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John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
An exciting innovation in a Methode traditionnelle, enriched by strawberry. A component of Pinot Noir is treated to extended time on skins for perfect uptake of charming rose colour, to be blended back with Chardonnay after primary ferments. Lindauer»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
Chandon Les Trois Rose 2010 $419.88/Case of 12
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Chardonnay Pinot Noir by Chandon of Tasmania, Yarra Valley, Whitlands. Les Trois Rosé defines the zesty freshness and finesse of Tasmania's cooler climes, spicy, floral Pinot characters, Chardonnay chic, orange peel and ruby grapefruit, a pristine natural acidity and bolder flavours all around. So confident are the directors at Chandon, in the skill and dedication of their winemaking and viticultural teams, they have granted license for their artisanal staff to assume the initiative and to construct special editions, to be crafted in limited quantities and treated to an extended term of age. Making truly great sparkling wine requires exceptional vineyard resources, Chandon are one of a very few who command the scope of and breadth of viticultural assets to fashion the most memorable vintages. An engaging, seemingly endless, evolving compex finish.
FromChandon
VarietalChardonnay Pinot Noir
RegionTasmania, Yarra Valley, Whitlands / Victoria
Tasmania Wines
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Bream Creek Schonburger
Available by the dozen
By Bream Creek
Varietal Schonburger
Region / Tasmania
Each $26.99
Dozen $323.00
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Chandon Les Trois Rose 2010
Currently out of stock
By Chandon
Varietal Chardonnay PinotNoir
Region Tasmania Yarra Whitlands / Victoria
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Clarence House Chardonnay
Available by the dozen
By Clarence House
Varietal Chardonnay
Region Hobart / Tasmania
Each $32.99
Dozen $395.00
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Clarence House Pinot Blanc
Available by the dozen
By Clarence House
Varietal PinotBlanc
Region Hobart / Tasmania
Each $26.99
Dozen $323.00
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Clarence House Pinot Noir
Available in cartons of six
By Clarence House
Varietal PinotNoir
Region Hobart / Tasmania
Each $35.99
Dozen $431.00
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Clarence House Pinot Noir Block 1
Available in cartons of six
By Clarence House
Varietal PinotNoir
Region Hobart / Tasmania
Each $59.99
Dozen $719.00
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Clarence House Reserve Chardonnay
Available in cartons of six
By Clarence House
Varietal Chardonnay
Region Hobart / Tasmania
Each $40.99
Dozen $491.00
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Clarence House Reserve Pinot Noir
Available in cartons of six
By Clarence House
Varietal PinotNoir
Region Hobart / Tasmania
Each $48.99
Dozen $587.00
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Clarence House Sauvignon Blanc
Available by the dozen
By Clarence House
Varietal SauvBlanc
Region Hobart / Tasmania
Each $24.99
Dozen $299.00
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Clarence House SB Reserve Sauvignon Blanc
Currently out of stock
By Clarence House
Varietal SauvBlanc
Region Hobart / Tasmania
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Clarence House Vivace
Currently out of stock
By Clarence House
Varietal Chardonnay
Region Hobart / Tasmania
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Clover Hill Cuvee Exceptionnelle Blanc de Blancs
Available in cases of 6
By Clover Hill
Varietal Chardonnay
Region Pipers / Tasmania
Each $75.99
Dozen $911.00
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Clover Hill Cuvee Exceptionnelle Vintage Rose
Available in cases of 6
By Clover Hill
Varietal PinotNoir PinotMeunier
Region Pipers / Tasmania
Each $75.99
Dozen $911.00
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Clover Hill Cuvee Rose
Available in cartons of six
By Clover Hill
Varietal PinotNoir Chardonnay
Region Pipers / Tasmania
Each $47.99
Dozen $575.00
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Clover Hill Tasmania Cuvee
Available in cartons of six
By Clover Hill
Varietal Chardonnay PinotNoir PinotMeuniere
Region Pipers / Tasmania
Each $38.99
Dozen $467.00
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Clover Hill Vintage Brut
Available in cartons of six
By Clover Hill
Varietal Chardonnay PinotNoir PinotMeunier
Region Pipers / Tasmania
Each $53.99
Dozen $647.00
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Coal Valley Vineyard Chardonnay 2013
Currently out of stock
By Coal Valley Vineyard
Varietal Riesling
Region Coal / Tasmania
Coal Valley Vineyard Chardonnay 2013 - Buy online
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Coal Valley Vineyard Pinot Noir 2016
Currently out of stock
By Coal Valley Vineyard
Varietal PinotNoir
Region Coal / Tasmania
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Results 37 - 54 of 202
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