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From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
The Daisy Hill district thrived throughout the 1850s, due to its location along the main route to and from gold fields. The Amherst property sits atop old alluvial tailings, ancient diggings can still be seen around the property dressed in rich quartz soils. Amherst»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
Take a lesson from the well versed Rosé rectors on the Cotes du Rhône and you'll be adding a measure of the arcadian Cinsault grape into your Grenache ferments, conceiving an animate and engaging ochre pink wine. There's a real affinity between the balmy maritime climes of McLaren Vale and the swarthy, effusive varietals that hail from the French south. Bondar»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
Caldora Pinot Grigio Terre Siciliane IGP $287.88/Case of 12
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Available by the dozen
Pinot Gris Grigio by Caldora of Sicily. .
FromCaldora
VarietalPinot Gris Grigio
RegionSicily / Italy
EachDozen
23.99 287.00
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Caldora Montepulciano DAbruzzo DOC
Available by the dozen
By Caldora
Varietal Montepulciano
Region Abruzzo / Italy
Each $23.99
Dozen $287.00
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Caldora Pecorino Terre di Chieti IGT
Available by the dozen
By Caldora
Varietal Pecorino
Region Abruzzo / Italy
Each $23.99
Dozen $287.00
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Caldora Pinot Grigio Terre Siciliane IGP
Available by the dozen
By Caldora
Varietal PinotGris Grigio
Region Sicily / Italy
Each $23.99
Dozen $287.00
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Caldora Sangiovese Terre di Chieti IGT
Available by the dozen
By Caldora
Varietal Sangiovese
Region Abruzzo / Italy
Each $23.99
Dozen $287.00
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Caldora Yume Tre Autoctoni
Available in cartons of six
By Caldora
Varietal Montepulciano Primitivo Nerello Mascalese
Region Sicily Abruzzo Apulia / Italy
Each $98.99
Dozen $1187.00
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https://www.farnesevini.it/ - Caldora - Tasting Notes On Australian & New Zealand wines

https://www.farnesevini.it/ - Caldora - Tasting Notes On Australian & New Zealand wines

https://www.farnesevini.it/ - Caldora - Tasting Notes On Australian & New Zealand wines

https://www.farnesevini.it/ - Caldora - Tasting Notes On Australian & New Zealand wines

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