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Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Tio Pepe is the world's leading Fino, a very pale and dry style of wine made in the southwest of Spain. Produced since 1844 by the Gonzalez family of Jerez, Tio Pepe has a distinctive aroma and a unique taste. Tio Pepe»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
Positioned half way between Avoca and Ballarat, the modestly sized Amherst have only ten acres under vine. The small yields translate into extraordinarily structured, powerfully intense wines, brimming with fine aromatics and lined with silky tannins. Amherst»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. Brokenwood»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
Le Tertre Du Lys Dor Sauternes $419.94/Case of 6
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Available in cases of 6
Sauvignon Blanc Semillon by Grands Vins de Gironde of Sauternes. Sauternes cannot be made without the help of the providential fungus Botrytis Cinerea or Noble Rot, which concentrates juices and infuses the wine with infinite complexity. The most famous and prestigious sweet white wine in the world, vines of the Appellation Sauternes Controlee are stimulated by a unique microclime during autumn, as sunny dry weather of the day alternates with cool fog at night. Offering a wide range of spell binding perfume and flavours, Sauterne develops as it ages, unravelling immensely attractive layers of honeyed characters, toasted nuts and candied fruits.
FromGrands Vins de Gironde
VarietalSauvignon Blanc Semillon
RegionSauternes / France
EachDozen
69.99 839.00
Sauvignon Blanc Wines
Results 127 - 144 of 272
Katnook Founders Block Sauvignon Blanc
Available by the dozen
By Katnook
Varietal SauvBlanc
Region Coonawarra / SouthAustralia
Each $20.99
Dozen $251.00
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Kingston Estate Sauvignon Blanc
Available by the dozen
By Kingston
Varietal SauvBlanc
Region Limestone / SouthAustralia
Each $16.99
Dozen $203.00
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Konrad Marlborough Sigrun Noble Two 375ml
Available in cartons of six
By Konrad
Varietal Riesling SauvBlanc
Region Marlborough / NewZealand
Each $35.99
Dozen $431.00
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Konrad Organic Sauvignon Blanc
Available by the dozen
By Konrad
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $23.99
Dozen $287.00
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Lawsons Dry Hills Reserve Sauvignon Blanc
Available by the dozen
By Lawsons Dry Hills
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $24.99
Dozen $299.00
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Lawsons Dry Hills Sauvignon Blanc
Available by the dozen
By Lawsons Dry Hills
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $20.99
Dozen $251.00
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Le Tertre Du Lys Dor Sauternes
Available in cases of 6
By Grands Vins de Gironde
Varietal SauvBlanc Semillon
Region Sauternes / France
Each $69.99
Dozen $839.00
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Leabrook Estate Sauvignon Blanc
Currently out of stock
By Leabrook
Varietal SauvBlanc
Region Adelaide / SouthAustralia
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Leeuwin Art Series Sauvignon Blanc
Available in cartons of six
By Leeuwin Estate
Varietal SauvBlanc
Region Margaret / WesternAustralia
Each $31.99
Dozen $383.00
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Leeuwin Siblings Sauvignon Blanc
Available by the dozen
By Leeuwin Estate
Varietal SauvBlanc
Region Margaret / WesternAustralia
Each $24.99
Dozen $299.00
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Lenton Brae Semillon Sauvignon
Available by the dozen
By Lenton Brae
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $22.99
Dozen $275.00
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Lillet Blanc
Available in cartons of six
By Lillet
Varietal Semillon SauvBlanc
Region Bordeaux Blanc / France
Each $42.99
Dozen $515.00
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Lis Neris Fiore di Campo
Available in cartons of six
By Lis Neris
Varietal Tokay SauvBlanc Riesling
Region Friuli / Italy
Each $50.99
Dozen $611.00
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Longview Whippet Sauvignon Blanc
Available by the dozen
By Longview
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Loveblock Marlborough Sauvignon Blanc
By Loveblock
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $34.99
Dozen $419.00
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Madfish Sauvignon Semillon
Available by the dozen
By Madfish
Varietal Semillon SauvBlanc
Region GreatSouthern / WesternAustralia
Each $16.99
Dozen $203.00
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Mahi Boundary Farm Sauvignon Blanc
Available in cartons of six
By Mahi
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $28.99
Dozen $347.00
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Mahi Marlborough Sauvignon Blanc
Available by the dozen
By Mahi
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $22.99
Dozen $275.00
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Results 127 - 144 of 272
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