finesse. Inigo is made from fruit grown to a vineyard with gentle north facing slope directly behind Sevenhill's St Aloysius Church. Real clergy, crafting true wine, aged under one of the nation's most ancient cellars, Inigo is a richly coloured wine, redolent with lifted eucalypt berry perfumes, supported by pious, graceful tannins and a robe of the most reverent oak.
FromSevenhill
VarietalCabernet Sauvignon
RegionClare Valley / South Australia
EachDozen
24.99 299.00
Sevenhill
Sevenhill 27 Miles Riesling
Available in cartons of six
By Sevenhill
Varietal Riesling
Region Clare / SouthAustralia
Each $44.99
Dozen $539.00
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Sevenhill Fortified Vintage Touriga 500ml
Currently out of stock
By Sevenhill
Varietal Touriga
Region Clare / SouthAustralia
Sevenhill Fortified Vintage Touriga 500ml - Buy online
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Sevenhill Inigo Barbera
Available by the dozen
By Sevenhill
Varietal Barbera
Region Clare / SouthAustralia
Each $24.99
Dozen $299.00
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Sevenhill Inigo Cabernet Sauvignon
Available by the dozen
By Sevenhill
Varietal CabernetSauv
Region Clare / SouthAustralia
Each $24.99
Dozen $299.00
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Sevenhill Inigo Grenache
Available by the dozen
By Sevenhill
Varietal Grenache
Region Clare / SouthAustralia
Each $24.99
Dozen $299.00
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Sevenhill Inigo Merlot
Available by the dozen
By Sevenhill
Varietal Merlot
Region Clare / SouthAustralia
Each $24.99
Dozen $299.00
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Sevenhill Inigo Riesling
Available by the dozen
By Sevenhill
Varietal Riesling
Region Clare / SouthAustralia
Each $22.99
Dozen $275.00
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Sevenhill Inigo Shiraz
Available by the dozen
By Sevenhill
Varietal Shiraz
Region Clare / SouthAustralia
Each $24.99
Dozen $299.00
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Sevenhill Open Range Grenache
Available in cartons of six
By Sevenhill
Varietal Grenache
Region Clare / SouthAustralia
Each $65.99
Dozen $791.00
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Sevenhill Quarry Road Cabernet Malbec
Available in cartons of six
By Sevenhill
Varietal CabernetSauv Malbec
Region Clare / SouthAustralia
Each $37.99
Dozen $455.00
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Sevenhill Spires Lament Viognier
Available in cartons of six
By Sevenhill
Varietal Viognier
Region Clare / SouthAustralia
Each $37.99
Dozen $455.00
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Sevenhill St Francis Xavier Riesling
Available in cartons of six
By Sevenhill
Varietal Riesling
Region Clare / SouthAustralia
Each $49.99
Dozen $599.00
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Sevenhill St Ignatius Cabernet Merlot Franc
Available in cartons of six
By Sevenhill
Varietal CabernetSauv Merlot CabernetFranc Malbec
Region Clare / SouthAustralia
Each $44.99
Dozen $539.00
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Sevenhill Thatch Clay Touriga
Available in cartons of six
By Sevenhill
Varietal Touriga
Region Clare / SouthAustralia
Each $44.99
Dozen $539.00
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Sevenhill Vaulted Cellar Shiraz
Available in cartons of six
By Sevenhill
Varietal Shiraz
Region Clare / SouthAustralia
Each $44.99
Dozen $537.00
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Sevenhill

https://www.sevenhill.com.au/ - Sevenhill - Tasting Notes On Australian & New Zealand wines
The Jesuits Society of Jesus migrated to Australia from Austria in 1848 seeking a life free from religious and political persecution

They settled at a site called Open Ranges in the beautiful Clare Valley and established Sevenhill, the oldest existing winery in the Clare Valley. Initially the main purpose of the cellars was to provide sacramental wine for religious use and this has been ongoing. Sevenhill Cellars now produce white, red and fortified wines as well as sacramental wine.

https://www.sevenhill.com.au/ - Sevenhill - Tasting Notes On Australian & New Zealand wines

The Jesuits renamed Open Ranges Sevenhill because of their hope that the immediate area would become a centre of Catholicism for the North - another little Rome with seven hills. They even named the stream that flowed through the property The Tiber. Sevenhill Cellars are today nestled among the vineyards close to St Aloysius Church and feature a well tended grassed picnic area with tables, seats and shade trees. Sevenhill winery produces all its own fruit on 72 hectares of vineyard.

Twenty varieties of grapes are grown yielding an average annual crush of 450 tonnes. The wine is completely processed on the property including the bottling of the finished wine (35,000 cases per year). This is a far cry from the pioneering days of the first Jesuit winemaker Br Schreiner. He and Br Schneider built a wine press in 1863 capable of pressing a formidable load of 4 buckets of grapes at a time!

The production of altar wine today accounts for 30% of the winery's production. Made in the style of a sherry and in conformity with the requirements of Canon Law is sold to all Christian denominations in Australia for use in religious services. It is exported to India, Indonesia, Papua New Guinea, Singapore, Guam, Borneo and Pacific Isles.

https://www.sevenhill.com.au/ - Sevenhill - Tasting Notes On Australian & New Zealand wines

In the history of Sevenhill Cellars, there have been 7 Jesuit Brother Winemakers. In September 1851 Br Schreiner bought some vine cuttings from Bungaree Station and planted them on the left hand side of the present road to the winery. This planting marks the beginning of Sevenhill Cellars and makes it the oldest winery in the Clare Valley. These vines were planted initially to meet the need for altar wine.

Brother John May SJ, Jesuit Winemaker Emeritus has been with Sevenhill Cellars since 1972. He was instrumental in building the winery up to the technologically advanced state of today. Winemaker Liz Heidenreich joined Sevenhill in 2005. Adelaide born and educated, 34-year old Liz has a wealth of knowledge and experience gained in Australia and overseas. "One of the historical treasures of Australia; the oft-photographed stone wine cellars are the oldest in the Clare Valley, and winemaking is still carried out under the direction of the Jesuitical Manresa Society, and in particular Brother John May. Quality is very good, particularly of the powerful Shiraz; all the wines reflect the estate-grown grapes from old vines!" -Wine Companion.com.au

https://www.sevenhill.com.au/ - Sevenhill - Tasting Notes On Australian & New Zealand wines

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