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Majella are one of the most highly awarded small wineries in Australia, the inaugural release of The Musician was met with unprecedented critical acclaim. In the tradition of the most salubrious Coonawarra vineyards, the Majella property was used extensively for grazing before being planted to vine. Majella»
There's a single block of Montepulciano along Bird In Hand Road at Woodside in the northern Adelaide Hills, a warmer site with rocky, well drained soils, perfectly suited for Italians. The seaside influence of Gulf of St. Bird In Hand»
An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. Bress»
The higher altitudes and slower ripening climes of King Valley are a blessing to wine growers. Some of the more fortuitous sites boast soils and aspects which are nothing short of idyllic, yielding harvests of vibrant Cabernet Sauvignon. Gracebrook»
A vigorous diction of new world Chardonnay, framed within a tasteful veneer of judicious oak, crafted by an artisanal winery that's claimed best white and best red wine trophies, as judged amongst peers at the Mornington Peninsula Vignerons Association. Willow Creek offers a stylishly proportioned palate, finishing as crisp as the maritime winds which enthuse the Peninsula. Willow Creek»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
From two blocks of superior vines grown to the McLaren Flat estate, hand planted by the Scarpantoni brothers in the early 1970s. Brothers Block claimed Australia's most illustrious award, the highly coveted Jimmy Watson trophy in 2007. Scarpantoni»
Cape Barren Native Goose GSM $21.99 / $263.00 12
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Grenache Shiraz Mourvedre by Cape Barren of McLaren Vale. Juicy red and dark berry fruits, a supple, medium to full bodied palate, structured layers of red berry fruits and fragrant trade spice, allsorts and chocolate box, vanillan carob oak, long lingering, raspberry tannin finish. From sacred blocks of old, to very old Blewitt Spring vines, mostly Grenache and Shiraz, with a judicious measure Mourverdre. Structured, seamless and lingering, an amazingly well rounded palate of ingratiating alcohol warmth, the whole bunch Grenache contributes a sweetly pungent, spicey lift.
FromCape Barren
VarietalGrenache Shiraz Mourvedre
RegionMcLaren Vale / South Australia
EachDozen
21.99 263.00
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Cape Barren Cabernet Merlot Franc
Available by the dozen
By Cape Barren
Varietal CabernetSauv Merlot CabernetFranc
Region McLaren / SouthAustralia
Each $19.99
Dozen $239.00
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Cape Barren Funky Goose Gruner Veltliner
Available by the dozen
By Cape Barren
Varietal Gruner Veltliner
Region Adelaide / SouthAustralia
Each $20.99
Dozen $251.00
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Cape Barren Native Goose Chardonnay
Available by the dozen
By Cape Barren
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $21.99
Dozen $263.00
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Cape Barren Native Goose GSM
Available by the dozen
By Cape Barren
Varietal Grenache Shiraz Mourvedre
Region McLaren / SouthAustralia
Each $21.99
Dozen $263.00
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Cape Barren Native Goose Shiraz
Available by the dozen
By Cape Barren
Varietal Shiraz
Region McLaren / SouthAustralia
Each $21.99
Dozen $263.00
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Cape Barren Old Vine Shiraz
Available in cartons of six
By Cape Barren
Varietal Shiraz
Region McLaren / SouthAustralia
Each $39.99
Dozen $479.00
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Cape Barren Sauvignon Blanc
Available by the dozen
By Cape Barren
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $19.99
Dozen $239.00
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Cape Barren

http://www.capebarrenwines.com/ - Cape Barren - Tasting Notes On Australian & New Zealand wines
Cape Barren Wines create generous and profound wines, sourced from some of South Australia's finest vineyard sites

Located in the renowned McLaren Vale region of South Australia, the Cape Barren vineyards benefit from the unique maritime climate of long warm summers cooled by afternoon ocean breezes, ideal conditions for grapes destined for full-bodied red wines. Starting from humble beginnings with the first vintage in 1999, Cape Barren Wines is the result of a 35 year friendship between Peter Matthews, who has 30 years experience in executive Sales and General Management, and Brian Ledgard, a third generation grape grower, and their lifelong interest in vineyards and wine. Their ambition was and is, to produce full bodied wine of uncompromised quality and excellence.

http://www.capebarrenwines.com/ - Cape Barren - Tasting Notes On Australian & New Zealand wines

Cape Barren Wines are made from fruit parcels carefully selected from premium estate vineyards throughout the McLaren Vale. Cape Barren first produced the Old Vine Shiraz, and as the name suggests, the fruit was selected from the 70 year old vines at Blewitt Springs. This wine quickly gained a reputation and was followed by the introduction of the Native Goose Grenache Shiraz Mourvédre and the Native Goose Shiraz. Most recently was the addition of Silly Goose, a blend of Adelaide Hills Sauvignon Blanc and McLaren Vale Semillon and Viognier.

Cape Barren is comprised of over 150 acres of quality vineyards across the McLaren Vale region of South Australia, including Willunga and the premium Blewitt Springs area. Slightly elevated, the Blewitt Springs sub-region is bordered by the Adelaide foothills. At around 150m above sea level the higher altitude promotes slower ripening, allowing the fruit to mature over a longer time frame, promoting superior flavour development. The Blewitt Springs vineyard is gently undulating with a unique soil structure of very deep sand over ironstone.

The precious vines at Blewitt Springs are protected on all sides from strong winds by native forest and mature tree windbreaks. These 25 acres of vines were planted some 70 years ago, the old vines produce a low yield of approximately two tonne per acre. Only select parcels of fruit from this vineyard make it into the Reserve Release Old Vine Shiraz. The unique terroir of this vineyard allows the crafting of an elegant Shiraz that possesses a profound depth of flavour.

http://www.capebarrenwines.com/ - Cape Barren - Tasting Notes On Australian & New Zealand wines

McLaren Vale is only 37km from the heart of Adelaide CBD and situated on the beautiful and geographically diverse Fleurieu Peninsula. Known for its mild climate McLaren Vale is home to some of the best wine grapes in the country. The Willunga sub-region of McLaren Vale is located on the coastal plain, near the southern ocean providing a strong maritime influence. The fertile soils are red brown alluvial loams, sandy and darker soils with a climate typically of cool wet winters and warm dry summers.

In recent years Australian and International wine critics have sung the praises of McLaren Vale Shiraz, earmarking McLaren Vale as one of the best Shiraz producing regions in the world. The estate's winemaking team crafts abundantly flavoured wines which are supported by a structure and backbone that will deliver improvement with a decade in the cellar. The reds are matured in French oak hogsheads and American oak barriques for many months, with a policy of minimal handling.

Cape Barren Old Vine Shiraz is a wine of uncompromising quality and rare excellence. The warm summers at the Blewitt Springs vineyard are often accompanied by the arrival of magnificent Cape Barren Geese. These rare and striking birds, once feared near extinction, are welcome visitors to the vineyard, and Cape Barren have named their immensely successful flagship wine after them. Cape Barren Old Vine Shiraz is being recognised as a benchmark McLaren red. This generously flavoured wine shows the plum, black fruit and spice flavours of Shiraz combined with an earthy complexity faithful to its McLaren Vale origins.

http://www.capebarrenwines.com/ - Cape Barren - Tasting Notes On Australian & New Zealand wines

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