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Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
In commemoration of the year Samual McWilliams planted his first vines, 1877 is a national flagship, crafted from the best fruit of vintage. The choicest parcels of estate grown Shiraz are sourced from superior mature vines on the original McWilliams plantings at Barwang among the Hilltops. McWilliams»
Willow Creek has quickly gained a reputation as one of the leading Mornington wineries, producing ultra fine Pinot Noir. From the first multiple trophy winning 1994 edition it was clear that Willow Creek was an exceptional site yielding superlative fruit. Willow Creek»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
Pinot Meunier like no other, certainly the most distinguished bottling of its kind anywhere in the new world. Mostly old vine Concongella Pinot Meuniere, from grapes picked off parcels established 1970, with the inclusion of a priceless component of ancient vines 1868 Pinot Noir. Bests»
The five most most exclusive parcels of old vine Shiraz, a secret component of the Barossa's most memorable vintages, hand picked off the De Fazio and Hillview vineyards at Belvidere and Moppa. Batches are crushed into traditional open top fermenters for a week of pumpovers, gently pressed into an extravagantly high proportion of new French oak hogsheads for two years maturation, followed by the final assemblage, unfiltered and unfined. Pirathon»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Paracombe Sauvignon Blanc $275.88/Case of 12
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Available by the dozen
Sauvignon Blanc by Paracombe of Adelaide Hills. Lifted aromas and good flavour definition, well balanced with excellent natural acidity. Adelaide Hills make some of the finest Sauvignon Blanc anywhere in the world, beautifully stylized with tropical florals, delicate flavours, cleanliness and length. Paracombe vineyard is nestled on a plateau 425 metres above sea level. Enjoy Paracombe at any time, anywhere with everybody, or maybe just keep it for yourself.
FromParacombe
VarietalSauvignon Blanc
RegionAdelaide Hills / South Australia
EachDozen
22.99 275.00
Sauvignon Blanc Wines
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Nugan Frascas Lane Sauvignon Blanc
Available by the dozen
By Nugan Estate
Varietal SauvBlanc
Region King / Victoria
Each $19.99
Dozen $239.00
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OLeary Walker Adelaide Hills Sauvignon Blanc
Available in cartons of six
By OLeary Walker
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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OLeary Walker Wyebo Fully Worked Sauvignon Blanc
Currently out of stock
By OLeary Walker
Varietal SauvBlanc
Region Adelaide / SouthAustralia
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Ornellaia Poggio alle Gazze dell Ornellaia
Available in cartons of six
By Ornellaia
Varietal SauvBlanc Viognier Vermentino
Region Tuscany / Italy
Each $123.99
Dozen $1487.00
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Palliser Estate Sauvignon Blanc
Available in cartons of six
By Palliser Estate
Varietal SauvBlanc
Region Wellington Martinborough / NewZealand
Each $26.99
Dozen $323.00
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Palliser Pencarrow Sauvignon Blanc
Available in cartons of six
By Palliser Estate
Varietal SauvBlanc
Region Wellington Martinborough / NewZealand
Each $24.49
Dozen $293.00
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Paolo Scavino Sorriso Langhe DOC
Available in cartons of six
By Paolo Scavino
Varietal Chardonnay SauvBlanc Viognier
Region Piedmont / Italy
Each $41.99
Dozen $503.00
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Paracombe Sauvignon Blanc
Available by the dozen
By Paracombe
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $22.99
Dozen $275.00
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Pascal Jolivet Pouilly Fume
Available in cases of 6
By Pascal Jolivet
Varietal SauvBlanc
Region Loire / France
Each $48.99
Dozen $587.00
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Pascal Jolivet Sancerre
Available in cases of 6
By Pascal Jolivet
Varietal SauvBlanc
Region Loire / France
Each $48.99
Dozen $587.00
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Pegasus Bay Finale Noble Semillon Sauvignon 375ml
Available in cartons of six
By Pegasus Bay
Varietal Semillon SauvBlanc
Region Canterbury / NewZealand
Each $50.99
Dozen $611.00
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Pegasus Bay Sauvignon Semillon
Available in cartons of six
By Pegasus Bay
Varietal SauvBlanc
Region Canterbury / NewZealand
Each $44.99
Dozen $539.00
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Pepper Tree Semillon Sauvignon
Available by the dozen
By Pepper Tree
Varietal SauvBlanc Semillon
Region Hunter Orange / NewSouthWales
Each $19.99
Dozen $239.00
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Pertaringa Scarecrow Sauvignon Blanc
Available by the dozen
By Pertaringa
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $20.99
Dozen $251.00
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Philip Shaw No.19 Sauvignon Blanc
Available in cartons of six
By Philip Shaw
Varietal SauvBlanc
Region Orange / NewSouthWales
Each $28.99
Dozen $347.00
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Picardy Sauvignon Blanc Semillon
Available by the dozen
By Picardy
Varietal SauvBlanc
Region Pemberton / WesternAustralia
Each $30.99
Dozen $371.00
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Pierro LTC Semillon Sauvignon
Available in cartons of six
By Pierro
Varietal Semillon SauvBlanc
Region Margaret / WesternAustralia
Each $34.99
Dozen $419.00
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Pike Joyce Descente Sauvignon Blanc
Available in cartons of six
By Pike Joyce
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $26.99
Dozen $323.00
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Results 163 - 180 of 272
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