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A vigorous diction of new world Chardonnay, framed within a tasteful veneer of judicious oak, crafted by an artisanal winery that's claimed best white and best red wine trophies, as judged amongst peers at the Mornington Peninsula Vignerons Association. Willow Creek offers a stylishly proportioned palate, finishing as crisp as the maritime winds which enthuse the Peninsula. Willow Creek»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
Sourced from Neil Steven's Glenoak property at Pokolbin, a scenically undulating site that's planted to a combination of light sand and red clay soils, widely regarded as one of the finest white wine vineyards in Hunter Valley. The oldest block was established circa 1911, the youngest plantings date back to 1965. Tyrrells»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
Flametree Margaret River Chardonnay $287.88/Case of 12
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Available by the dozen
Chardonnay by Flametree of Frankland River. The palate is textured, yet savoury, from the exciting wild ferments and turbid juices, a perfect balance of fruit flavours and tight structures, very much in line with the new wave of modern Australian Chardonnay. A salient expression of Chardonnay by a rising star amongst Margaret River's most conspicuous new winemakers. Flametree is a highly meritorious winemaking estate that works very closely with the most dedicated growers. Choice grapes from exceptional sites have been vinified into a profound wine of oak barrel ferment richness and fragrant custard spice, grapefruits and fig over a framework of delicately integrated quality French oak.
FromFlametree
VarietalChardonnay
RegionFrankland River / Western Australia
EachDozen
23.99 287.00
Flametree
Flametree Embers Cabernet Sauvignon
Available by the dozen
By Flametree
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $19.99
Dozen $239.00
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Flametree Embers Sauvignon Blanc
Available by the dozen
By Flametree
Varietal Semillon SauvBlanc
Region / WesternAustralia
Each $19.99
Dozen $239.00
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Flametree Margaret River Cabernet Merlot
Available by the dozen
By Flametree
Varietal CabernetSauv Merlot Malbec PetitVerdot
Region Margaret / WesternAustralia
Each $25.99
Dozen $311.00
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Flametree Margaret River Chardonnay
Available by the dozen
By Flametree
Varietal Chardonnay
Region Frankland / WesternAustralia
Each $23.99
Dozen $287.00
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Flametree Margaret River Shiraz
Available by the dozen
By Flametree
Varietal Shiraz
Region Margaret / WesternAustralia
Each $24.99
Dozen $299.00
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Flametree Semillon Sauvignon
Available by the dozen
By Flametree
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $20.99
Dozen $251.00
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Flametree SRS Wallcliffe Chardonnay
Available in cartons of six
By Flametree
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $52.99
Dozen $635.00
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Flametree SRS Wilyabrup Cabernet Sauvignon
Available in cartons of six
By Flametree
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $57.99
Dozen $695.00
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Flametree

http://www.flametreewines.com/ - Flametree - Tasting Notes On Australian & New Zealand wines
At Flametree, the vision is to produce brilliant Australian wines of uncompromising quality and character

The Flametree is a spectacular Australian tree, in full bloom, a magnificent sight to behold. Interestingly it only comes into full flower when all conditions are favourable. The same is true of winemaking. To produce spectacular, wine all of the elements, from grape to glass, must come together at the right time.

http://www.flametreewines.com/ - Flametree - Tasting Notes On Australian & New Zealand wines

The Flametree Winery is located on the picturesque shores of Geographe Bay within the Margaret River winegrowing region. The team at Flametree select exceptional fruit to produce beautifully handcrafted wines with unique flavours, great depth and fine structure.

The Flametree philosophy is an elegant yet laid back approach to wine, ensuring that whenever you enjoy a bottle of Flametree it is a relaxed and enjoyable experience. The Flametree Cellar Door has been designed to capture the essence of the beautiful beachside locale. A selection of Flametree wines are available for tasting each day and all of the range including new vintage releases and a selection of limited release wines can be enjoyed over a bottle of wine in beautiful landscaped gardens.

A new state-of-the-art winery was completed in 2007. The winery is a reflection of a commitment to excellence, the design ensures minimal fruit handling and a significant investment has been made in acquiring equipment and technology that maintains the integrity and purity of fruit. A selection of French oak barrels are used to mature the wines, with a little American thrown in to add diversity as required.

http://www.flametreewines.com/ - Flametree - Tasting Notes On Australian & New Zealand wines

Given the favourable climate conditions of the southwest, night cooling is employed to keep the barrel room temperature controlled. The system kicks in when the external temperature reaches 18 degrees Celsius or less. Any warmer internal air is sucked out and the cool night air is allowed to flow into the building. This system minimises refrigeration requirements and environmental impact. A custom designed environmental waste water treatment system means that all of the water used in the winemaking process is recycled and used to irrigate vines and surrounding landscape.

Flametree is a highly meritorious winemaking estate that works very closely with some of the Margaret River's most dedicated growers. It is truly amazing to see a new winery claim such an impressive string of reputable awards, so early in their career, immediately upon their label’s debut appearance around the Australian wine show circuit. Flametree's commitment to excellence is the driving force which sees the quality of their wines gain stature with every vintage. The Flametree team's passionate approach is rewarded by accolades and the respect of peers. The philosophy at Flametree is to make wines that express the quality of the fruit sourced and to strike the right balance between flavour and structure.

Flametree is home of the 2008 Jimmy Watson Memorial Trophy, Australia's most highly prized accolade for wine. Flametree was honored with Trophies for best red and best blended red (as well as gold) for the very same Jimmy Watson winning wine at the 2008 Qantas Wine Show. Flametree also beat hundreds of entries to win the best dry table red wine in a David and Goliath-style battle at the IGA Perth Royal Show awards.

http://www.flametreewines.com/ - Flametree - Tasting Notes On Australian & New Zealand wines

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