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After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
The inaugural release of Hanging Rock Shiraz was vintage 1987 and what an event it was, immediately claiming gold and inspiring comparisons to Grange by the industry press. From from fruit grown to the estate Athols Paddock, a complex Heathcote style, more Syrah than Shiraz, boasting several trophies and over fifty gold to its distinguished history, big, powerful and rich, yet exhibiting an elegance and finesse that's rare in Australian wine. Hanging Rock»
Samuel Dunn was an early Amherst resident, one of the first settlers to plant grapes in the Pyreness. His land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
By one of the most consequential winemakers in the greater Canberra GUI, crafted from Shiraz grown to mature vines at Kyeema, on an elevated granite saddle near Murrumbateman. Reserve Shiraz has enjoyed a series of compelling national trophy wins, including Best Red Sydney Royal Wine Show. Collector»
Rob Sticks Dolan's career in the wine industry began under the tutelage of Greg Clayfield and John Vickery at the enduring Rouge Homme. Dolan established his affinity for Pinot Noir on the international stage when he claimed the prestigious Bouchard-Finlayson Trophy for Champion Pinot Noir at the prestigious London International. Sticks»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
This enduring flagship wine can boast twenty trophys and over seventy gold medals throughout its illustrious history. Penley Steyning captures and enhances the excellence in first growth Coonawarra Cabernet Sauvignon, highlighted by rich berry tones, superior length and layers of intense flavour, a wine which achieves perfect harmony between massive intensity of fruit, mouth filling grape tannins and elegant acids. Penley Estate»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
Brookland Valley Estate made a conspiuous impression through their stirling efforts at Cabernet Merlot when they claimed several significant trophies, including the hotly contested Qantas Best Wine of Show. Expressing fully the generous palate structure and aromatic richness of the stylish Margaret River Cab Merlot accord, beautifully perfumed, bramble flavoured wine, brimming with the quality and elegance which has earned Brookland Valley Estate a five star reputation. Brookland Valley»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
Argiano Brunello Di Montalcino DOCG 1.5L MAGNUM $159.99
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Sangiovese by Argiano of Tuscany. Brunello di Montalcino is one of the world’s great wines, crafted from the pick of Sangiovese, hand sorted for excellence, off the most stately vineyards in all Tuscany. Brunello spends its first year in French oak barriques, building structure and infusing complexity, followed by transfer to larger format oak to integrate the layers of palate and arrive at a place of exceptional balance.
FromArgiano
VarietalSangiovese
RegionTuscany / Italy
Argiano
Argiano Brunello Di Montalcino DOCG
Available in cases of 6
By Argiano
Varietal Sangiovese
Region Tuscany / Italy
Each $124.99
Dozen $1499.00
Argiano Brunello Di Montalcino DOCG - Buy online
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Argiano Brunello Di Montalcino DOCG 1.5L MAGNUM
By Argiano
Varietal Sangiovese
Region Tuscany / Italy
Each $469.99
Dozen $5639.00
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Argiano Brunello di Montalcino Riserva
By Argiano
Varietal Sangiovese
Region Tuscany / Italy
Each $489.99
Dozen $5879.00
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Argiano Brunello di Montalcino Riserva 1.5L MAGNUM
By Argiano
Varietal Sangiovese
Region Tuscany / Italy
Each $1690.99
Dozen $20291.00
Argiano Brunello di Montalcino Riserva 1.5L MAGNUM - Buy online
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Argiano Rosso Di Montalcino DOC
Available in cartons of six
By Argiano
Varietal Sangiovese
Region Tuscany / Italy
Each $51.99
Dozen $623.00
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Argiano Solengo IGT
Available in cases of 6
By Argiano
Varietal CabernetSauv Merlot Shiraz
Region Tuscany / Italy
Each $164.99
Dozen $1979.00
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Argiano Suolo IGT Sangiovese
Available in cartons of six
By Argiano
Varietal Sangiovese
Region Tuscany / Italy
Each $279.99
Dozen $3359.00
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Argiano

http://www.argiano.net/ - Argiano - Tasting Notes On Australian & New Zealand wines

http://www.argiano.net/ - Argiano - Tasting Notes On Australian & New Zealand wines

http://www.argiano.net/ - Argiano - Tasting Notes On Australian & New Zealand wines

http://www.argiano.net/ - Argiano - Tasting Notes On Australian & New Zealand wines

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